Bliss was nothing short of lovely. The ambiance was cozy and simple but could have easily been very hype on a busier night. We came after people had cleared out to go to shows. Our server's first question to us was whether we had somewhere to be, which was very considerate and showed he'd been serving there for a while.
He recommended carapaccio to us and ohh man was it incredible. He also gave us wine recommendations with our food, short ribs and salmon, that were perfect. Especially since my boyfriend wanted white with his short ribs instead of red - his recommendation was great.
My salmon had a crisp exterior and tender center - the Swiss chard was not bitter and the sauce and risotto that accompanied were incredible. Each bite was a great assortment of flavor. My boyfriend's shortrib had a tender, roast flavour with the au jus and wild rice with carrots. Again, each bite was perfect.
We got a flourless chocolate torte and creme brulee for dessert, and they were both pretty good. We weren't blown away by either, which was unfortunate given the quality of our dinner.
All in all, we had a fantastic night with great food in a lovely atmosphere