Black Angus Steakhouse - Citrus Heights

4.4
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2099 Reviews
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$30 and under
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Steakhouse
Located at North East corner of Greenback and Sunrise Blvd.

Whether it’s date night, a celebration or a business meeting, our restaurant is the ideal place. Great for steak and so much more, Black Angus Steakhouse has built its reputation on providing an American Steakhouse experience to remember. Our Chefs are proud to serve steaks that are aged at least 21 days, fresh-cut daily, and grilled over an open flame.

Our menu has a variety of specialties to choose from: our legendary steaks, seafood, fall-off-the-bone Baby Back Ribs, our famous slow-roasted Prime Rib and many more. We pride ourselves at Black Angus Steakhouse for superior quality, friendly service, and great food. It’s more than a tradition - it's our passion every day. Black Angus Steakhouse is a perfect way to end your day or start your weekend activities.

To learn more visit www.blackangus.com

Specials

Thanksgiving Dinner Special Menus & Offers

Join us for Thanksgiving dinner! Your table is set -- all you need is your friends & family. What better way to celebrate Thanksgiving than a delicious meal in the company of your loved ones? Our Thanksgiving Turkey dinner special is $21.99 for Adults and $9.99 for kids. Make your reservation today.

Thursday, November 28, 2019

What 2099 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4based on recent ratings
4.4
food
4.4
service
4.2
ambience
4.3
value
Noise · Moderate
93% of people would recommend it to a friend
5
4
3
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1
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CN
1 review
Dined 3 days ago
Overall2food2service1ambience4

We were there on a fairly busy Saturday night. Our service started out good but after the food was delivered, we never saw our server for a long, long time. We had to sit with finished dirty plates in front of us for nearly 20 minutes or so. After asking for drink refills, it took nearly 10 minutes to get them.

Food: The high-priced sampler platter of appetizers was absolutely terrible. The fried zucchini was good but the buffalo chicken "sticks" were cold, way-way overcooked to the point that the coating was extremely greasy (oil not hot enough?), and the potato skins were so overcooked that the bottom skin was so crusty that it snapped when I tried to cut it. Also, these potato skins were served at below body temperature. The shrimp cocktail had nice big cold shrimp in it but there was way more green leafy lettuce in the cup than cocktail sauce. Shameful plate!

I paid the extra charge for a rib eye steak. It was cooked at the "more done" range of medium. It was still barely pink inside but this steak was of very low quality as it was dry, which a good rib eye steak is not. Also, the steak was about 1/2" thick, which made it difficult to cook properly to medium. The entree was brought to the table on plates so hot that the server (not ours) could barely carry them with a napkin for insulation. Too bad the appetizer plate wasn't hot. The hot entree plates probably caused the steak to continue cooking tableside, which it definitely didn't need.

The potatoes au gratin were very good.

SK
Sacramento
1 review
Dined 3 days ago
Overall3food1service2ambience1

The ribs were dry and over done
The chicken was cold
Green beans were awful
Not a good dinner

OT
Sacramento
1 review
Dined 4 days ago
Overall5food5service5ambience5

Great service

DB
1 review
Dined 7 days ago
Overall5food5service5ambience3

Food was great. Service was amazing!! We brought our own cake to celebrate a birthday. They stored it in a cooler. Our server cut the cake, lit the candles, and dished it up onto plates. She was great. Good service is becoming less and less. She deserves a raise.

OT
San Francisco
1 review
Dined on November 4, 2019
Overall5food5service5ambience4

I enjoyed a birthday steak dinner! My meal was amazing and almost free thanks to the Prime club!!

JR
Tahoe
20 reviews
Dined on November 2, 2019
Overall4food4service4ambience4

Always a good experience - our server Coral S was super efficient and friendly - great job to the entire staff for making our meal pleasant and enjoyable! We'll be back next time we are in town.

DM
Sacramento
4 reviews
Dined on November 1, 2019
Overall5food5service5ambience5

Good food, good value, good service

I
1 review
Dined on November 1, 2019
Overall4food5service5ambience4

Most of the time we eat at Black Angus the reception and service is good. This time I had made a table reservation but we were not seated until I want up to the desk and asked about our time. We were immediately taken to a table. Many had come after us and seated from two to 4 people. we had 4 and were there 10 minutes before the reservation time.

AF
Sacramento
1 review
Dined on October 20, 2019
Overall5food5service5ambience5

Food was very good. Service was very good we enjoyed our lunch.

LB
1 review
Dined on October 19, 2019
Overall4food3service5ambience3

Our waitress was great!!! Our broccoli my husband and I both ordered was so hard, undercooked where we couldn’t eat any of it.

SM
1 review
Dined on October 15, 2019
Overall5food5service5ambience5

Thank you.. we loved the ribs! Love the high back booths.. privacy!

DD
Sacramento
9 reviews
Dined on October 13, 2019
Overall3food3service4ambience3

Chef needs some help in getting the steaks cooked as ordered. Mother had to have her prime rib returned for additional cooking. I asked for my filet to be cooked to medium; it came rare-medium rare. I decided to not ask for additional cooking since we were a party of seven and I didn't want to upset the rhythm of the evening.

DN
Sacramento
7 reviews
Dined on October 12, 2019
Overall3food3service3ambience4

Food was cold. I was surprised as I never encountered this at Black Angus!

JV
1 review
Dined on October 5, 2019
Overall5food5service5ambience5

Went for our anniversary. Everything and everyone was top notch. Food was awesome. Service was perfect. Will be coming back soon. Highly recommend!!

MS
Sacramento
2 reviews
Dined on October 3, 2019
Overall4food4service3ambience4

Service was not as effecient as previous experiences. Attended the Tip-A-Cop Special Olympics fundraiser. Needed a little more structure but was great.

