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Sarah Freeman

Sarah Freeman is a food and drink writer by day and the host of one of Chicago's most popular pop-up markets by night.
Posts by Sarah Freeman
A baked Camembert wheel with oven-roasted wild mushrooms at LeTour in Evanston
Must book

Chicago’s best new restaurants to book ASAP

Sashimi on ice arranged in floral patterns at Kumiko in Chicago's West Loop neighborhood.
Most romantic

12 romantic restaurants for date night in Chicago

12 neighborhood restaurants that Chicagoans love
Local favorites

12 neighborhood restaurants that Chicagoans love

Vine-ripened tomatoes, cucumber, barrel-aged feta, red onion, fresh oregano, capers at Violí in Oak Brook, Illinois.
Hot openings

Chicago’s Lýra team goes all in on Greek with a modern spot in the suburbs

6 innovative restaurants to seek out in Chicago
Innovative restaurants

6 innovative restaurants to seek out in Chicago

Celebrate your special occasions at these 15 top Chicago restaurants
Where to celebrate

Celebrate your special occasions at these 15 top Chicago restaurants

At Chef Art Smith’s Reunion in Chicago, Family-Friendly Southern Fare Takes Center Stage
Hot openings

At Chef Art Smith’s Reunion in Chicago, Family-Friendly Southern Fare Takes Center Stage

Chicago’s Acclaimed Parachute Is Back With a Lot More Funk

Chicago’s Acclaimed Parachute Is Back With a Lot More Funk

Chicago’s Fulton Market Gets a Latin Fusion Spot From the Recess Team
Hot openings

Chicago’s Fulton Market Gets a Latin Fusion Spot From the Recess Team

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OpenTable BlogArticles by: Sarah Freeman