Bistro 90

4.8
668 reviews
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$31 to $50
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Steakhouse
Bistro 90 is the ONLY, HAND CUT, U.S.D.A. PRIME ONLY, STEAKHOUSE ON THE GRAND STRAND.
Our steaks are U.S.D.A. PRIME, (including our Filet Mignon), and are Dry-Aged in House. U.S.D.A. Prime Beef makes up less than 3% of ALL Beef produced in the United States. We offer the Freshest of Seasonal Seafood, including Wild Caught Salmon, Chilean Sea Bass & Lobster. Our Italian Selections are all made in house, from 'scratch'.
Standards of service and ingredients are of the highest available.
Enjoy over 250 selections from our 2013-2017 Wine Spectator Award of Excellence, Wine List.
Enjoy over 100 of the Best Rye and Bourbon Selections , more than 40 of the finest Single Malt Scotches, Craft Beer selections, or a hand crafted cocktail at the bar.
Chef Bradley Boandl also creates nightly entree features that will make your mouth water.
Private Dining Room is available for up to 55 persons.

Bistro 90...Truly, 'A Cut Above'.
Dining Style
Casual Elegant
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Cuisines
Steakhouse, American, Italian
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Hours of operation
Lunch
Mon–Sat 12:00 pm–3:00 pm
Dinner
Mon–Sat 4:00 pm–10:00 pm
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Phone number
(843) 390-5151
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Bradley Boandl
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Private party facilities
Restaurant can be closed to the public for private parties based on availability and number of guests. Main dining room occupancy 88, Private Dining Room Occupancy 50.
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Private party contact
Roland: (843) 902-1999
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Neighborhood
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Cross street
SC Highway 22
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, Wheelchair Access, Wine