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Party Size
For 2
Date
Wed, 2/21
Time
8:00 PM
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Black Angus Steakhouse - Lakewood

4.0
781 reviews
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$30 and under
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Steakhouse
Top Tags:
  • Good for a Date (25)
  • Good for Birthdays (21)
  • Casual (21)
Great for steak and so much more… Black Angus Steakhouse has built its reputation on providing a Genuine American Steakhouse experience to remember. Our Chefs are proud to serve only Black Angus steaks that are carefully aged, fresh-cut daily, and grilled over an open flame.



Our other specialties include a variety of succulent seafood, fall-off-the-bone Baby Back Ribs and our famous slow-roasted Prime Rib. Whatever you're craving, we pride ourselves at Black Angus Steakhouse for superior quality, friendly service, and great food. It's more than a tradition - it's our passion every day. Black Angus offers a full array of menu items that are naturally gluten free. Ask for their Gluten Free Trail Map.
Dining Style
Casual Dining
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Cuisines
Steakhouse, American
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Hours of operation

Lunch: Monday - Saturday: 11:00am - 3:00pm

Dinner: Monday - Saturday: 3:00pm - 10:00pm, Sunday: 11:00am - 9:00pm

BullsEye Bar opens at 11:00am on Saturday & Sunday
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Phone number
(562) 531-6921
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Private party facilities
Your guests will savor our slow-roasted prime rib and perfectly aged steaks grilled to order over an open flame. We also offer grilled salmon, chicken and prawns for those craving something else. All large party meals come with warm, sweet molasses bread, and two signature side dishes.
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Private party contact
MaryAn Sensano: (888) 315-5743
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Cross street
Clark St.
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Entertainment
This Black Angus Steakhouse features the a casual sports bar concept within the restaurant which boasts 10 to 12 hi-def flat screen TVs and offers various types of viewing zones. Each seat in the bar offers Guests the ability to watch different sporting events simultaneously. Free Wi-Fi is also available for fantasy sports players, as well as an ongoing calendar of sports-related promotions and contests.
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Special events & promotions
Why wait for the weekend?!

MONDAY – FRIDAY: Best Happy Hour in town! Let loose from 3pm to 7pm in our bar and enjoy $4, $5 and $6 Drink and Full-Size appetizer specials.

TUESDAYS and SUNDAYS: Happy Tuesday and Happy Sunday with Happy Hour from Open - Close in the BullsEye Bar.

WEDNESDAYS: Join us every Wednesday for our signature slow-roasted Prime Rib dinner and Sky-High Mud Pie dessert for only $18.99.

Late Night Happy Hour: Now the night's always young! Monday - Thursday from 9pm to 11pm and Friday - Saturday from 9pm to midnight.

For exclusive offers and the latest Black Angus Steakhouse news delivered directly to your email inbox, click here (http://www.blackangus.com/primeclub/) to join the Prime Club.
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Wheelchair Access, Wine
What 781 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.0  based on recent ratings
3.9
food
4.0
service
3.9
ambience
3.9
value
Noise · Moderate
81% of people would recommend it to a friend
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Sabri18 
4.0  Dined 3 days ago

Went here for my fiancé birthday as we were on vacation from Utah. I saw them sing happy birthday to a few people so as I put in the notes it was his birthday , I thought they’d come out and sing to him. They didn’t it was very disappointing.

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OpenTable Diner (Los Angeles)
1.0  Dined 3 days ago

The food is always good at Black Angus in Lakewood. Unfortunately the service is not the same. This time I can honestly say I have had enough. I did not appreciate our waitress checking up on all her other tables except ours. she would only get near out table when we would call her over. She couldn't even bring us the food, she had someone else do it to our table, but to the other tables she was serving, she would personally take it to them.

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OpenTable Diner 
3.0  Dined 4 days ago

Late Valentines dinner

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ElRu 
5.0  Dined 5 days ago

The food is always great. Our server Monica was excellent and made our date easy and fun.

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OpenTable Diner (Orange County)
5.0  Dined on February 15, 2018

LOVE THE RESTAURANT , SERVICE , FOOD ...THE FOOD WAS DELICIOUS

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GerardoO (Los Angeles)
5.0  Dined on February 14, 2018

Loved it! Steaks are amazing and service was so welcoming and comforting.