LK
1 review
Dined on October 1, 2019
Overall3food2service2ambience4

Normally we love black angus in Citrus Heights always consistent and service food and prices but last time was an off night service slow food not cooked to order and took forever. Not what was expected. Disappointed. Not busy at all on top of it so don’t know what the problem was Tuesday night maybe.

AV
Sacramento
1 review
Dined on September 29, 2019
Overall5food5service5ambience5

Our party was promptly seated and service arrived very soon after being seated. Food was prepared as ordered and very good. Our party had seafood and steaks and all was equally well prepared and tasty. Will surely return and try some other menu items.

j
Sacramento
2 reviews
Dined on September 28, 2019
Overall5food5service5ambience5

We were a party of seven, and we all enjoyed our meals. Excellent service!

SJ
1 review
Dined on September 21, 2019
Overall5food4service5ambience3

Server/bus man, were on point. Server helped with steak recommendations, BTW my New York was delicious. I never once had to ask for a refill on my water or iced tea (this is a big deal to me).

DK
Sacramento
36 reviews
Dined on September 21, 2019
Overall5food5service5ambience4

We always take advantage of the coupons. This time we had a trio including steak, shrimp & lobster for $19.99 plus bread & 2 sides. We also had the delicious zucchini appetizer. Our service was impeccable, even though it was a very busy Saturday night. Everything was cooked to perfection. We also make call ahead reservations to avoid a long wait.

J
Sacramento
4 reviews
Dined on September 21, 2019
Overall5food5service5ambience5

Excellent dinner, as always. Steaks were great and lobster was delicious along with the sides. We were celebrating a birthday...so a wonderful warm cookie with ice cream was shared by the whole party!!!

F
Sacramento
14 reviews
Dined on September 21, 2019
Overall5food4service5ambience5

We arrived 20 mins early. Only waited 10 mins and we ere sat. Food came at good pace. Only issue was my wife’s grilled shrimp over cooked so a little tough.

CL
Sacramento
4 reviews
Dined on September 20, 2019
Overall5food5service5ambience5

My favorite time if year- the Fall Trio special is available- always upgrade to get the Filet Mignon- 4 fried shrimp, lobster tail, 2 sides- and the delicious bread. Service was good. Was disappointed- got an email for a free appetizer for my Anniversary with the Prime Club, but was told I couldn't use it as I also had an email fir the Fall Trio special and i was told I couldn't use both, even though the email for the anniversary free appetizer did not stipulate this. Even so, food was delicious- although the filet was a smaller size than I normally receive. Overall, my favorite special and very tasty.

JS
Sacramento
1 review
Dined on September 19, 2019
Overall5food5service5ambience5

Best ribeye I’ve had in ages. Awesome private booth that was quiet and relaxing. The service was awesome. Thank you for a great birthday memory!

AH
Sacramento
1 review
Dined on September 17, 2019
Overall5food5service5ambience5

The restraunt was clean and inviting. Our server was amazing and really attentive. The food was great.

OT
1 review
Dined on September 15, 2019
Overall4food4service5ambience4

Our waitress Catherine was exceptional! She has a beautiful personality and truly made us feel comfortable. She anticipated all our needs and described the menu perfectly!

LE
1 review
Dined on September 15, 2019
Overall5food5service5ambience5

Absolutely love this place. Have never had a bad experience and food is always above and beyond delicious. It's become a family favorite for sure.

LF
1 review
Dined on September 8, 2019
Overall1food1service1ambience1

Dove 10 miles and was turned away at the door because the restaurant had plumbing issues. 😧

G
Sacramento
2 reviews
Dined on September 8, 2019
Overall5food5service5ambience5

Excellent as always. It was. It crowded food very good

B
1 review
Dined on September 7, 2019
Overall5food5service5ambience5

Sean our server was great! Food was yummy. We will be back.

OT
Central Coast
1 review
Dined on September 5, 2019
Overall4food4service4ambience2

Fast service. Good good. Great beef. Restaurant needs a design overhaul. It is so dark.

5
Sacramento
14 reviews
Dined on September 5, 2019
Overall5food5service5ambience4

Always look forward to eating here

JW
1 review
Dined on September 5, 2019
Overall4food4service3ambience3

Good meal, would definitely return and recommend to a friend.

JC
Vancouver
4 reviews
Dined on September 5, 2019
Overall5food5service5ambience5

We have been going to Black Angus Steakhouse over 50 years and seldom do I find anything to complain about. I think that is an excellent record. Literally my go to restaurant for most of my life.

GM
Sacramento
1 review
Dined on September 4, 2019
Overall4food4service4ambience4

All round very good, but noise level is a little to much.

c
Sacramento
78 reviews
Dined on August 31, 2019
Overall5food5service5ambience3

Always a good meal...as members of the Prime Club, we get coupons for dinner specials. We always make reservations on Open Table and get seated very quickly.

NT
Sacramento
1 review
Dined on August 31, 2019
Overall4food4service4ambience5

Always enjoy Black Angus. We wish we could have a restaurant in Rocklin again.

ME
1 review
Dined on August 30, 2019
Overall5food5service5ambience4

Awesome nite. Service was great also it only took s few minutes to be seated on a busy nite Thanks to our reservation

DW
1 review
Dined on August 30, 2019
Overall4food5service5ambience3

We forget about Black Angus and have to say the service and food were both outstanding. Slightly overpriced given the very dated decor. Noise level was not too bad. Restrooms are in dire need of updates and cleaning though. So, food and service are the definite strong points. Friendly staff, too!

DT
1 review
Dined on August 30, 2019
Overall5food5service5ambience4

Great food, great service! My favorite steak house.