About Bisuteki Japanese Steakhouse and Sushi Bar - Four Points Sheraton Boston Logan

We are honored to have this opportunity to show you the centuries-old Hibachi style of Japanese Food Preparation. Our fresh vegetables, meats, fish and chicken retain their natural juices through this ancient method of firebowl cooking which produces the most succulent meals you will ever taste. Hibachi style food preparation is an art, a precision performance unequaled anywhere under the rising sun.

407 Squire Road
Revere, MA 02151
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Dining Style:
Casual Dining

Cuisines:
Japanese, Steakhouse

Hours of Operation:
Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday & Saturday: 5:00pm - 11:00pm

Cross Street:
Charger Street

Dress Code:
Casual Dress

Price Range:
$30 and under

Payment Options
AMEX, Diners Club, Discover, MasterCard, Visa

Phone Number:
(781) 284-7200

Website:
http://www.bisutekirestaurant.com/

Parking Details:
the lot surrounds the hotel and is clearly marketed. customers may drop off parties in front and park anywhere on the hotel grounds.

Executive Chef:
Hiroshi Nei

Bisuteki Japanese Steakhouse and Sushi Bar - Four Points Sheraton Boston Logan Ratings and Reviews

5
4
3
2
1

4.6

Overall Rating

based on recent ratings
food

4.9

service

4.6

ambience

4.3

value

4.5

Noise

Moderate

100% would recommend it to a friend

Special Occasion (3)
Good for Anniversaries (1)
Good for Birthdays (1)
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Business Meals (1)
Casual (1)
Kid-friendly (1)
Fun (1)
Good for a Date (1)
Good for Groups (1)
Pre/post Theatre (1)
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237 reviews
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vip
 (New England)·Dined on October 29, 2017

My favorite place ever !!

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food5
ambience5
service5
value5

 
 (New England)·Dined on October 9, 2017

Sons birthday. Babies enjoyed the cooking show. Good was excellent but it was way to warm in there. Need to blast AC

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food5
ambience3
service5
value5

 
 (New England)·Dined on October 8, 2017

The best hibachi in Boston!

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food5
ambience5
service5
value5

vip
 (New England)·Dined on September 30, 2017

Perfect ❣️the food is always great. The service was excellent. Very fun.

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food5
ambience5
service5
value5

 
 (New England)·Dined on August 13, 2017

We usually have a very good time and meet new people, this time we met a very nice couple and really enjoyed the chefs cooking skills and tricks. It's a bit pricey, but the food is always so fresh and tasty. If you go with a party of less than eight, you will probably be eating with people you don't know.

Tags: Good for Birthdays, Fun, Special Occasion
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food5
ambience4
service3
value3

 
 (New England)·Dined on June 18, 2017

Father's Day

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food4
ambience4
service4
value4

 
 (New England)·Dined on June 13, 2017

We went late on a Tuesday night right before closing. The food was good. We had filet mignon and chicken and shrimp. Our chef didn't do a lot of showy things but that was probably because no one was paying attention to him.

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food4
ambience3
service4
value3

 
 (New England)·Dined on June 7, 2017

I took my son here for his birthday, the meal for him was free. The place was empty, but the food was really good. The chef was entertaining, but because there was only two of us at a table of 8 he didn't do as much entertaining

Tags: Fun, Special Occasion
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food4
ambience3
service3
value3

 
 (New England)·Dined on May 14, 2017

Had a reservation at 7:00 pm it's 8:20 and still haven't been seat two parties came after us including a party of 2 adults and 2 children that came at 7:50 and they were sat when I ask the hostess she said it's because they are 4 and not 5 like us therefore they get the seating although there's not that much difference and they will not hold seating for any one even with a reservatioN if they can seat them right away! One star is too much !

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food2
ambience3
service1
value3

 
 (New England)·Dined on May 13, 2017

This review does not include the cooks.They are the only great thing at this place.Everyone that works there just says"Uh huh,uh huh,uh huh"before you can even finish your sentence.Last time I went here it was my Mother who set it up.When she made the reservation for nine people,she wasn't told there is only room for eight.They couldn't of cared less.Even looked at us like we were crazy because we chose to leave instead of making one of us sit alone at another table.Like we were being demanding for asking if we could figure something out.This time,some of the same behavior that we now expect from Bisuteki.Obviously seating is limited,which is why you have to sit with strangers.My problem is with the complete disregard for our comfort.When I requested to move tables,I was told they couldn't accommodate.They proceeded to explain how it works at a Japanese restaurant.I informed them that I was aware of how it works because I have been there before.I just figured since we're a family of five,maybe we can be seated at a nearby table that had only two people(a woman and child)instead of the table we were at,which had three grown men.Needless to say,it couldn't happen.I would have understood if it was extremely busy or maybe they were waiting for reservations.But no,they waited for people to walk in so that they could fill the table.Which by the way,ended up having an empty seat anyway.So I made reservations for a Mothers day dinner and payed almost $300.00 to be completely aggravated and uncomfortable with horrible service.GREED,GREED,and more GREED

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food3
ambience3
service1
value1

 
 (New England)·Dined on April 22, 2017

We celebrated my mom's birthday and her meal was free and she was given a piece of cheese cake for dessert, also free. the food is always fresh and delicious.