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OpenTable Diner (Los Angeles)
3.0  Dined on February 14, 2018

So it was Valentine's Day, so some "issues" where to be expected. Had to send husband's steak back twice. Asked for medium well and was completely pink inside. I almost finished my meal before he got his back. Bigger issue was I had my birthday coupon with me. The server asked if we wanted dessert and we said no. They brought the birthday cookie anyway and sang Happy birthday. When we got the bill, we were charged for the cookie. Didn't seem right and was Valentine's Day, so choose not to make a big deal, but I don't think it was right.

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Gary2222 (San Francisco)
1.0  Dined on February 13, 2018

The server seems too tired to concentrate on taking orders. The restaurant was also understaffed. The steaks were low quality and too dry, and not as flavorful.

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AEMILY2009 (Los Angeles)
5.0  Dined on February 10, 2018

My husband and I had an early Valentine's dinner and this is my favorite restaurant. We had dinner enjoyed each others company, reconnected and reset :) Black Angus thank you for the yummy dinner :)

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MaraLA (Los Angeles)
3.0  Dined on February 10, 2018

Food was very good, but the service was just ok. Our soup never came we had to ask and we had to ask for the complimentary bread which we never got. We did get our table quickly with little wait.

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DanielA (Los Angeles)
4.0  Dined on February 9, 2018

The food and the service was very good. It’s a really good value for good steak Dinner!

I will definitely be back

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JamesL (Los Angeles)
5.0  Dined on February 9, 2018

Had a great family dinner.
Will be back for more.
The service, the food was good for the price.

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AndreaJ (Los Angeles)
4.0  Dined on February 6, 2018

The food was good, the waitress was distracted. We had to ask other waitresses to help us.

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Tait (Los Angeles)
4.0  Dined on February 4, 2018

Service was fast in the beginning but we had to wait for a long time for our entree. The family that sat down and ordered after us got their food before us and we waited for about 20 minutes for our food to arrive. Later on, for our dessert, we were served the same plate that was just rejected by the family. The waitress also brought us a second copy of the check after she already handed us the first one before serving us the rejected dessert.

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Awhsome (Los Angeles)
3.0  Dined on February 3, 2018

Service was a bit slower than usual and when it finally arrived the french fries were warm at best. Our server was exceptional however. Without us having to say a word, she acknowledged the wait was very long and spoke to her manager. The manager came over and apologized and offered a discount on our meal. We really appreciated the efforts of or server and the manager.

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OpenTable Diner (Los Angeles)
4.0  Dined on February 3, 2018

EVERYTHING WAS GREAT UNTIL I ASKED FOR A SIDE OF TERRIYAKI SAUCE AND THE SERVER SAID IT WOULD BE A $1.00 EXTRA, I SPENT OVER A $100.00 FOR TWO DINNERS AND U GUYS CAN'T GET ME A SMALL SIDE OF TERRIYAKI SAUCE .......... I WASN'T HAPPY.....AND BY THE WAY I'VE BEEN COMMING TO THE SAME BLACK ANGUS FOR OVER 20 YEARS........THANKS FOR YOUR TIME

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Sethie (Los Angeles)
4.0  Dined on February 2, 2018

Waitress was absolutely awesome. Normally food cooked great but disappointed with the Filet Mignons we ordered this time. Ordered medium well and one steak's inside was bloody rare while outside burnt to a crisp while the other steak was cooked way too much like a tough piece of leather. 1st time ever had this problem here but considering what you pay for these steaks, you expect something you can enjoy and not products of chef in training.

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OpenTable Diner (Las Vegas)
4.0  Dined on February 1, 2018

Disappointed that a hair was found in my husbands burger, the manager questioned us but our server didn’t. Disappointed as we are regulars here.

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OpenTable Diner (Los Angeles)
1.0  Dined on January 28, 2018

Food was not fresh. Steak was overcook. Lobster was not fresh.

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OpenTable Diner (Central Coast)
4.0  Dined on January 27, 2018

Just friends going out for dinner.

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