Bistro du Midi
Order delivery or takeout
Takeout
(617) 279-8000Private dining
Book your next event with us
Additional information
- Dining style
Casual Elegant
- Cuisines
French, Seafood
- Hours of operation
Brunch Sat, Sun 11:00 am–3:00 pm Lunch Wed–Fri 12:00 pm–3:00 pm Mid-Day Menu Daily 3:00 pm–5:00 pm Dinner Mon–Sat 5:00 pm–10:00 pm Sun 5:00 pm–8:00 pm
- Phone number
(617) 279-8000
- Website
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Dress code
Smart Casual
- Executive chef
Robert Sisca
- Private party facilities
We offer both private and semi-private dining for lunch, brunch and dinner. Our private Wine Room seats up to 30, and our semi-private Alcove seats 11. Three-course menu options, an extensive wine list and reception items are offered. Full restaurant and floor buyouts are welcomed.
- Private party contact
Jillian McCarthy: (855) 978-0254
- Neighborhood
Back Bay
- Cross street
Arlington
- Parking details
Parking is available on the street or at the Motor Mart Garage for a special rate of $10 for up to three hours.
- Public transit
Bistro du Midi sits directly across from Boston's Public Garden half a block from the Arlington T station on the Green Line, on the outskirts of the fabulous Back Bay neighborhood.
- Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Delivery, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
Menu
Cru, Shellfish, Caviar
Lamb Carpaccio$23.00
fried cornichon, pecorino, asparagus, wild ramp aÏoli
Tuna Tartare$24.00
avocado, baby fennel, haricots verts, white anchovy emulsion
Himachi Crudo$26.00
strawberries, rhubarb, spring garlic, squid ink crumble
Selection of Oysters$24.00
apple cider mignonette & cocktail sauce
Petite Plateau$49.00
selection of assorted shellfish / serves one or two
Grand Plateau$135.00
selection of assorted shellfish / serves two to four
Black River Ossetra Caviar$125.00
creamy, nutty, rich
Bistro du Midi Caviar$145.00
light, clean, floral
Premier Plats
Arugula & Endive$16.00
marcona almonds, spring vegetables, sherry vinaigrette
Heirloom Beets Lyonnaise$17.00
pork belly lardons, poached egg, fiddle heads, frisée
Smoked White Asparagus Soup$16.00
escargot, green asparagus, crostini
Spanish Octopus$24.00
au piovre, prosciutto, smoked potato, shishito peppers
Foie Gras Terrine$26.00
cherry clafoutis, passion fruit, raspberry, mv sea salt
Charcuterie Selection$24.00
niçoise & castelvetrano olives, champagne mustard
A-5 Japanese Wagyu$52.00
black truffle pommes purée, hen of woods, black garlic
Beet Gnocchi$26.00
pink lady apple, brown butter seeds, feta cheese
Tomato Ricotta Tortellini$27.00
maine mussels, uni, heirloom tomatoes, bottarga
Mer & Terre
Roasted Cod$39.00
chorizo, manilla clams, broccoli rabe, pepperoncini
Ora King Salmon$40.00
rhubarb, fava beans, fiddleheads, green garlic emulsion
Bouillabaisse du Midi$51.00
lobster, scallop, shrimp, calamari, mussels, clams
Freebird Farms Chicken$36.00
shiitake sunflower risotto, cara cara chicken jus
Duck Breast$41.00
spring peas, baby kale, blood orange, luxardo cherry-duck jus
Filet Mignon$56.00
pommes purée, rainbow chard, smokey bleu bordelaise
Ribeye$55.00
short rib tots, almonds, gem lettuce, sauce au poivre
Légumes & Pommes de Terre
Grilled Asparagus$14.00
walnuts, goat cheese, thyme
Pommes Frites$10.00
piment d'espelette
Pommes Pureé$9.00
garlic butter, chives
Wild Mushrooms$17.00
wilted romaine, honey crisp apple, black garlic vinaigrette
Sugar Snap Peas Brussels$14.00
spicy prosciutto, marcona almonds, lemon
What 3,464 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.6Service
- 4.6Ambience
- 4.2Value
Noise • Moderate
Loved For
Boston / New England
French
Boston
French
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OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined 2 days ago
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GustavoL
New England
vip13 reviews
overall5food5service5ambience55.013 reviews
Dined 4 days ago
- MD
MichaelD
1 review
overall4food4service5ambience54.01 review
Dined 4 days ago
- OT
OpenTable Diner
Oklahoma City
1 review
overall5food4service4ambience55.01 review
Dined 5 days ago
- LK
LauraK
New England
5 reviews
overall5food5service4ambience55.05 reviews
Dined 5 days ago
Bistro du MidiResponded 4 days ago
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Lulubellissima
New England
5 reviews
overall4food4service5ambience54.05 reviews
Dined 6 days ago
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VeniY
San Francisco
1 review
overall5food4service5ambience55.01 review
Dined 7 days ago
Bistro du MidiResponded 4 days ago
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MattC
New England
vip3 reviews
overall5food5service5ambience55.03 reviews
Dined 7 days ago
Bistro du MidiResponded 4 days ago
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Terry
New England
2 reviews
overall5food5service5ambience55.02 reviews
Dined on May 12, 2022
Bistro du MidiResponded 4 days ago
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MarilynM
New England
3 reviews
overall4food5service2ambience44.03 reviews
Dined on May 11, 2022
Bistro du MidiResponded 4 days ago