Tags: Special Occasion
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food5
ambience4
service3
value3

 
 (New England)·Dined on April 8, 2017

This is your typical "chef cooks for a group in front of you, with plenty of flames and showmanship" type place. But, it's in hotel restaurant you're likely to run across before or after a flight, and you can walk back to your room... so enjoy some drinks with it, and don't let the flames scare you.

Food is cooked as you like it, right in front of you. How fancy the cooking show is will depend on the chef, of course, but it's a lot of fun.

There's nothing wrong with the food we had, but it's also all food that can be cooked within a few minutes right in front of guests. This isn't fancy prep or long form cooking. It's entertainment cooking... and you might even learn some techniques for quick food at home. ;)

Tags: Casual, Good for Birthdays, Hot Spot, Kid-friendly, Creative Cuisine, Fun, Special Occasion, Comfort Food, Good for Groups
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food3
ambience4
service5
value4

 
 (New England)·Dined on March 18, 2017

I made a reservation via OpenTable. The host made us wait an extra 35 minutes because they were too busy. The waitress did not put in my only side dish orders (garlic noodles). When I mentioned it to table chef, they brought it out at same time as dessert. AND STILL CHARGED ME. Would not go back.

1 person found this review helpful.
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food2
ambience1
service1
value1

 
 (New England)·Dined on March 5, 2017

Second time at Bisuteki restaurant. Fun evening and good food

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food4
ambience5
service5
value5

 
 (New England)·Dined on February 23, 2017

This is a very good quality restaurant. If you have a party of less than 8, you will probably be dining with people you do not know. Most of the time we talk with other's at the table, but sometimes people just keep to themselves. This dining experience was a good one with very friendly people at the table, we really enjoyed ourselves. The food is always delicious and the chef was very entertaining. I love how they cook right in front of you.

Tags: Good for Birthdays, Good for Anniversaries
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food4
ambience3
service3
value3

vip
 (New England)·Dined on February 3, 2017

credit card machine was down and were only accepting cash but always delicious food

Tags: Authentic, Creative Cuisine
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food5
ambience4
service3
value4

 
 (New England)·Dined on January 24, 2017

Horrible!! Food had the taste of butane!! When the chef lot the onion volcano butane was everywhere . Wanted to have a nice birthday dinner with my family .. My birthday was 2 days before the day we ate at the restaurant. The manager was so rude ,his name was Hung, said that it had to be exactly on the day.. when I explained we had been before for another birthday that had fallen a week before he said " no that never happened " unbelievable!!!

1 person found this review helpful.
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food1
ambience1
service3
value2

vip
 (New England)·Dined on January 21, 2017

7 o'clock reservations became 8 o'clock cash only credit machine down. Filet mignon supposed to be medium overcooked.

1 person found this review helpful.
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food2
ambience1
service1
value1

 
 (New England)·Dined on January 10, 2017

We almost always have a good time and great food. I love how the chefs interact and entertain at the table, it is fun for everyone. You sometimes have to eat with people you don't know, so if you are not social it can be awkward. I never leave this restaurant hungry, we almost always have some leftovers. I like that the ice cream is included as part of the meal.

Tags: Worth the Drive, Healthy, Special Occasion
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food5
ambience4
service3
value3

 
 (New England)·Dined on December 17, 2016

Bisuteki is a good Japanese Hibachi style steak house. It can be a bit cozy and noisy, but the food is very good and relatively healthy with a good balance of seafood and beef/chicken options. The Hibachi meals offer a full meal from soup, salad through main meal to desert. The chefs are entertaining and I use this as a solid go to when the group I'm with is interested in a Japanese Steak House on the North Shore.

Tags: Good for Groups, Special Occasion
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food5
ambience3
service4
value4

 
 (New England)·Dined on November 30, 2016

only people in there ... dirty grills and very cold. i would not recommend, I gave been to so many places that are better

1 person found this review helpful.
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food2
ambience1
service1
value2

 
 (New England)·Dined on November 29, 2016

Very disappointed it was my birthday my reservation was for 7:00pm didn't sit until almost 7:40 and didn't get until almost 9:30 had 3 kids with that they were hungry because we plan to have dinner at 7:00 . The waitress Mess up my order just a disaster on my birthday :-(

1 person found this review helpful.
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food3
ambience2
service1
value2

vip
 (New England)·Dined on September 17, 2016

The food is really good teppanyaki is my favorite !!!

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food4
ambience2
service3

 
 (New England)·Dined on September 8, 2016

It was a fun night. The food was great.

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food5
ambience5
service5
value4

 
 (New England)·Dined on August 3, 2016

Excellent food and service. Our 3 year old loved being entertained while eating.

