Permanently Closed - Bistro Merlot
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About
With his heart and family in mind, Chef Kyle Seles has decided to open the doors to Bistro Merlot. With 30 years of experience in the restaurant trade, Chef Kyle has mastered various expertise of cooking.
Chef Kyle has also won several awards including top prize at Greystone’s Culinary Institute of America for Ingredients and Flavor Dynamics. Lastly, he won 1st place in a Culinary Competition with a popular concept restaurant.
This restaurant is the best kept secret of the West Island! The Caribbean wontons were incredible! Will definitely be returning.
Very cosy, good service.
Will go back for sure.
Enjoyed the meal very much, first visit to the restaurant. Nice to have such a varied menu. The waiter was excellent.
Superb dining experience; great service!
New Orleans menu was very tasty.
Hidden gem in the West Island! Definitely recommend!
Très bien. Bon service et très bonne nourriture. Je recommandes
Great food, ambience, staff. Our only criticisms would be use of flimsy paper napkins and no coasters for sweating drinks.
Always a pleasure to go there, My guests loved it.
This food was phenomenal! So much flavor with every bite! You have to try the General Tso App and the Korean Rice Bowl! These are must haves if you want something that is savory and flavorful!
Excellent service, high quality ingredients, interesting menu selection.
Great menus, food is always delicious! And the staff are very nice and efficient.
Appetizers and main courses were excellent. The cheesecake was disappointing. It tasted like it had been in the freezer a tad too long.
One of my favourite restaurants in the city. Service is great. Food selection eclectic and it is all delicious.
IMHO in the top 5 west island restaurants. Unique menu with great options, friendly staff, quiet location for a nice meal.
Been a while since we returned so decided to drop by as have been craving their delicious jalapeño bacon soup!
So of course we ordered the soup and as usual was very good and yummy 👍
Friend ordered fish and chips -one of the best I ever tasted !
I ordered the Baja 3 tacos with spicy shrimp and mango corn salsa. It was ok -not enough shrimp in each Ta o (2 small) and not spicy at all. Fries were really good -homemade cut type .
Red strip beer and Caipirinha (best ever).
Delicious food and a nice variety to choose from. Large portions, we had enough to take home and enjoy for lunch the next day. Our server, Ian, was friendly and helpful. Overall, a nice one-of-a-kind restaurant that's well-worth frequenting.
Very good! I was disappointed to see the easter menu but everything was delicious. Cant wait to go back on a regular night to taste the regular menu :)
Excellent super. Nice table d’hôte choices and very tasty.
Recommend for a nice evening out.
Great restaurant. The food was good. I ordered the Korean rice bowl. It didn’t taste like Korean food, but it was delicious. The service was great.
I have been to this Bistro several times and this evening must have been a “one-off” as the service is usually better. Our basket of rolls had tomato sauce on one of them. When we showed it to the server, she removed it, and did not give us new ones. One of us asked for a pizza without pepperoni on it which she said was no problem but it came with pepperoni. Also, our water glasses were not refilled. Disappointing evening for a birthday supper.
Lovely little restaurant. I’ve only been there at lunchtime. Food is well prepared and the service is good. What else could you ask for.
The food was delicious. There was a little delay in taking our orders. And a little noisy because kids were around. Kudos to the chef who gave us Fireball Shots for free due to the noisy background. It was a nice gesture and great customer service move. We’ll come back again.
The service was excellence. The food wad exceptional much better than a steak at the Keg.
Menu has changed unfortunately for two of our guests not for the better
Food ordinary and not worth the price. Perhaps just what I chose as partner enjoyed his plate. Portions and ambiance were good.
Friendly service and generous tasty food. Great for a family meal.
Awesome as always ... Maybe don't invite little kids in for a valentines dinner ....
Very good. Service was great, food excellent. The only thing is the brownie with caramel and salt had way too much salt, it killed the chocolate and caramel taste. The rest was great.
This restaurant is a favorite of ours!! The food is simply outstanding and we love that the chef keeps the menu fresh and trendy. The service is friendly, always with a smile. This time we were there for Valentines Day and the Table d’Hôte was incredible. Salad, steak for me and salmon for my husband, and the desserts....oh boy!! Mouth watering-ly delicious! A big thank you to Chef Kyle and his staff for making our Valentines dinner a special one. We will be back!!
Super Bowl table d'hote was so delicious! To have New England clam chowder here in Montreal is a treat!
The menu is too scattered. No ambiance. Food was ok, but pricey for the quality.
Exceptional food, creative menu and fantastic service.
This was a perfect way to spend the new year. Great choices and the food was absolutely delicious.
Fourth time at this restaurant, excellent experience each time. Love it! This last time especially, our waiter Ian was awesome. Friendly, knowledgeable, funny and very attentive. Highly recommend this restaurant
Such a lovely restaurant with a great variety in the menu. Excellent food, efficient service and very friendly staff. Will definitely go back
Great find in the West Island of Montreal. Will come back and recommend to others.
Food was bland and lacked flavour and creatvity. Something I would make myself on a busy weeknight
Chicken over cooked, shrimp overcooked, too many veggies and presentstion was terrible.
At least the only waitress was great, running around...
Went for a birthday dinner. There was a table setting missing - we had to ask for it. The service was disjointed. The main course was served and the entree dishes had not been removed. We had to ask for more water. I had the Koren rice bowl, the steak was cooked to an inch of its life and there was gristle in most of the pieces. Ugh! This was not a delight at all.
We had a very good lunch,.
Appetizer & main dish @ $14.95
We chose a very good pumpkin soups, we had a Caesar’s salad with smoked salmon & a bbq chicken pizza, one was better than the other. We ended on a sweet note with the carrot square, VG!!
Great place, good service, nice selection of reasonably priced wines.
FAQs
Permanently Closed - Bistro Merlot offers takeout which you can order by calling the restaurant at (514) 697-8989.
Permanently Closed - Bistro Merlot is rated 4.6 stars by 143 OpenTable diners.