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About Birch & Vine at The Birchwood

Birch & Vine is an innovative restaurant within the hip, new boutique hotel known as The Birchwood. Birch & Vine takes a seasonal approach in crafting its 'Locally Sourced ~ Globally Inspired' cuisine. As the seasons change and the bounty of the land and sea evolves, so do the menu's at Birch & Vine. Located on famous Beach Drive in the Downtown St. Petersburg district, the restaurant sits across the street from North Straub Park, the Vinoy Marina and the sparkling waters of Tampa Bay.
Please note, online reservations are available for Birch and Vine, we do not accept online reservations for the Canopy, reservations for the canopy may be available through the restaurant directly

340 Beach Drive NE
St. Petersburg, FL 33701
View Larger Map

Dining Style:
Fine Dining

Cuisines:
Contemporary American, Californian

Hours of Operation:
Brunch: Saturday - Sunday: 10:00am - 4:00pm; Lunch: Monday - Friday: 11:00am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm

Cross Street:
4th Avenue North

Dress Code:
Smart Casual

Price Range:
$31 to $50

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(727) 896-1080

Website:
http://www.thebirchwood.com/

Parking Details:
Most of the parking in the Beach Drive area of Downtown St. Petersburg is metered street parking. There are 2 public parking garages within 2 blocks of our restaurant.

Executive Chef:
Luke Decker

Additional:
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Birch & Vine at The Birchwood Ratings and Reviews

5
4
3
2
1

4.4

Overall Rating

based on recent ratings
food

4.2

service

4.3

ambience

4.5

value

3.8

Noise

Moderate

84% would recommend it to a friend

Special Occasion (16)
Good for a Date (15)
Romantic (14)
See All
Good for Anniversaries (12)
Fit for Foodies (12)
Great for Outdoor Dining (11)
Business Meals (10)
Notable Wine List (9)
Creative Cuisine (8)
Handcrafted Cocktails (7)
Scenic View (7)
Pre/post Theatre (7)
Happy Hour (6)
People Watching (6)
Neighborhood Gem (5)
Quiet Conversation (5)
Waterfront (5)
Good for Birthdays (4)
Great for Brunch (4)
Good for Groups (4)
Great for Lunch (4)
Bar Seating (3)
Hot Spot (3)
Local Ingredients (3)
Seasonal (3)
Sunday Lunch (3)
Worth the Drive (3)
Fun (3)
Casual (2)
Vegan (2)
Vibrant Bar Scene (2)
Comfort Food (1)
Cozy (1)
Disabled Access (1)
Healthy (1)
Late-night Find (1)
Tapas (1)
Good Vegetarian Options (1)
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832 reviews
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·Dined 2 days ago

Celebrated our 9th anniversary. They had a sweet card for us when we arrived. Service was top notch from start to finish. Our wine and water glasses never even approached low! Food was amazing. It was the perfect date night spot. Will come back again!

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food5
ambience5
service5
value5

 
 (Tampa)·Dined 2 days ago

Food and service was fabulous. Our waiter was very conscientious of us needing to be out to go to a show & we ordered food that was easily prepared to be out in plenty of time. But the professionalism of the valet service was lacking to say the least. Busy or not - at both car drop & pick up they were rude as if we were bothering them.

Tags: Seasonal, Healthy, Romantic, Good for Groups, Good for Anniversaries, Pre/post Theatre, Hot Spot, Cozy
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food5
ambience4
service5
value4

vip
 (Tampa)·Dined on December 1, 2017

REALLY delicious menu change. GREAT service and loved all the Christmas cheer!

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food5
ambience5
service5
value5

vip
 (Charleston)·Dined on November 29, 2017

Service superb
Food terrible
Have been going there when in town for a while and it has gone down since the beginning of the year kept going back thinking it will peak but sadly is keeps going down the hill ....

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food1
ambience4
service4
value2

 
 (San Francisco)·Dined on November 26, 2017

Went for brunch. Sat outside. Food was delicious and service was great. Will definitely go back.

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food5
ambience5
service5
value5

 
·Dined on November 25, 2017

Everything was wonderful!

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food5
ambience5
service5
value4

vip
 (Tampa)·Dined on November 24, 2017

We have eaten at Birch And Vine several times and have had a wonderful experience. There was an obvious problem tonight. It took an hour to get our salads and the other courses were just as slow. The food was cold and not prepared well. I question if the kitchen was short handed. I’m not sure if I will give it another try.