Tags: Special Occasion, Fit for Foodies, Kid-friendly, Good for Groups
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food5
ambience5
service5
value5

vip
 (New England)·Dined on July 30, 2016

Great place to go with friends and entertainment was good

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food4
ambience3
service5

 
 (New England)·Dined on July 19, 2016

We had a great time and it was my birthday so my meal and cheese cake was free, the people we sat with were very nice.

Tags: Kid-friendly, Good for Groups
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food5
ambience4
service4
value3

vip
 (New England)·Dined on July 15, 2016

Consistently the same food and service for the past 35 years.

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food4
ambience3
service3

vip
 (New England)·Dined on June 18, 2016

We enjoy the Hibatchi dining; the food quality was superior to restaurants that are closed to our home. The chef was entertaining and the service was prompt. All in all, a very good dining experience.

Tags: Good for Groups, Kid-friendly, Vibrant Bar Scene
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food4
ambience3
service4
value4

 
 (New England)·Dined on June 16, 2016

Good tasting shrimp. I found that the portions of vegetables has gotten a lot smaller and the seafood sauce has changed. Liked the old better.

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food4
ambience4
service5

 
 (New England)·Dined on June 11, 2016

The food is very good, it's one of my favorite restaurants. There drinks are great, can't go wrong with the Mai Tai's soo good. The cooks are usually very entertaining and the saki is good and they'll give you a good squirt into your mouth for as long as you can do it lol. Usually always meet other nice/funny people at your table.

Tags: Good for Groups, Special Occasion
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food5
ambience4
service5
value3

 
 (New England)·Dined on June 7, 2016

The food was fresh and very good. The other people at the table were rude and made dinner very uncomfortable. If you are going to eat there, you're better off bringing a group of 6 or 7 so you don't have to eat with rude people. Usually the other people we sit with are friendly, but every so often you run into unfriendly people.

Tags: Good for Groups, Kid-friendly, Special Occasion
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food5
ambience3
service3
value3

vip
 (San Diego)·Dined on April 17, 2016

The food & service was very good. It's just that I got in late and everything was closing up. Definitely worth it, but go a bit earlier. 😜

Tags: Good for Groups, Late-night Find
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food5
ambience3
service5
value3

 
 (New England)·Dined on April 11, 2016

This place was great. The cook was very entertaining and funny they did a great job for my bf bday he really enjoyed it and the food w VERY DELICIOUS

Tags: Great for Brunch, Great for Lunch, Great for Outdoor Dining, Late-night Find, Notable Wine List, Special Occasion
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food5
ambience4
service5
value5

 
 (New England)·Dined on April 9, 2016

Food was mediocre. The service was adequate but not upbeat and very friendly. Edges of cooking tables are rusty looking. Tables ate too close together and you get awfully close to chefs cooking at tables. My chef didn't put on gteat show. He just did the volcano; nothing else. No extra things for kids menu.

Tags: Kid-friendly
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food3
ambience3
service3
value4

 
 (New England)·Dined on March 12, 2016

I went to celebrate my birthday and our group of six had a fantastic time. The food and service were excellent. We all had the steak and lobster with a few drinks. They later came out with a slice of delicious cheese cake and sang happy birthday. It's great of you go with a group. I wouldn't exactly call it a place to get "romantic" because you have to share the table and families do go with their kids so I strongly advise you gather your own group and go.

Tags: Good for Groups, Special Occasion
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food5
ambience5
service5
value5

 
 (New England)·Dined on February 14, 2016

The food was excellent, the service was great. But I wasn't given exactly what I ordered but it was Valentine's Day and I didn't want to make a scene especially since there were other couples sitting next to us. Other than that it was a great experience.

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food5
ambience4
service4

 
 (New England)·Dined on January 25, 2016

Bisuteki is my families favorite restaurant for all our celebration . The food is amazing, the cooks are a lot of fun and the kids love it there. My personal favorite is the Filet Mignon and Shrimp. I love, love, love the ginger butter with rice and their ginger salad dressing is out of this world. I always end my meal with the coconut ice cream. Can't wait to go back. Check it out you'll love it.

Tags: Fit for Foodies, Good for Groups, Kid-friendly, Romantic, Special Occasion
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food5
ambience5
service5
value5

 
 (New England)·Dined on December 31, 2015

We booked our table for 8:30 but we're only seated at 9:30. The service was great but unfortunately, the food was uneven: fried rice overcooked and mushy but delicious shrimps. A good place to go to for the ambiance, not to look for delicate food.

Tags: Special Occasion
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food3
ambience4
service5
value3

 
 (New England)·Dined on December 24, 2015

What you would expect from a good teppenyakki table - great show by the chef - lots of flare. Loads of fun and perfectly cooked food.Our chef was attentive and fun to watch. The food was perfectly cook. Overall a VERY good time.

Tags: Fit for Foodies, Good for Groups, Kid-friendly, Special Occasion
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food5
ambience5
service5
value5

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