Bernards Inn

Name: Bernards Inn
Address: 27 Mine Brook Rd. (Route 202), Bernardsville, NJ, United States, 07924
Telephone: (908) 766-0002
Price range: $50 and over
Rating: 4.6

4.6

1324 Reviews

$50 and over

American

Top Tags:

Progressive American cuisine prepared under the direction of Executive Chef Todd Mark Miller. Featuring an award-winning wine collection and impeccable service combine for an unforgettable Bernardsville fine dining and gourmet restaurant experience. The setting is upscale, the food and service have combined to help earn the industry’s highest hospitality awards.
The Bernards Inn offers four distinct dining areas, each uniquely their own, each consummately The Bernards Inn. Enjoy a meal in The Great Room, The Conservatory, The Library Piano Bar, or The Terrace. Distinctive surroundings heighten your fine dining experience.

Make a reservation

Party Size

2 people

DateTime

May 25, 2022

May 2022

Sun

Mon

Tue

Wed

Thu

Fri

Sat

7:00 PM

Booked 4 times today

Additional information

Dining style
Fine Dining
Cuisines
American
Hours of operation
Dinner Daily 5:00 pm–9:00 pm
Phone number
(908) 766-0002
Website
http://www.bernardsinn.com/dining
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
Dress code
Smart Casual
Executive chef
Brian Fuller
Catering
Our catering department can accommodate parties of all sizes with the award winning cuisine and service The Bernards Inn is renowned for. Contact our Director of Events Cristie Woodard at 908-766-1313 for details on how we can create or enhance your special occasion, event or meeting.
Private party facilities
With over 5,500 square feet of private event space in five distinct rooms, allow our professional, attentive staff to orchestrate an impeccable event just for you. From the décor, menu and the wine pairings to accompany them, no detail will be overlooked. Contact our Director of Events Cristie Woodard at 908-766-1313 for details on how we can create or enhance your special occasion, event or meeting.
Private party contact
Andrea Testa: (877) 677-5343

Location
27 Mine Brook Rd. (Route 202) Bernardsville, NJ 07924
Neighborhood
Bernardsville
Cross street
Route 202 & Quimby Lane
Parking details
Our private parking lot is located on Quimby Lane right next to the Bernards Inn. Valet parking is available on Saturday evenings.
Public transit
NJ Transit Train to Bernardsville, Peapack Line, station is across the street.
Entertainment
Live Piano Music Friday and Saturday evenings as well as the first Wednesday of each month.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Popular dishes

Tuna Niçoise Tartar$18.00
Haricot vert, Peppers, Tomatoes, Potato Chip, Sherry Vin
Soup of the Day$14.00
Seasonal Preparation
Caesar Salad$13.00
Romaine, Parmesan, Anchovy, Bread Crumb
Steamed Hollander Mussels$17.00
White Wine, Garlic, Shallots, Herb Fines
Beet Salad$14.00
Chevre, Citrus, Spring Greens, Hazelnuts
Spanish Octopus$18.00
Chermoula, Fingerlings, Olive, Tomato
Thai Duck Confit$16.00
Mango, Chili, Tat Soi, Cilantro, Lime Dressing
Heirloom Tomatoes Panzanella$15.00
Ciabatta, Basil, Feta, Cucumber, Red Wine Vinegar
Cheese & Charcuterie$28.00
Chefs selection of Cheese and Charcuterie. Chef's Selection of Cheese & House-Made Charcuterie

Entrees

Faroe Island Salmon$32.00
Zucchini, Dill, Labneh, Zaatar, Tomato Sauce
B.I. Mac Burger$25.00
Pickle, Lettuce, Cheddar, Bacon, Mac
Griggstown Chicken Breast$30.00
Spring Carrots, Maitake, Dandelion Greens, Thyme Jus
Spring Cavatelli$28.00
Spring Pesto, Favas, Peas, Goat Butter, Ricotta
Cauliflower Steak$26.00
Red Lentil Dahl, Salsa Verde, Crisp Shallot
Petite Filet$44.00
Wild Mushrooms, Spring Onion, Black Garlic, Demi
S.S. Farms 14 Oz Ribeye$78.00
Sauce Bordelaise, Grilled Asparagus
Smoked Duck Breast$36.00
White Asparagus, Strawberry, Cocoa Blanco, Basil
Char Grilled Flat Iron Steak$32.00
Pommes Frites, Sauce Au Poivre
Seared Big Eye Tuna$40.00
Kimchi Flavors, Soba Noodle Salad, Pickled Shiitake