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food2
ambience4
service2
value2

 
 (Tampa)·Dined on November 24, 2017

It was a great experience and good time. Food and table service was 100%, but Bar tender could have been a bit more friendier by not stating from the start when asked that although they had 5 wines as Cabernet to taste he wouldn’t allow us 5 tasting. If I’m going to buy a bottle I should be allowed to taste them all if they have them. He set a bad tone, but our server made me forget his statements with her extraordinary service and attention.

Tags: Happy Hour, Pre/post Theatre, Seasonal, Good for Anniversaries, Great for Outdoor Dining, Great for Brunch, Great for Lunch, Notable Wine List, Romantic, People Watching, Good for a Date
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food5
ambience5
service3
value5

 
·Dined on November 24, 2017

The dinner was great, however, our table wasn't ready until 7:30. Half an hour late. Not too good, since it was Thanksgiving, also, very expensive!

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food5
ambience3
service3
value3

 
·Dined on November 24, 2017

Diappointing Thanksgiving meal. Dry meat, lumpy and floury gravy, very dry and bland dressing. Completely forgetable meal.
Second diner had steak that was perfectly cooked, so-so wedge salad, beautiful presentationNever been disappointed here before. Service was very good. Ambiance was cozy and enjoyable. Food usually very good, but not this time.

Tags: Casual, Happy Hour, Great for Outdoor Dining
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food3
ambience4
service4
value3

vip
 (New England)·Dined on November 23, 2017

We went to Birch & Vine for Thanksgiving and it came highly recommended. To start, we were greeted by a host desk that told us our 6:30 table would be ready “in about 30-35 minutes”. It seemed as though they were just not ready for holiday service. We understand that you cannot force people to leave, but pushing reservations off by over 30 min is bad planning, particularly when you are serving a limited menu. The potato and leek soup was butternut squash bisque — excellent, but not what was on the prix fixe menu. The turkey was ok. I like dark meat and requested a mix of dark and white. The white meat was juicy but the dark meat was shredded and dry. The gravy was white — did not look like turkey gravy — and the whole dish was very salty. Also, the gravy was overly spicy. All in all, rather disappointing.

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food2
ambience4
service2
value3

 
 (Tampa)·Dined on November 23, 2017

Turkey was mediocre at best (was not whole bird), after a wait I caught a straw boss? And asked for more gravey. Many bosses, but little gravey. After our meal was served I asked one of the bosses why we had butter knives but no bread and we then got bread. All in all ($32 for turkey) the meal was not worth it!! I have eaten there before and this was close to several dozen times we have have been to the Birchwood. They tried too hard in all the wrong places.

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food2
ambience5
service2
value1

vip
 (Denver)·Dined on November 22, 2017

Awesome lunch!!!

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food5
ambience5
service5
value5

 
 (Washington DC)·Dined on November 20, 2017

Noisy. Disrupted by loud business dinner next to our table.

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food3
ambience2
service4
value3

 
 (San Francisco)·Dined on November 14, 2017

Loved it as always !!!!

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food5
ambience5
service5
value5

 
 (Philadelphia)·Dined on November 12, 2017

Higher end setting and plates. We had a nice time with great company. Our server was attentive but not overly so. We felt comfortable taking our time with the meal. We did miss some items no longer on the menu.. skipped desert because of this.. Still a solid spot if you want to impress your company.

Tags: Fit for Foodies, Good for a Date
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food4
ambience4
service5
value3

vip
 (Tampa)·Dined on November 5, 2017

My wife and I stayed for an anniversary weekend at The Birchwood, an amazing hotel that Chuck Prather has created that was an experience in and of itself (special thanks to Brandon at the front desk). We love the Canopy rooftop bar (and have enjoyed moon-rise cocktails there many times in the past) but this was our first experience at the hotel and restaurant. The apps and main dishes were all creative and well executed (I had the Pumpkin Sword Fish special...outstanding) and the wine list is expansive and impressive. The service was spot on...attentive but never intrusive. We also enjoyed Sunday Brunch the following morning (the short rib Benedict is fantastic). We are truly looking forward to our next visit to this wonderful place.

