Definitely not worth the price! I went a year ago, and the food and service was excellent. Now it's horrible! The staff member attending the carvery was rude and argumentative. The wait staff stopped service BEFORE the end of brunch and disappeared. I noticed because I had to get my own water and fresh silverware, and so did another table. When they finally re-appeared 30 minutes later, they focused on rolling the tables away when customers were still eating. I was disgusted when they had the nerve to give me a bill that already had 18% gratuity for them. THAT'S WHY SERVICE WAS SO BAD! I thought about disputing it, but then I simply decided to NEVER COME BACK. Food was OK, and ambiance was nice until the waiters disappeared, but definitely not worth the $250 bill for two people, especially under these circumstances. There are SO many better places to spend that kind of money for a MUCH better experience.
Not worth the $90 per person. Did not meet my expectations in terms of food offering. My husband even got sick.
Considero que la diversidad y calidad de la comida principal ha disminuido un poco
Very good Brunch , a Lot of goof food , drinks
We like it
Food was ok, but nothing was hot. We had to ask for refills. Didn't like that we had to walk across lots of people to get our food back and forth.
Great experience, very good food, beautiful hotel
Great experience. Will definitely come again. Service was a little slow but the ambience made up for that!
The Biltmore brunch has gone down hill. Very disappointed with food quality. Service was good at least. For what it is now, it is majorly overpriced. Previously frozen slimy seafood bar is terrible. All breakfast items were stale under heat lamps. It is no longer a luxurious high end/top shelf culinary experience. At $90/person, it is not worth it at all.
Amazing service!!!! Great place to spend a few hours and eat and drink.
OK, if you have to do it once, you have to. The setting was pretty and the people-watching good, but the food was wilted and the price too high in our opinion. Tea might be an alternative to explore.
Best Sunday brunch in MIAMI! Great assortment of food, outstanding service in a beautiful atmosphere
This was not our first experience having Brunch at the Biltmore. The host desk seemed understaffed as we waited quite a while in line just to check in for our reservation, and then had to wait again for a while after that to be seated. Sadly champagne was no longer offered...only Prosecco or Sparkling Wine. The servers were great, and the food was pretty good. (Not as good as our last experience). We came to celebrate 2 birthdays and we live in Miami Beach so it was quite a trek for an average experience. Next time we will select a brunch location with better options.
I was not impressed with the food or service. There are two different areas to get food and they are very spaced out. It was confusing on where to get seated as we were in the buffet before seeing the front desk. There was no live entertainment. A guitarist was there briefly and so faint it was non existent. Our table was rocky and the waiter fixed it with something as opposed to offering another seat. My champagne glass was filthy and I requested a water to go and was advised they can’t do that for brunch which is absolutely absurd for a free drink of water. My expectations were high for the Biltmore and I was very disappointed to say the least.
I went to celebrate my birthday. Even when I specified that it was the occasion, nobody had a detail or message for us (why did you ask for the occasion if it is not going to be relevant for you?). We were, 3 adults and a 4-years old child and the bill came as the 4 people were adults (eventhough, 2 of us didn't drink more than water and the child eats as a child).
love the relaxed feel of this place – like a comfortable dining room in a friends home. I definitely would return to try more dishes. The potato-leek soup was amazing and the Bibb lettuce salad was refreshing. The table was split on the monkfish – one person thought it was great, but another felt that the tastes didn't quite mesh. Everyone loved the flat iron steak. Service was well-timed and friendly, wines were affordable."
Love the restaurant and the food and the service was very good
Hemos ido varias veces,es un lugar muy familiar e ideal para invitar a amigos
It was lovely!
The building and grounds are beautiful and very interesting. Large selection of foods at Sunday brunch. Service was weak. Some drinks never came. Had to beg to order coffee and then beg for coffee refills. Our table was rarely cleared other than when I begged for coffee. The carved beef was outstanding. The leg of lamb was like shoe leather and the server was happy to dish it out. The worker at the pasta station looked like he wanted to be somewhere else and threw in garlic and basil at the end knowing it wouldn’t cook in time. The pasta then had chunks of uncooked garlic and basil that couldn’t be eaten. Large selection of below average tasting desserts. Large selection of seafood, but I’m not sure why so much of it was raw, other than to keep people from eating too much. Sushi selection was fine. Very expensive and I’m very disappointed. Free alcoholic drinks were poor tasting. This was my first experience. After dropping $100 per person plus a 10% restaurant tax, I won’t be back. Even had to beg for the bill, but couldn’t figure which server to ask. Gratuity was included and now I know why.