Sides

$10

Grilled Asparagus
Truffle Mash
Thai Fries
Creamed Spinach

Beers

Michelob Ultra$6.00
Heineken$8.00
Amstel Light$8.00
Stella Artois$8.00
Coors Light$6.00
Blue Moon$8.00
Budweiser$6.00
Becks NA$7.00

Craft & Seasonal Beers

Brooklyn Summer Ale, Brooklyn, NY$10.00
Chimay Blue, Belgium$12.00
Flying Fish Hopfish IPA Somerdale, NJ$9.00

White Wines

Champagne, Paul Laurent Brut NV, Epernay, France
- Glass$14.50
- Bottle$69.00
Champagne, Veuve Clicquot "Yellow Label" Brut NV, Reims
- Glass$23.75
- Bottle$105.00
Prosecco, Cavicchioli 1928 NV, Emilia-Romagna, Italy
- Glass$7.95
- Bottle$29.00
Carricante, Etna Bianco, Alta Mora, Sicily 2018
- Glass$9.75
- Bottle$37.00
Chardonnay, Ramey Cellars, Russian River Valley, CA 2018
- Glass$17.75
- Bottle$69.00
Chardonnay, Wente "Riva Ranch," Arroyo Seco, Monterey 2019
- Glass$10.00
- Bottle$38.00
Pinot Grigio, Esperto, Cormons, Italy 2018
- Glass$9.25
- Bottle$35.00
Pinot Gris "Reserve," Domaine Trimbach, Alsace, France 2015
- Glass$9.50
- Bottle$36.00
Riesling, Hosmer (Semi-Dry), Finger Lakes, NY 2019
- Glass$9.00
- Bottle$34.00
Rosé, Whispering Angel, Côtes de Provence 2019
- Glass$11.25
- Bottle$43.00
Rosé, Domaine Pascal Jolivet, Sancerre, France 2019
- Glass$11.00
- Bottle$42.00
Sauvignon Blanc, White Haven, Marlborough, New Zealand 2020
- Glass$9.75
- Bottle$37.00
Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand 2020
- Glass$17.25
- Bottle$67.00
Chenin Blanc, Domaine du Pas St. Martin, Loire Valley, France 2019
- Glass$15.00
- Bottle$58.00

Red Wines

Bordeaux, Château Bourbon La Chapelle, Medoc, Bordeaux 2016
- Glass$14.00
- Bottle$54.00
Cabernet Sauvignon, Arrowood Winery, Sonoma County 2017
- Glass$14.75
- Bottle$57.00
Cabernet Sauvignon, Faust, Quintessa Vineyards, Rutherford, Napa 2018
- Glass$31.25
- Bottle$120.00
Cabernet Sauvignon, Twenty Rows, North Coast CA 2018
- Glass$13.75
- Bottle$53.00
Châteauneuf du Pape, "Vieilles Vignes" Domaine R. Perrine 2018
- Glass$15.25
- Bottle$59.00
Super Tuscan, Cum Laude, Castello Banfi, Tuscany 2016
- Glass$17.25
- Bottle$67.00
Malbec, Michel Torino "Cuma", Calchaqui Valley, Argentina 2020
- Glass$9.00
- Bottle$34.00
Merlot, Parcel 41 Merlot, Napa Valley 2018
- Glass$9.75
- Bottle$37.00
Pinot Noir, Domaine Drouhin, Willamette Valley OR 2017
- Glass$22.75
- Bottle$89.00
Pinot Noir, Marcel Giraudon, Bourgogne Chitry Rouge 2018
- Glass$17.00
- Bottle$65.00
Pinot Noir, Lyric by Etude, Santa Barbara County 2018
- Glass$13.75
- Bottle$53.00
Chianti, Da Vinci, Tuscany 2018
- Glass$8.75
- Bottle$33.00
Sangiovese, Brunello di Montalcino, San Polino, Tuscany 2014
- Glass$22.00
- Bottle$85.00
Sangiovese, Ferrari Carano "Siena" Sonoma County 2016
- Glass$13.75
- Bottle$53.00
Sangiovese Grosso, Fattorie Melini, Chianti Classico Riserva, Laselvanella, Italy 2015
- Glass$19.00
- Bottle$72.00