Tags: Fit for Foodies, Business Meals, Great for Lunch, Great for Outdoor Dining, Good for a Date, Good for Anniversaries, Romantic, Scenic View, Handcrafted Cocktails, Sunday Lunch, Creative Cuisine, Waterfront, Great for Brunch, Quiet Conversation, Special Occasion
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food5
ambience5
service5
value5

vip
 (New York Area)·Dined on November 5, 2017

MIXED BAG
We decided to try Birch & Vine again after a disappointing meal when it opened. It is walking distance for each of the three couples, a big plus on a Saturday night. We weren't seated until 45 minutes after our reservation. We weren't seen by a server for another 15 minutes. Drink orders weren't taken for another 15 minutes and the promise of bread was fulfilled 15 minutes later. My martini was perfect. Bread was piping hot and good. I ordered the fritto misto, but contrary to the menu description, was all calamari. I ordered the lamb chops and they were 90 percent fat. I picked out the meat and was done. The sides were mysteries, shredded meat and a carb of some sort. I told the server about the chops and about 20 minutes later a new plate of them was being offered. At that point I was done and declined the offer. The wine we ordered was terrific and fairly priced. We received a complimentary amuse bouche and cookies.

Overall, I think Birch & Vine is well-intentioned but is short on execution. They don't have enough servers and the chef should never have let those chops be cooked let alone leave the kitchen. The food was just okay, not good, and the prices aren't justified. But, it's location, location, location and sitting on Beach Drive on a Saturday night drinking a great martini and great wine and great bread is divine. Drinks and apps, anyone?

1 person found this review helpful.
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food2
ambience4
service2
value2

 
 (Tampa)·Dined on November 4, 2017

Fantastic service, and the food was delicious! I have multiple food allergies and they were able to accommodate my needs while also serving me something that was safe AND tasty! The ambiance outside was lovely, as well.

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food5
ambience5
service5

vip
 (Tampa)·Dined on November 1, 2017

Birch and Vine was in the past a favorite restaurant. What has happened? Our entrees were absolutely terrible: fatty rack of lamb and an absolutely obnoxious tomahawk pork chop. By the way, it was a Wednesday night and we were the only dinners in the restaurant...telling. Service was fine, we felt so sorry for the waiter.

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food1
ambience5
service5
value5

 
·Dined on October 29, 2017

Appetizers were great. Entrees were bland and over cooked. Beautiful spot but disappointed this trip.

Tags: Special Occasion, Business Meals
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food3
ambience5
service5
value3

vip
 (Miami)·Dined on October 21, 2017

I have gone to Happy Hour here a couple of times and like it because the noise level allows conversation at the bar. My dining experience was wonderful. We were seated right away and food was delicious. Everyone at our table had a different dish and everyone loved what they ordered. It got a little noisy later in the evening, but that just enhanced the ambiance as a happening place.

Tags: Business Meals, People Watching, Neighborhood Gem, Fit for Foodies, Romantic, Happy Hour, Special Occasion
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food5
ambience5
service5
value5

 
 (Tampa)·Dined on October 20, 2017

Wonderful setting, food, and service!!! Highly recommend!

Tags: Vegan, Pre/post Theatre, Fit for Foodies, Good for Anniversaries, Great for Outdoor Dining, Neighborhood Gem
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food5
ambience5
service5
value5

 
 (Jacksonville)·Dined on October 17, 2017

As always, everyone was professional and courteous. We arrived early for our reservation but was seated anyway. Food was outstanding especially the mushroom soup.

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food5
ambience5
service5

vip
 (Orlando)·Dined on October 12, 2017

I wish I could say that the food was amazing because we loved everything else about this restaurant and the Birchwood hotel. The ambiance was lovely, the service was impeccable. The food was just okay. All three courses left a lot to be desired. Not bad enough to send back but just not the wonderful food we would have loved to have. We will definitely try them again and see how it goes. We WANT to like them!

Tags: Quiet Conversation, Bar Seating, Good for Groups, People Watching, Scenic View, Happy Hour
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food3
ambience5
service5
value3

vip
 (Tampa)·Dined on October 12, 2017

Not seeing the quality that the restaurant used to have. Hope the name is not all that is still good. Steak is dependable option. Maybe trying too hard.

