We accommodate all dietary restrictions and lifestyles, from vegan and gluten-free to specific allergy requirements. Our menus are thoughtfully curated to align with the changing seasons and the availability of the freshest ingredients. We take allergies seriously and are committed to accommodating your needs. Simply engage with your server, and we will customize your dinner experience accordingly. Your satisfaction is our priority.
PIATTINI
House-pickled vegetablesUS$8.00
Marinated olivesUS$8.00
Basil Hummus, crispy chickpea & parmesanUS$8.00
Eggplant dip, roasted garlic, goat cheese, oven dried tomato & oreganoUS$8.00
Sourdough with whipped fresh ricotta, hen of the wood mushroom preserveUS$8.00
Octopus, white beans, chorizo, tomato, paprikaUS$8.00
Squid vinaigrette toast, smoked red pepper, garlic & parsleyUS$8.00
APPETIZERS
Calabaza BisqueUS$16.00
Toasted pumpkin seeds and sage pesto
CalamariUS$18.00
Semolina, sweet and spicy tomato chutney, lemon aioli, pickled shishito peppers
Beets & Goat CheeseUS$15.00
Quinoa, honey, roasted garlic, orange gastrique, grape tomatoes & frisee
Organic GreensUS$14.00
Radish, rainbow carrots, pecorino crotonese cheese, white balsamic & basil
Melenzane ParmesanUS$16.00
Breaded eggplant, tomato sauce, fresh mozzarella and pesto
HOMEMADE PASTA
Spaghetti ChitarraUS$31.00
Spanish octopus, smoked poblano, cherry tomato, crispy capers, olive crumbs
Tagliatelle BologneseUS$32.00
Beef & pork ragu and shaved parmigiano
GnocchiUS$28.00
Organic "fat moon mushrooms", herbed crumbs, truffle oil, parmigiano
DINNER
Grilled SteakUS$36.00
100% grass-fed strip loin steak, crispy yucca, red pepper chimichurri, Kimball Farm salad
Pork MilaneseUS$34.00
Herbed panko, baby red water cress, cherry tomatoes, roasted carrots, vincotto, shaved parmigiano
Wild Striped BassUS$31.00
White sweet potato & meyer lemon puree, delicata squash, brussels sprouts, castelfranco radicchio & fennel
Grilled ChickenUS$29.00
Parsley-lemon marinated chicken breast, salsa verde, radish and roasted fingerling potatoes
Tasty VeganUS$28.00
Roasted delicata squash stuffed with truffled tofu & 'fat moon' mushrooms, red pepper, cauliflower, and fennel
Bistro 5 BurgerUS$19.00
Grass-fed beef, fontina, bacon, tomato, homemade brioche bun, and hand-cut fries (vegetarian burger available)