Bistecca Fiorentina - Permanently Closed

House Specialty

• Bistecca Fiorentina con L'Osso

  Aged Angus porterhouse steak, brushed with Tuscan olive oil, garlic and rosemary, broiled over aromatic wood

  • 50oz. Steak for TwoUSD 74.00
  • 32oz. Steak for OneUSD 39.50

Antipasti

• Mussels MarinaraUSD 10.50

  Prince Edwards Island Mussells

• Trippa Alla ToscanaUSD 11.00

  Tripe Tuscan Style

• Funghi Alla GrigliaUSD 10.50

  Grilled Portobello Mushrooms

• Clams on the Half ShellUSD 10.50

  Little Neck Clams

• Jumbo Shrimp CocktailUSD 14.50

• Prosciutto and MelonUSD 11.50

• Antipasto Prosciutto, Sopressata, Coppa, Bresaola e PorkettaUSD 10.50

• Calamari FrittiUSD 11.50

  Fried Calamari

• Clams OreganataUSD 10.75

  Baked Clams

• Clams CasinoUSD 10.75

Zuppe

• RibollitaUSD 9.75

  Minestrone

• Pasta FagioliUSD 9.75

• Pasta CeciUSD 9.75

  Chick Pea Soup

• Zuppa Di Cipolla alla ToscanaUSD 9.75

  Tuscan Onion Soup

Insalate

• Caesar SaladUSD 7.50

• Sliced Tomato and OnionsUSD 7.50

• Insalata MistaUSD 6.50

• Pimento AnchoviesUSD 8.50

• Rugola RadicchioUSD 7.00

• Hearts of Lettuce with GorgonzolaUSD 9.50

• String Bean SaladUSD 6.00

Pasta

• Tortellini ai FunghiUSD 21.50

  Ravioli with Mushrooms

• Parpardelle con ConiglioUSD 24.00

  Papardelle with Rabbit sauce

• Linguine alla VongoleUSD 21.50

  Linguine with Clam Sauce

• Spaghetti BologneseUSD 21.50

• Spaghetti MarinaraUSD 19.50

• Lasagna alla BologneseUSD 21.50

Carne

• Grigliata Mista (Scottiglia)

  For Two Minimum (An assortment of Grilled Lamb, Filet Mignon, Pork Chop, Italian Sausage and Chicken)

  • per personUSD 34.00

• Filet Mignon

  • 10 ozUSD 38.00

• Aged New York StripUSD 36.00

• Aged Rib Eye SteakUSD 36.00

• Domestic Rack of Lamb - For TwoUSD 72.00

• Broiled Veal ChopUSD 34.00

• Veal MarsalaUSD 24.75

• Veal MilaneseUSD 24.75

• Veal ParmigianaUSD 24.75

• Veal PiccataUSD 24.75

• Chicken Scarpariello with SausageUSD 23.75

• Pollo FranceseUSD 23.75

• Pollo Romana Con CarcofiUSD 23.75

  Chicken with Artichokes

Pesce

All fish is broiled and served with three types of sauces: Raw Tomato and Onion sauce, Salsa Verde, and Livornese.

• Crab CakesUSD 34.00

• SalmonUSD 32.00

• Sword FishUSD 34.00

• BranzinoUSD 36.00

• Striped BassUSD 34.00

Contorni

• Funghi SauteUSD 9.50

  Sauteed Mushrooms

• Fagioli All'UcelettoUSD 9.50

  Baked Cannellini Beans with Sage

• Carcofi FrittiUSD 9.75

  Fried Artichokes

• Broccoli Garlic and OilUSD 9.00

• String Beans Garlic and OilUSD 9.75

• Mashed PotatoesUSD 8.50

• Spinach Saute Garlic and OilUSD 9.50

• Creamed SpinachUSD 9.50

• Fried PotatoesUSD 6.00

• Fried OnionsUSD 6.00

• Baked PotatoUSD 6.00

• Asparagus GratineeUSD 10.75

• Mashed PotatoesUSD 8.50

Dolci

• ZuccottoUSD 7.50

• Fruit TartUSD 6.50

• Dolci CiccolatoUSD 6.50

• TiramisuUSD 6.50

• Cheese CakeUSD 6.50

• Zuppa IngleseUSD 7.00

• Biscotti Di Prato Con Vino SantoUSD 9.50