Tags: Creative Cuisine
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food3
ambience3
service4
value3

 
 (Tampa)·Dined on October 10, 2017

My dinner was tasteless and not presented very well. When the manager came over and I told him it was not very good, his response was, "well we are taking the item off the menu next month!" He did ask if I wanted something else, which I refused but never ask to remove it from the bill. I had only taken a few bites. I will not return again, plenty of other better restaurants along Beach Drive!

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food1
ambience4
service2
value1

 
·Dined on October 3, 2017

The meal was less than expected due to a combination of poor service and lack luster food. First the waiter could not get the cork out of a bottle of wine and ended up breaking it off in the bottle - so a new bottle was retrieved unfortunately it had not been properly chilled - warm wine - yuk. Next our entrees arrived without the ordered grilled chicken so 2 were sent back to the kitchen - then the waiter returned with them 10 minutes later there was no dressing on the side as ordered. The children was tougher than an old boot. The waiter never returned to check on us, so we ended up eating the salad without any dressing. Not good. Finally, we were celebrating a birthday - which we had discussed several times with the waiter - when he brought the "birthday" dessert the candle was in the wrong dessert and presented to the wrong person. Just to cap the lunch off, the glass bowl that the birthday dessert was presented in had a huge crack in it. In fairness, the restaurant did comp our desserts but definitely would not return. Very disappointed in this highly recommended restaurant.

Tags: Great for Outdoor Dining
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food2
ambience5
service2
value1

 
 (Indiana)·Dined on September 24, 2017

Such a fun dining experience, we sat outside which made it less formal bit food was brilliant, service good, and overall great experience

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food5
ambience5
service5

vip
 (Washington DC)·Dined on August 29, 2017

We had another excellent Tuesday night dinner sitting outside, in the rain (but not getting wet) last night. Our server, Dean, was excellent, getting wet himself to bring us our wine to sip as we watched a sudden summer storm.
We have never been disappointed with Birch and Vine--even though I long for both the fois gras and the butter-poached lobster appetizers back on the appetizer menu. But last night we tried new appetizers (it was Tuesday night, after all), including the crab cakes, which were delicious (and this is from a person from Baltimore, who knows her crab cakes and thought the only folks who could do crab cakes right in St. Petersburg were Maryland natives Barry and Kelly at The Brass Monkey and Harold at Backfin Blue Cafe). Now I can add Birch and Vine for a lovely upscale (and generous) serving of crab cakes sitting atop lovely avocado and creamed corn sauces. And yes, foodies, the creamed corn works.
Thanks (again) to our server Dean for recommending our excellent (and moderately priced) California Pinot Noir. Dean told us that all the servers had tasted it and rated it the highest of all they tasted. And that is what was so inviting about Dean's service: he gave us good reasons for ordering what we did and did not seem disturbed that all we ordered were appetizers (half price . . . along with the half-price wine of course). In fact, he encouraged us in our ordering, saying "of course" the appetizers were what we should order on a Tuesday night. And "of course" he was right.
Kudos to the owner as well who supports the philanthropic community. We particularly thank him for supporting the PARC Top Chef event, which we attended: a wonderful night that showcased Birch and Vine and supported such an important non-profit.

Tags: People Watching, Disabled Access, Quiet Conversation, Special Occasion, Hot Spot, Creative Cuisine, Romantic
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food5
ambience5
service5
value5

 
 (Tampa)·Dined on August 26, 2017

THis was a very pleasant surprise as it was my first time there.
The service was attentive but not intrusive. The food was quite
good and the menu fairly complete. We have a nice glass of
Puilly Fusse chardonay, and a fairly good wine list.
OVerall, a very solid recommendation.

Tags: Neighborhood Gem, Good for a Date, Great for Outdoor Dining
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food4
ambience4
service4
value4

 
·Dined on August 26, 2017

Great staff, delicious food, beautiful presentation, beautiful restaurant.

Tags: Business Meals, Good for a Date, Worth the Drive, Pre/post Theatre, Good for Anniversaries, Good for Birthdays, Creative Cuisine, Special Occasion, Romantic
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food5
ambience5
service5
value5

 
 (Tampa)·Dined on August 26, 2017

Excellent upscale meal and terrific service. Great location. Make sure you leave enough time on the parking meter of like me you will get a ticket! Not a place to be rushed.

