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Party Size
For 2
Wed, 2/21
11:30 PM
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Black Angus Steakhouse - Milpitas

762 reviews
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$30 and under
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Top Tags:
  • Casual
  • Special Occasion
  • Great for Lunch
Great for steak and so much more… Black Angus Steakhouse has built its reputation on providing a Genuine American Steakhouse experience to remember. Our Chefs are proud to serve only Black Angus steaks that are carefully aged, fresh-cut daily, and grilled over an open flame.

Our other specialties include a variety of succulent seafood, fall-off-the-bone Baby Back Ribs and our famous slow-roasted Prime Rib. Whatever you’re craving, we pride ourselves at Black Angus Steakhouse for superior quality, friendly service, and great food. It’s more than a tradition - it's our passion every day. Black Angus offers a full array of menu items that are naturally gluten free. Ask for their Gluten Free Trail Map.
Dining Style
Casual Dining
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Steakhouse, American
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Hours of operation
Monday: 11:00 AM - 10:00 PM
Tuesday: 11:00 AM - 10:00 PM
Wednesday: 11:00 AM - 10:00 PM
Thursday: 11:00 AM - 10:00 PM
Friday: 11:00 AM - 10:00 PM
Saturday: 11:00 AM - 10:00 PM
Sunday: 12:00 PM - 9:00 PM

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Phone number
(408) 946-6000
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Payment options
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Casual Dress
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Special events & promotions
Why wait for the weekend?!

MONDAY – FRIDAY: Best Happy Hour in town! Let loose from 3pm to 7pm in our bar and enjoy $4, $5 and $6 Drink and Full-Size appetizer specials.

TUESDAYS and SUNDAYS: Happy Tuesday and Sunday with Happy Hour from Open - Close in the bar.

WEDNESDAYS: Join us every Wednesday for our signature slow-roasted Prime Rib dinner and Sky-High Mud Pie dessert for only $18.99.

For exclusive offers and the latest Black Angus Steakhouse news delivered directly to your email inbox, click here ( to join the Prime Club.
Bar Dining, Bar/Lounge, Full Bar, Happy Hour, Non-Smoking, Wheelchair Access
What 762 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1  based on recent ratings
Noise · Moderate
85% of people would recommend it to a friend
  • 5
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2.0  Dined 4 days ago

My review is 2 star

*The waitress seemed fake & unhappy.
*They didn't have the cut I wanted to ordered, she offered me a different cut (More Expensive) she didn't make the adjustment eventhough they didn't have what I wanted.
*I had to ask for courtesy bread, when they usually serve it as soon as you sit down.
*No one picked up our empty dishes after we finished eating, I had to ask for it...
*No water refills...

OpenTable Diner (San Francisco)
3.0  Dined on February 14, 2018

I made a reservation at 7:45pm. I still had to wait till 8:05pm for seating. After We ordered foods. It took about 45 min for the main course to came out. The foods was just ok. The service wasn’t that good. I asked for A1 steak sauce , he took it from the next table. While people still eating and still need the A1 steak sauce. This is my first time try at Angus steakhouse. I always go to Red Loster. Well next time I will go to Red Lobster rather then go to Angus steakhouse.

OpenTable Diner (San Francisco)
5.0  Dined on February 14, 2018

Great! I'm glad BA allowed reservations on Valentine night. No price rack-ups like other restaurants on this special night.

AileenL (San Francisco)
3.0  Dined on February 14, 2018

We have been coming here from South San Jose for all family celebrations for years and have always had great meals and excellent service. Came for Valentines Dinner and the New York steak was so full of gristle that I couldn’t eat it. I understand that it was a very busy night but the wait for a table was terrible. Had reservations and had to wait an additional 20 minutes to get a table. Server was nice but couldn’t keep up with the crowd and had to wait 1/2 hour to get our dessert which the cake tasted old. We then had to wait another 1/2 hour to get our check. We won’t be coming here on special occasions and hope that the quality of meat has not change as we well then have to decide to go somewhere else.

RobertP (San Francisco)
1.0  Dined on February 14, 2018

Ruined my family's Valentine's Day Dinner and was over priced for extremely poor made food and the host was rude as hell

OpenTable Diner (San Francisco)
5.0  Dined on February 14, 2018

Food was very flavorful and cooked perfectly. Server was friendly and caring. Overall a very good dining experience. Would highly recommend.

vipOpenTable Diner (San Francisco)
4.0  Dined on February 11, 2018

Service was outstanding, and a great neighborhood dinner choice.

BonnieL (San Francisco)
2.0  Dined on February 10, 2018

I had registered on their website for a coupon via email for a free birthday dinner. The coupon didn’t arrive in time so we decided to go anyways . When we got there I mentioned that I didn’t receive the coupon and the waiter said it would be ok and that he was going to take care of it. So we (6) people ordered steaks. 4 of us had the rib-eye steaks. The steaks came out over cooked and very tough and were as thin as paper. The worst part was that the food for the quality was overpriced. At the end of the meal the waiter told us that he could not give me the free meal because I needed the coupon. In any event, I would not recommend BA, the food was bad, false promises by the waiter and it was way over priced for a thin piece of leathery steak. I will spread the word to my friends and family to avoid BA at all costs.

Vung (San Francisco)
5.0  Dined on February 10, 2018

Great service and great food! We will be coming back with some friends soon :)

OpenTable Diner (San Francisco)
4.0  Dined on February 1, 2018

Mixed appetizer was excellent. As well as the Salmon. The fillet was a bit on the chewy side.

Kelvin (San Francisco)
5.0  Dined on January 27, 2018

We had a good time for my promotion

vipperdido (San Francisco)
5.0  Dined on January 26, 2018

Ny Steak was great and the wagon Wheel appetizer is a great way to start the meal. Then the fudge cake with ice cream and hot fudge at the end, nice

Starlight (San Francisco)
5.0  Dined on January 26, 2018

Great steak!

OpenTable Diner (San Francisco)
5.0  Dined on January 25, 2018

The food was great and cooked to specifications. A great value. Service was great as well.

vipOpenTable Diner (Seattle)
3.0  Dined on January 23, 2018

We received average service (a bit slow). The crew seemed to be all very new and not organized. The food was very average. I haven't been to a Black Angus in a while, and was a bit disappointed.