About Black Olive

814 S. Bond Street
Baltimore, MD 21231
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Dining Style:
Casual Elegant

Greek, Mediterranean, Seafood

Hours of Operation:
Monday - Thursday: 5:00pm -10:00pm

Friday - Saturday: 5:00 pm - 10:30 pm

Sunday: 4:00 pm - 7:30 pm

Cross Street:

Dress Code:
Casual Dress

Price Range:
$31 to $50

Payment Options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa

Phone Number:
(410) 276-7141


Parking Details:
$10 valet charge.

Executive Chef:
Pauline Spiliadis

Bar Dining, Beer, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, Wine

Special Events & Promotions:
The Black Olive restaurant opened its doors in 1997 after renovating a Fell’s Point row house that had been vacant for years. Over the years the restaurant grew and became a Baltimore institution. In the early days of the restaurant, on the back patio, where the view of the Inner Harbor and Harbor East reminded one of the histories of a city, a dream was hatched.