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LeafPeeper
New England
vip11 reviews
overall5food5service5ambience55.011 reviews
Dined on May 10, 2022
Bistro du MidiResponded 4 days ago
- SS
SusanS
New England
vip1 review
overall5food5service5ambience55.01 review
Dined on May 10, 2022
- OT
OpenTable Diner
New England
vip14 reviews
overall5food5service5ambience55.014 reviews
Dined on May 8, 2022
- L
Lizzie
New England
vip6 reviews
overall5food5service5ambience55.06 reviews
Dined on May 8, 2022
- OT
OpenTable Diner
1 review
overall4food5service3ambience54.01 review
Dined on May 8, 2022
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Karen
1 review
overall5food5service5ambience55.01 review
Dined on May 8, 2022
- CS
CarolineS
New York Area
vip1 review
overall5food5service4ambience55.01 review
Dined on May 8, 2022
- FJ
FaroucJ
New England
2 reviews
overall5food5service5ambience55.02 reviews
Dined on May 7, 2022
- BK
BobK
New England
vip5 reviews
overall5food5service5ambience55.05 reviews
Dined on May 7, 2022
Bistro du MidiResponded 4 days ago
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GerryO
Orlando
1 review
overall5food5service5ambience55.01 review
Dined on May 7, 2022
- OT
OpenTable Diner
New England
2 reviews
overall5food5service5ambience55.02 reviews
Dined on May 6, 2022
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New York Area
vip4 reviews
overall5food5service5ambience55.04 reviews
Dined on May 5, 2022
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SDEG
New England
24 reviews
overall4food4service5ambience44.024 reviews
Dined on May 5, 2022
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REIII
New England
vip10 reviews
overall3food5service2ambience23.010 reviews
Dined on May 3, 2022
- JB
JohnB
San Francisco
3 reviews
overall5food5service5ambience55.03 reviews
Dined on May 3, 2022
- r
romanv
Chicago
vip3 reviews
overall5food5service5ambience55.03 reviews
Dined on May 2, 2022
- P
Pregame
New England
vip10 reviews
overall5food4service4ambience55.010 reviews
Dined on May 1, 2022
- DG
DavidG
New England
vip3 reviews
overall2food2service1ambience42.03 reviews
Dined on May 1, 2022
- OT
OpenTable Diner
New England
vip1 review
overall3food5service3ambience33.01 review
Dined on May 1, 2022
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Atlanta
vip28 reviews
overall4food4service5ambience44.028 reviews
Dined on May 1, 2022
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elyfox
New England
2 reviews
overall5food5service5ambience55.02 reviews
Dined on April 30, 2022
- S
Sylvie15
New England
5 reviews
overall5food5service5ambience55.05 reviews
Dined on April 30, 2022
- A
Alex
1 review
overall3food3service4ambience43.01 review
Dined on April 30, 2022
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Rusty
New York Area
1 review
overall2food2service5ambience52.01 review
Dined on April 24, 2022
- c
careligocks
New England
12 reviews
overall4food2service4ambience54.012 reviews
Dined on April 24, 2022
- OT
OpenTable Diner
New England
12 reviews
overall5food5service5ambience55.012 reviews
Dined on April 24, 2022
- V
Vizzy
New England
vip75 reviews
overall4food4service5ambience44.075 reviews
Dined on April 23, 2022
- a
andream
New York Area
vip31 reviews
overall3food3service4ambience33.031 reviews
Dined on April 23, 2022
- VP
VictorP
New England
2 reviews
overall5food5service5ambience55.02 reviews
Dined on April 23, 2022
- WL
WanyuL
1 review
overall5food5service5ambience55.01 review
Dined on April 23, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Screening
- Sick staff prohibited in the workplace
- Staff is vaccinated
FAQs
Bistro du Midi offers takeout which you can order by calling the restaurant at (617) 279-8000.
Bistro du Midi is rated 4.6 stars by 3464 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(617) 279-8000272 Boylston Street Boston, MA 02116
Additional information
- Cross street
Arlington
- Neighborhood
Back Bay
- Hours of operation
Brunch Sat, Sun 11:00 am–3:00 pm Lunch Wed–Fri 12:00 pm–3:00 pm Mid-Day Menu Daily 3:00 pm–5:00 pm Dinner Mon–Sat 5:00 pm–10:00 pm Sun 5:00 pm–8:00 pm
- Cuisines
French, Seafood
- Dining style
Casual Elegant
- Dress code
Smart Casual
- Parking details
Parking is available on the street or at the Motor Mart Garage for a special rate of $10 for up to three hours.
- Public transit
Bistro du Midi sits directly across from Boston's Public Garden half a block from the Arlington T station on the Green Line, on the outskirts of the fabulous Back Bay neighborhood.
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Executive chef
Robert Sisca
- Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Delivery, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number
(617) 279-8000
- Private party facilities
We offer both private and semi-private dining for lunch, brunch and dinner. Our private Wine Room seats up to 30, and our semi-private Alcove seats 11. Three-course menu options, an extensive wine list and reception items are offered. Full restaurant and floor buyouts are welcomed.
- Private party contact
Jillian McCarthy: (855) 978-0254