Nearby points of interest
Nearby points of interest
About Black Angus Steakhouse - Superstition
Great for steak and so much more… Black Angus Steakhouse has built its reputation on providing a Genuine American Steakhouse experience to remember. Our Chefs are proud to serve only Black Angus steaks that are carefully aged, fresh-cut daily, and grilled over an open flame.
Our other specialties include a variety of succulent seafood, fall-off-the-bone Baby Back Ribs and our famous slow-roasted Prime Rib. Whatever you're craving, we pride ourselves at Black Angus Steakhouse for superior quality, friendly service, and great food. It's more than a tradition - it's our passion every day. Black Angus offers a full array of menu items that are naturally gluten free. Ask for their Gluten Free Trail Map.
Mesa, AZ 85209
Hours of Operation:
Lunch: Monday - Saturday: 11:00am - 3:00pm
Dinner: Monday - Thursday: 3:00pm - 9:30pm, Friday & Saturday: 3:00pm - 10:00 pm, Sunday: 12:00pm - 9:00pm
Power Rd and Hampton Ave
$30 and under
AMEX, Diners Club, Discover, MasterCard, Visa
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Wheelchair Access, Wine
Special Events & Promotions:
Why wait for the weekend?!
MONDAY – FRIDAY: Best Happy Hour in town! Let loose from 3pm to 7pm in our bar and enjoy $4, $5 and $6 Drink and Full-Size appetizer specials.
TUESDAYS and SUNDAYS: Happy Tuesday and Sunday with Happy Hour from Open - Close in the bar.
WEDNESDAYS: Join us every Wednesday for our signature slow-roasted Prime Rib dinner and Sky-High Mud Pie dessert for only $18.99.
For exclusive offers and the latest Black Angus Steakhouse news delivered directly to your email inbox, click here (http://www.blackangus.com/primeclub/) to join the Prime Club.
Black Angus Steakhouse - Superstition Ratings and Reviews
It's a good old fashioned high back booth steak & seafood restaurant that we were raised enjoying with our folks. From the entry to our exit EVERYONE we came into contact were professional, informed, gracious and friendly. Especially liked our wait person, ALLISON.
Our waitress, Britene, was an exceptional waitress She was efficient, knowledgeable , smiling and and pleasant. Our food was delicious. Our New York strip steaks were perfect med rare. We were asked to check the steaks for correct doneness when they were served to us. The steaks were flavorful with just the right amount of seasoning. One person at our table had salmon and said it was excellent also. There was background music that was just that... background music - perfect. The booths have high padded backs, so there is a lot of privacy and the noise level is her low. We will be back at the Black Angus on our next visit to Mesa.
The reservation got us seated in about one minute. Extremely happy with the service and the food. One main reason we always go there is because of the Cajun blackened that they do is always so good however the last two times they seem to have changed the recipe which is not as spicy as it was previously. I hope they go back to what they were doing.
When I am craving a prime rib or ribeye in the east Mesa area, I think Black Angus. A wonderful selection of cuts and they can bring a rare prime rib to the table like few others. Black Angus knows it's business and executes flawlessly. We were seated immediately and our server Carli handled a busy evening like we were the only diners in the room. Her skills added to the relaxing enjoyment of the evening.
As a whole the food was good except my husband had the steak and it was so tough he ended up leaving over half of it because he said if he kept trying to chew it he would chock. Waitress could see all the meat half chewed but didn’t comment and he just said he didn’t feel like saying anything. Lobster was very good but the cost of the drinks was atrocious.
It was my birthday, so we celebrated it at the Black Angus Steakhouse. I was supposed to get a free steak dinner, so we ordered the Fall Trio (lobster tail, shrimp and steak--not on the "regular" menu), and the waitress said that my free meal had to be something from the "regular" menu. So we split the meal instead, and along with the free birthday cookie, it was enough food. Even though we liked the Black Angus Steakhouses in California, the Mesa restaurant is not as good, and no, I would not recommend it to a friend.
as ususal,the food was outstanding got the fried shrimp dinner,server was ok a little gabby for my taste,But the only complaint that we had was a group complained about it being warm(hot0 inside,it was about 62 degrees outside and very nice inside at the time we walked in sat down and ordered and then waited,so someone turned the a/c on and I was very cold asked the server to have the manage come over he did after advising another group sitting across from us that the a/c would be turned off...well it wasn't it kept coming on and it was chilly inside the server tried to explain that is was because people where opening the front door and leaving it open(could not have been the reason they have two seperate doors) other than this it was a pleasant night of dining
i forgot the coupon for the dinner from the newspaper...the hostess could not supply me with one so I drove home to get ours...35 mins...I am very disappointed that she didn't offer to give us the special dinner...the service was very good....I was too upset to enjoy my meal...it was our 3 month wedding anniversary and very disappointing...
The experience was what I've come to expect from Black Angus. We were a foursome, and all our orders were tasty, arrived hot, and attractively presented. The appetizers were excellent as well. Our waiter thought that on one of the dinners one item was a smaller portion than he felt it should be, so he bought a replacement and left the original item as too! How about that! Will be back again for sure.
This special occasion was my Wife's Birthday. We have been looking forward to this for sometime now. The service was perfect. The appetizer's were timely and delicious as were the salad's. The entrie's were timely. Because I did not want my wife to be disappointed I did not mention that my prime rib was far less than tender, not leaving much to actually eat. We have been your patrons for many years as this was my wife's 75th. Birthday. Hopefully were will both have a good experience next time.
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