Diners' Choice: Good for special occasions restaurants in Baltimore

OpenTable

Updated June 05, 2025

Looking for the best special occasion restaurants in Baltimore? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Splash Pool Bar & Grill at Four Seasons Hotel Baltimore

5.0

5 (37)

$50 and over

American

Harbor East

About the restaurant

Experience Baltimore’s premier waterfront dining at Four Seasons Hotel Baltimore led by Culinary Director Tristan Baker and Executive Sous Chef Marc Felder.

Splash Pool Bar & Grill offers relaxed, poolside dining with unbeatable waterfront views. Enjoy fresh seafood, locally inspired dishes and signature cocktails from our à la carte menu during lunch, dinner and happy hour. Dine your way—from a private cabana, at a table or with bar service. Reservations for seated or bar service are available via OpenTable standard booking; cabanas are bookable through the Experiences tab.

Our rooftop and event spaces transform year-round, offering immersive seasonal dining experiences bookable through the Experiences tab. This summer, join us for the Summer Cookout Series featuring live cooking, pairings from brand partners, and exclusive dining on the Harbour Terrace reflection pool. The monthly themed Experiences (excluding July) must be reserved in advanced; space is limited.

Top review

Shi

Dined on May 15, 2025

Had an amazing dinner at the Four Seasons Pool Bar & Grill. The view over the Inner Harbor at sunset was stunning, the food and drinks were excellent, and the ambiance was spot on. Huge thanks to the staff for being so accommodating — their service made the evening truly special. Can’t wait to return!

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Experience

Chef Series: Cinco Jotas & Bodegas Montecillo

Experience

Summer Cookout Series: WhistlePig

Experience

Summer Cookout Series: Clase Azul

Black Olive

4.9

4.9 (3048)

$31 to $50

Seafood

Fells Point

About the restaurant

After a meticulous renovation of the Fells Point General Store in 1997, The Black Olive has become a hallmark of quaint elegance on the cobblestone section of Bond Street in Fells Point, Baltimore's waterfront jewel. Although over twenty-five years old, its spirit is rooted in a rich, multi-generational legacy. As a Greek fish tavern in historic Fells Point, we specialize in Mediterranean seafood and traditional Greek dishes, complemented by house-made breads and desserts. Savor our signature dishes like Village Pie, Grilled Octopus, Rack of Lamb, Filet Mignon, Bronzini, Dover Sole, and Maine Lobster Pasta. Enhance your dining experience with selections from our extensive wine cellar or an inspired cocktail from our bar. We proudly support organic and sustainable producers of ingredients, including our wines and spirits. Recognized by Wine and Spirits Magazine as one of the '50 Most Amazing Wine Experiences in America,' The Black Olive offers an unforgettable culinary journey.

Top review

Carroll

Dined 7 days ago

The black olive is a real treasure in Baltimore. We had a large party and they were so accommodating in terms of seating us. everyone’s food was excellent. We’re happy that we were able to introduce so many friends to a new wonderful dining experience for them in Baltimore.

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Popular dish

Fish Soup

Popular dish

Black Olive Lobster Pasta

Popular dish

Whole Dover Sole

The Prime Rib - Baltimore (The Original)

4.8

4.8 (4514)

$50 and over

Steakhouse

Downtown

About the restaurant

The Prime Rib is an American steakhouse reminiscent of a 1940's Supper Club. The Dress Code is Business Casual. Dress shorts are permitted. Live music every night.

Special Events: Select Half-Priced Wine List every Sunday. The Prime Rib gift card is available in any denomination, call or email us for details.

Top review

ChristinaVIP

Dined 2 days ago

Excellent meal for our 46th wedding anniversary. Jimbo was an awesome server. The roasted oysters were a great starter. Couldn’t have the toasted baguette slices because they weren’t gluten free. Would have loved dipping them in the butter garlic. Schar gluten free baguette would have been great with this. We both had prime rib with was perfect and the fresh corn. Crème Brûlée for dessert was done perfectly. 3rd time here.

Arturo's Trattoria

4.8

4.8 (1781)

$31 to $50

Italian

Glen Burnie

About the restaurant

Fine dining Italian restaurant specializing in fresh-daily seafood, homemade pasta, prime cuts of meat, and local produce. Voted OpenTable Diners' Choice Best Italian restaurant in Baltimore February 2025.

ARTURO'S TRATTORIA OFFERS BOTH IN-HOUSE DINING AND TAKEOUT DINNER SERVICE FROM MONDAY TO SATURDAY EVENING. TAKEOUT DINNER SERVICE IS AVAILABLE BY CALLING 410-761-1500.

Top review

MariaVIP

Dined 4 days ago

As usual, fabulous specials; including baked oysters with crab meat and bearnaise sauce. Wonderful service, wine and atmosphere. Will be back soon!

Ammoora - Ritz-Carlton Residences

4.8

4.8 (766)

$50 and over

Syrian

Inner Harbor

About the restaurant

Enter a realm of authentic Levantine cuisine, culture, and design at Ammoora, an ornate dining destination, exclusively housed within the Ritz-Carlton Residences Baltimore. Embracing the cultural beauty and diversity of its fare, Ammoora immerses guests in an intimate fine-dining experience composed in a contemporary culinary style. Presented and prepared with award-winning skill and finesse, the culinary journey through the Eastern Mediterranean offers unique interpretations of classic dishes. Drawing inspiration from Ammoora's family roots, the Syrian-focused authentically modern menu evokes a sensory experience, enhanced by soft, yet lively oriental music and an alluring ambience.

