Great service and food was great!
On 1/16/18...Server took 20 minutes to come to table, food was cold. And my card was over charged. I called the restaurant serval times to resolve the issue, spoke with 2 managers, neither one has called me back yet. I will be calling the corporate office to fill a complaint.
It was great. The food was absolutely fabulous and taste wonderful.
Always dependable and consistent food and service!
The sides are sparse. Vegetables are cheap so why not put a lot more on the plate?
That way one would feel they are getting their money's worth. For tis reason I won't be dining here again.
Have made a point of coming on New Years Eve for 10 years or so. Other friends used to join us but now they go somewhere else. We always make reservatons and did so again but did not show up on there list. Got seated in the bar area in a corner and after 20 minutes went by a waitress asked if we had been helped she had a adjoining area to serve. She took our order and it took a long time to get our food. When it got there my wife's steak was COLD. I spent $30.oo for a 12 ounce NY Steak that had as muck fat and grisel as meat. Menu has became a charge for extras instead of just being part of the meal and not a nickel and dime thing. My wife agreed to have her steak heated.We will not be coming back. Bill was almost $100.00 that included two glasses of wine and a small Coors Light. It used to be fun there ,will go somewhere else.
Great food and great service!
I thought the prime rib was overdone and tough. My friends meat was fine.
Enjoyed the lunch. Food was delicious and everyone was very nice. Bread refills were a huge plus. Semi-private (and roomy) booth is one of the best features, Very comfortable and relaxing.