Black & Blue Seafood Chophouse
Classic Dishes With Our Own Signature Spin.
LIVE MUSIC Wednesday , Friday , Saturday
Check out www.blackandbluehuntington.com for more
Monday - Thursday : 11:30am - 10:00pm
Friday : 11:30am - 11:00pm
Saturday : 11:30am - 11:00pm
BAR OPEN LATE
Our Main Room can Accommodate 80 guest (privately)
Wednesday, Friday, Saturday
Please Click on our "Events" Tab on our website for band schedules and times.
LIVE MUSIC | Wednesday, Friday & Saturday
TUESDAY Date Night | $65 for two*
WEDNESDAY WINE | 25% off Wines By The Bottle
Please Check our site for additional Events and details
I was quite disappointed upon arriving . The photos provided by the website were very misleading. This was a Father's Day brunch. Unfortunately Black and Blue would not have been my choice to celebrate the occassion .
Most of been short staffed, seem to take forever to get waiter tome table I. Between courses
It was our anniversary. This our favorite spot in Huntington. The food and service were outstanding as always. The owner and staff are all so accommodating and friendly.
Always great service. Meals are delicious. Atmosphere on Friday and Saturday nights fun.
The food was very good.Sharing portions of mussel appetisers. Prime rib was excellent.My only dissatisfaction was I ordered a margarita for 13
Dollars and expected it to be served in a margarita glass instead of a half filled wine glass.
Black and Blue serves TOP QUALITY food (as usual). We've been there at least 6 times and we've never been disappointed.
Food and service were both excellent! Menu was varied and interesting. Enjoyed the paella and filet mignon.
Food was excellent from appetizer to dessert. Had a groupon so it was an excellent deal.
Food was great! Lots of gluten free options. Our waiter Rocco was excellent. Will return soon!
Good food and great service
I've been here plenty of times and I love this place. However, this time I was really disappointed with the service.
I’m giving good reviews because the food was good. But disappointing that a booth was requested and we were sat in a corner side dining room instead. It wasn’t even addressed that we were not going to be accommodated with the booth request. The alternative was rather insulting, considering it was in a corner by the kitchen. Then the special occasion (birthday) was not addressed at all either meanwhile it was noted in the reservation. Why ask if there’s anything being celebrated if it’s not going to be addressed? The food was good except for two problems. First, the lobster truffle macaroni and cheese was delicious but completely lacking any pieces of lobster. Was this supposed to just be lobster flavoring and not actual pieces of lobster? Disappointing either way when you’re looking forward to “lobster macaroni and cheese”. The second problem was that they took the flourless chocolate cake off the menu! One of our diners is gluten free and looking forward to dessert, only to be disappointed when told they no longer have it...... even though it’s still listed on their website. The server was very accommodating and friendly, but disappeared for long intervals at a time.
Always delicious. Service was a little slow but they were very busy. Never disappoints.
How is a steak house out of rib eye? Husband then ordered t- bone which was a thin overlooked cut. Asked for medium rare. Ordered soup no spoon! Had to wait for knifes as each meal was delivered individually for a party of four. Service down hill over the years, so off our list of places to go! Too many great restaurants out there!
Food was good but service was very slow! Seemed as if the serves had no idea what to do.... Staff was friendly, great ambiance....
Although its a steak/seafood restaurant, it would be wise to add a vegetarian entree to the menu since people are increasingly becoming vegetarian these days....
Our server was good. Food was under seasoned. I reviewed the menu prior to going and was excited to try the lobster breaded salmon. However, the meal actually does not have any lobster in it. Very disappointing being that I specifically traveled there for that. Good think I ordered appetizers, they were better than the meal.
Went there for the first time for our anniversary, I let them know when I bookec on Open Table. We had to wait a crazy amount of time for the dinner menus to be printed. We were given the bar menu but preferred to wait for the dinner menu. The dining room filled up quickly and there werent enough menus ready for everyone, we were told one per table. The staff to no fault of their own seemed flustetered and no one seemed to take charge. Dinner was ok, wasnt wowed, my carrots were ice cold like they just cane out of the fridge. We ordered dessert and after ordering were told it was the wrong menu. Very disappointed in the overall expereince. The overall hospitality was poor & disorganized. Our server did the best he could under the circumstances.
Very Nice Place. Ambiance is very good. Service has always been excellent as well as the food. Thank you for making our night a special evening.
Service was very good. There were 4 of us and we all enjoyed our meals. Prices were reasonable for a special occasion dinner though I felt the beer and wine was a little experience. I would go back for a special occasion not every day dining.
The food was good and the service was excellent. Overall a good place to go, especially for Tuesday night date night.
My $90 steak was raw on one side and well done on the other
The menu showed a Prix Fix menu but was not allowed to order from it. We were only told when were about to order after the specials were given. Service was ok. Maybe it was a long day with it being Mother's Day
Slow service and uncaring staff. Overcrowded conditions and certainly unpolished. Very disappointing evening.
We had an outstanding dinner at Black & Blue! First rate steak, interesting and delicious appetizers, wonderful desserts. Our waiter, Rocco, gave us some great suggestions. The Asian short rib appetizer was amazing! It adds up, but it's great for a special occasion.
Thai calamari was excellent as usual. Main courses were just ok. My halibut special was way overdone. Could barely cut the fish with a knife.
Excellent service and food will definitely revisit
Restaurant week menu was disappointing. Food was put together quickly and did not have many options. Also only option was restaurant week menu. Regular menu was not available.
Loved the extensive restaurant week selections. Excellent service. Very Reasonable prices overall and extra bonus with live music Friday night. How could you go wrong!!
Nice place. Seafood was very good. And the warm banana cheesecake is delicious!
It took almost an hour to receive our entree which was Ok not great. It was restaurant week with limited menu and restaurant was not crowded. There wasn't any reason for the delay.
Had a quick bite before heading to see my daughter-in-law at the hospital. Restaurant Week was very good. Service & food were excellent, will return,
Rocco was great and so was the owner Luigi
Thanks for helping us celebrate our pre wedding dinner at you Black and Blue
Good food and service. Not highend, but good service. Food quality more than makes up for service. Interior is dated, but that's part of the charm. The clientele skews over 55, but vibrant. Loved the bar, I would return.
Inedible filet mignon, overall terrible food; especially for the price.
easy to make a reservation. great deals. great food and service.
Great for gluten free options and staff knowledge of gluten sensitivity. very accommodating.
I've been there on several occasions and always enjoyed it but was a little disappointed on this visit. The service was fair at best. The server dropped the appetizer in the middle of the table without suppling dishes or a serving spoon! When we finally got someone's attention we were given dishes but still no spoon. Had to ask again for the spoon!! Then we both got steaks but no steak knifes! This is suppose to be a steak house don't they know that steak knifes should be brought to the table as soon as you order steak. Again had to way until we caught the waiters attention before we could get the proper utensil and start eating. The steaks were not cooked properly, we ordered medium rare and it came very rare. You expect more when going out to eat but we are continuously disappointed by the inexperience of the so called chefs at these restaurants. I cook a better steak at home!!! They also need to hire a more experienced wait staff.
Meals were delicious but service was horrible. We had this problem before and did not go for awhile. We decided to try again hoping service had improved. We were wrong! Next time we will go for their terrific HAPPY HOUR
Always excellent. Had skirt steak this time. Delicious