Un lugar increíble con historia
La comida muy buena para ser un brunch
La atención Excelente
El precio un poco elevado
It is this absolute best brunch ever!
Amazing, will go back
This is my third time here. The first 2 were amazing, but this time, the service was horrible, I had to waived for attention. I hope they do something about it.
We had an amazing Brunch! Met Gene Prescott the owner and Isaiah Thomas!!! They were so gracious!!!
Fantastic brunch in an excellent setting! The service staff is amazing!
We had an awesome time, my friends and I will be back in the near future!
Beautiful hotel, room, environment , Very mediocre brunch food. The food was adequate. So many more fabulous brunch executions available.
Everything was great! Food quality was awesome. Service was on point. Beautiful hotel and grounds.
The food was amazing! Loved all the different opitions and endless food choices. I did not enjoy the outdoor seating because of the heat. The seating and scenery was beautiful. However, the heat was terrible. There was little fans blowing around and just made the process of eating hot food a bit meh. Overall, it was fun, but add more fans to make outside comfortable
Deuxième brunch au Biltmore et petite déception pour le service et les plats proposés dont le choix était restreint par rapport à l'année passée. Bien dommage vu le prix du brunch. Nous avons reçu la seule table au soleil, ce qui était un peu désagréable pour manger étant donné la chaleur. Le service était un peu mitigé par rapport à notre première expérience car il est arrivé d'être oublié pour une boisson demandée. Pour le reste, le lieu est prestigieux et fait rêver, on se laisserait bien aller à écrire une enquête policière à la "Agatha Christie".
Es war ein Traum. Das Essen war sehr gut und so verschieden. Jeder kann hie etwas finden und träumen.
We have been to this brunch a dozen times. Last we times and this very last time we’re subpar. They have lower the quality of food drastically. They run out of the caviar and just not the same as they used to be. I don’t recommend this brunch anymore. There are a lot of better places for the price.
Very affordable luxury eating!
The food was wonderful and service outstanding! Thank you to Hilda for her hospitality and service. Amazing!
The Biltmore Brunch is truly fantastic experience! I would recommend it to anyone.
It was our anniversary and the experience at Biltmore Brunch was amazing. We were sitting outside and it was hot, but they have strong fans that try to cool down the area a little. Also many umbrellas and the server will move them around so you will always sit under the shade. Lots of birds that aren’t afraid of people. Also when your Champaign got warmer, they take your glass and cool it and then serve your new Champaign so it will taste better and cooler.
The food was very pretty and tasty. The environment and the food looked high class and very beatiful
I really recommend this place
I NEVER write reviews. But, I could not help doing it this time around because still now, we are so shocked and disappointed with the service. Our yearly tradition is to celebrate Father's Day and why not splurge at the Biltmore Brunch??! This time around, it was such a disappointing experience. We waited in line for more than a half hour to check in (that was not even a problem). Once I check in, the hostess asks me to sit and wait while they "prepare" our table. I noticed that groups that arrived after we did, were being seated. I asked one of the front desk hostess and her response was "nobody has been called". So, I waited stood aside and waited. Again, more people were being seated, except us. So, I asked another front desk attendant and she accepted that I was on the list but did not know why I was not seated. After some trouble on their end understanding that we were a party of 4 and needed 1 high chair, we eventually were seated. The service was terrible. The waitress came to our table twice throughout our time there. We had to ask different waitresses who were "walking by" for extra utensils, drinks, and mimosa refills. We were NEVER offered refills nor coffee when we had our desserts. It felt like we were "begging" for service. We have been here multiple times throughout the years and we had never had such a disappointing experience, especially for the price being paid.
It was a great venue and food excellent. Only draw back was the weather but even with that it was an exceptional experience.