Tags: Creative Cuisine, Notable Wine List
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food5
ambience5
service5
value4

 
 (Tampa)·Dined on August 23, 2017

I eat out every meal as this had to be one of the worst overall experience I have had. A terrible server and food was just as bad. I had snapper and it was very smelly and so dry I could not eat it. The crab cake was good but everything else was not worth the high price items.

Tags: Handcrafted Cocktails, Great for Outdoor Dining, Scenic View
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food2
ambience3
service1
value1

 
 (Tampa)·Dined on August 19, 2017

Good food, great wine and a nice experience

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food4
ambience5
service5

vip
 (Naples)·Dined on August 13, 2017

Our Food was outstanding and so was our server Brendon. It was a slow night so the noise level which can be loud when it's crowded , was great!
Great menu,location and service

Tags: Good for a Date, Good for Birthdays, Notable Wine List, Local Ingredients, Waterfront, Pre/post Theatre, Special Occasion, Creative Cuisine
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food5
ambience5
service5
value5

 
 (Tampa)·Dined on August 13, 2017

This was our first time here and were sadly disappointed by the robots that run this restaurant. When we checked in this our reservation they didn't have our table ready so we checked back 2 other times and they looked at us as if they had never seen us before- absolutely no customer service or personal touch. We finally got our table and our waitress wasn't any better- no personality and no attempt to do more than the bare minimum required by her job description. The pork chop that was recommended was fried and could have been something served at a low level diner. It was so noisy in the dinning room that my husband and I couldn't hardly hear each other, which isn't a great environment for a date.

The beer was good and cold, which was the only positive. I have no plans to return to Birch and Vine.

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food2
ambience2
service2
value2

vip
 (Tampa)·Dined on August 12, 2017

Food good / service great/ had to wait 20 minutes for table and had reservations

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food5
ambience5
service5
value5

vip
 (Tampa)·Dined on August 10, 2017

I can't say enough great things about Birch and Vine. Its the best restaurant in St. Pete! We dined here for my husband's birthday but not the first time we've been here. First, the menu is creative but not unusual. I'd like to kidnap Chef Anthony and take him home with us. Every dish was out of this world amazing. We decided to get several smaller plates instead of an entree but I'm looking forward to going back to try the entrees because they looked so good. We had the fried olives, wagyu beef carpaccio, mushroom soup and 2 salads. It was just enough food. The wagyu carpaccio was so good that I've thought about it every day since I had it. Who does that? It was truly "to die for" - melt in your mouth and the flavors were perfectly matched. My husband wanted to lick the bowl of the olives and the soup - omg. Mushroom soup is my favorite and theirs is awesome! It was only a tad too salty but the rich mushroom flavor was so good that it overpowered the saltiness. I would still get it again. The salads spoiled us for any salad elsewhere. They were absolutely delicious! Oh and he had a hibiscus beer that was so refreshing. Now, as if the food wasn't enough to bring us back, the service - unmatched. There's great service with stuffiness and there's great service with personality. I'll take the latter all day long. For example, we ate at another upscale place a few days prior and while the service is spot-on, the personalities leave a lot to be desired. Here, we had Brandon and loved him so much we recommended that our friends, who were dining the following day, ask for him. He's not only very knowledgable about the menu and food in general but he's attentive with a super personality. He's the type of waiter I love - someone I can relate to and who feels more like a friend. He seems to have a passion for food and is just such a nice guy! He's a large part of the reason we'll be back!

Tags: Good for a Date, Gluten Free Options, Handcrafted Cocktails, Good for Anniversaries, Vibrant Bar Scene, Cozy, Romantic, Bar Seating, Creative Cuisine, Worth the Drive, Happy Hour, Local Ingredients, Special Occasion, Casual, People Watching, Good for Birthdays, Pre/post Theatre, Fit for Foodies, Hot Spot, Fun, Business Meals, Quiet Conversation, Notable Wine List, Healthy, Neighborhood Gem, Seasonal, Good Vegetarian Options, Great Beer
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food5
ambience5
service5
value5

 
 (Tampa)·Dined on August 7, 2017

Excellent in all categories . We have been there several times and came away pleased each time. It is a gem in downtown St. Petersburg!

Tags: Good for a Date, Quiet Conversation, Creative Cuisine
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food5
ambience5
service5
value5

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