Top review

Morgan

Dined 2 days ago

Great food and drinks, with attentive service and an outstanding ambiance. Would definitely recommend for a special occasion.

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Popular dish

Harissa Roasted Cauliflower

Popular dish

Tenderloin Truffle Medley

Popular dish

Braised Lamb Shank

Order of the Ace

4.8

4.8 (20)

$30 and under

Cocktail Bar

Harbor East

About the restaurant

In the Order of the Ace, certain truths are revealed. Like the power of your person being equal to the place you find yourself present. And the quality of a cocktail being bettered by the craft of its creator. Slip into a space of music and mystique. A mood of intimacy and intrigue. A night where essential truths are served straight up. Or however else you would like.

Top review

Shi

Dined on May 18, 2025

Order of the Ace exceeded every expectation. From the moment we walked in, the ambiance was unmatched—live music from a saxophonist, pianist, and strings instrumentalist created a luxurious, romantic vibe. The cocktails were perfectly crafted, the crab cakes were fresh and flavorful, the steak was cooked to perfection, and the butter cake dessert was rich and unforgettable. Every dish hit the mark. Service was top-tier—attentive, warm, and professional. This spot is a full-sensory experience and a must-visit. We’ll definitely be back!

Magdalena

4.7

4.7 (1253)

$31 to $50

Bistro

Mt. Vernon

About the restaurant

Magdalena is the celebrated restaurant of The Ivy Hotel, a Relais & Châteaux property in Baltimore’s historic Mount Vernon neighborhood.

Magdalena, a Maryland Bistro, features refined, “from-scratch” bistro fare driven by the bounty of the Chesapeake Bay region. The seasonally evolving menu celebrates the finest local ingredients, sustainable values, and culinary craftsmanship, resulting in dishes brimming with character.

Executive Chef Ülfet Ralph has over a decade of experience in Relais & Châteaux properties. With this expertise, Chef Ralph will continue Magdalena’s mission of exploring innovative and artful interpretations of Maryland cuisine with a purposeful balance of bistro meets elegance. Ingredients are sourced close to home, and relationships with local farmers and purveyors are at the heart of the culinary philosophy. A cheeky cocktail program, Wine Spectator-awarded wine list, and revered whiskey collection complete a delightfully unmatched dining experience.

Top review

JustinVIP

Dined 7 days ago

Excellent place for a creative meal. Will come back.

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Experience

Sunday Afternoon Tea at Magdalena

Rec Pier Chop House

4.6

4.6 (1132)

$31 to $50

Italian

Fells Point

About the restaurant

At Rec Pier Chop House, Chef Andrew Carmellini brings his soulful, urban Italian cooking to an American landmark by specializing in prime steaks and chops. The menu features locally-sourced ingredients, sustainable seafood, farm-raised organic poultry, and some of the country’s best beef from James River, Virginia and Donnely Ranch, Nebraska along with the irresistible pastas that Carmellini is best known for. This Italian chophouse combines the flavor and feeling of a countryside rosticceria with a modern-day steakhouse experience in Baltimore’s Fell’s Point.

Top review

vanessa

Dined on Jun 1, 2025

I celebrated my birthday dinner here, and I was extremely happy thats i chose this restaurant. We were seated at a window table which provided such a pretty view, our waiter was extremely attentive and gracious in creating a great dining experience. He provided us with a wide range of recommendations from the menu and was attentive and patient. The food was phenomenal! I had the linguine fini and the 8 oz steak, both dishes were seasoned to perfection. To end the night oir waitor brought out a birthday dessert to share which really commemorated the occasion. My only critique is the food portion were a bit small but otherwise I will definitely be back to try other dishes on their menu!!

Monarque

4.5

4.5 (1279)

$50 and over

French

Harbor East

About the restaurant

Atlas Restaurant Group presents Monarque, a French brasserie located in Baltimore’s Harbor East. Monarque is inspired by the French era of prosperity when culture boomed and extravagance flourished. The cuisine is complemented by a beverage program with over 500 French wine labels and an extensive collection of Cognac and Armagnac.

Transporting guests to another time and place while being rooted in the present, Monarque hosts a rotation of acts every weekend, with Baltimore's best jazz musicians, cabaret vocalists, burlesque dancers, and more.

Monarque welcomes guests of all ages Tuesday and Wednesday. On Thursday, Friday, and Saturday, the experience is suited for guests 18 years of age and older, and only adults are permitted to dine.

When making your weekend reservations, note that parties of 1-5 guests will have two hours to enjoy our cuisine and entertainment, parties of 5-8 will dine for two hours and 30 minutes, and parties of 9 and more can enjoy seating for three hours.

Top review

Scott Gwen

Dined on Jun 7, 2025

The staff was fantastic. They were very helpful with food choices and drinks. Allowed us to stay Omar our table to enjoy the show. Loved the talent and will definitely return.

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Experience

The Monarque Entertainment Experience for Two

Experience

Les Petites Morts: A Bastille Burlesque

Fogo de Chao - Baltimore

4.1

4.1 (4626)

$30 and under

Brazilian

Inner Harbor

About the restaurant

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Top review

Bateya

Dined 5 days ago

I made a last minute reservation for Father's Day and it was well worth it. So many choices to choose from and the atmosphere was amazing. Everything we had was great and we will not hesitate to return to this location again.

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Experience

The Prisoner Wine Dinner

Experience

All-Day Happy Hour

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