My husband and I had a late Valentine's dinner and it was wonderful! I was worried the view wouldn't look as great at night versus at sunset, but the city lights and huge windows were amazing! Our waiter was so professional and friendly, plus could handle and dish back polite sarcastic banter :) we met the chef after he crafted the most delicious tomahawk steak and lobster mac and cheese! Totally going back as often as we can justify :)
Loved the fish dish—Chilean sea bass- wonderful and the view is gorgeous!!!!!???
Allison, our server, was outstanding. First class service all the way!! WE enjoyed the view of the Sandia Mtns, golf course, etc! Sandia seems to be a well managed casino . We will come again for sure!!
The food and views are good. The service was actually below what I'm used to at this price point but not bad. This made for a poor value but still a good meal. Other visits have been better in the past but was honestly disappointed as this was a Valentine's Day meal. It might be awhile before we try again.
David is the best server in town. He made our night!!!
Overall good time and food...crab cake was a little salty, steak and lobster bisque was good.
This is a fabulous place for fine dining. The views are spectacular. The food is amazing and the staff is very attentive.
Very unhappy. Beautiful steak was over salted. Sauce ruined the rest of the steak's flavor. Potatoes tasted like I was eating bacon. Fried beats crunched all over the table when I tried to cut into them. Service lacked class when asking what I wanted to drink, eg. "Do you want some fresh sparkling water (ie pay more money for water) or just plain tap (implying you are cheap if you order this)?" Service was slow and extremely inattentive, eg. water glass was empty too long and too often. Not the type of service or dinner I would expect when attending such a high ranking establishment. Considering the bill amounted to $175 for two people for this service and food, I will not be coming back for dinner.
Local favorite of ours. Great service, excellent steaks, and wonderful views make this a routine venue for us.
FOR OUR 54TH WEDDING ANNIVERSARY IT WAS A VERY RELAXING AND ENJOYABLE EXPERIENCE .
I am a huge fan of this restaurant but the meal we had that night was by far the worst meal I have had in a fine dining restaurant.
I ordered the fresh pasta with shrimp. The pasta was not cooked; very doughy. The broth or sauce was a gray / green color and was less than appetizing to look at much less eat. My husband ordered the lobster bisque and sea bass and was very ill all night . Maybe they have changed chefs; don’t know.
Been here many times. The sea bass is my go to. It was wonderful as always. My girlfriend had the pasta of the day. Noodles a little mushy and ok flavor.
Love the view. Waiter was a rookie but really trying. No issues.
Great bottle of wine
I'll be back to get my sea bass fix :)
When I made our reservation, I noted that we were celebrating our anniversary. No one was aware of this until the waiter asked and we told him. Otherwise everything was excellent!
Very pricey, amount of food not enough for what you pay for. Ordered Crab cake as an appetizer and paid $15 for a single small piece, I thought it was a ripoff, I was expecting more food for that price. Over all food had a good flavor but probably won’t be coming back.
Meat was over cooked and long delays between courses.