Classic Cocktails

$15

Aviation
Monkey 47 Gin, Crème de Violet, Luxardo Liquor, Lemon
The Twilight
Woodford Bourbon, Antica Carpano, Lime
Pimm's Cup
Pimm's, Lemon, Ginger Beer
Sloe Gin Fizz
Sloe Gin, Simple Syrup, Lemon, Club Soda
Jack Rose
Applejack, Lime, Grenadine, House-made Apple Chip

Specialty Cocktails

$15

The Diplomat
Goslings Rum, Domaine de Canton, Malibu, House-made Raspberry Guava Syrup, Lemon, Ginger Beer
Bernards Inn Summer Old Fashioned
Woodford Rye, Peach, Mint, Tangerine
The Flagrant Flamingo
Ketel One Citroen, Ketel One Orange, House-made Orange Pomegranate Syrup, Lemon, Lime, Pama, Egg White
Millennium Margarita
Casamigos Blanco, House-made Strawberry Black Pepper Habanero Syrup, Lemon, Lime, Cointreau
The Roarin' 20s
Absolute Grapefruit, Pamplemousse Rose Liqour, Grapefruit, Figenza, Sparkling Rosé

What 1,324 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.7Service
4.6Ambience
4.2Value

Noise • Moderate

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Filters

HS
HowardS
New York Area
56 reviews
4.0
56 reviews
Dined 3 days ago
overall4food4service5ambience5
Always good food. Great venue outside on the patio. Could use some additions to the menu. Not inexpensive.
PL
PamL
New York Area
1 review
2.0
1 review
Dined 3 days ago
overall2food3service2ambience4
We have been going here for years, and this is the first time that we were disappointed. Our server was inexperienced and the menu was much smaller. Nice touches like a cookie plate at the end of the meal was replaced by a card signed by the staff for our anniversary. I will be going somewhere else for special event dining.
a
annb
New York Area
1 review
4.0
1 review
Dined 4 days ago
overall4food4service5ambience5
The space was beautiful very intimate settings. The bar is gorgeous and it’s a cute sate night spot. What I disliked was that we made a rez for 8 but when we sat we had to order everything at once bc of the kitchen closing…. I felt rushed. Aside from that the food was very good. The mussels were not that great though, more spice was needed… I’ll be back though!
OT
OpenTable Diner
New York Area
2 reviews
4.0
2 reviews
Dined 6 days ago
overall4food3service4ambience5
Listen : Very Nice 👍 Staff. Great Ambiance. Reminds me of an old 1950s style resturante and Hotel 🏨. Good food 🍱 as well.
OT
OpenTable Diner
New York Area
1 review
4.0
1 review
Dined on May 14, 2022
overall4food5service3ambience5
Booked for a post Graduation dinner. Overall we enjoyed our experience but the feedback from our party was that it was a bit ‘old school’. Menu was very limited for the vegetarian in our party (one choice for entree) even though that was highlighted during booking. All other members of the party enjoyed their choices
N
Naomi
Philadelphia
20 reviews
vip
5.0
20 reviews
Dined on May 14, 2022
overall5food5service5ambience5
Our first time at Bernard's Inn. What a fabulous dinner! Delicious, bountiful food! Cocktails and wine were also very good. Lovely guitarist was playing. Excellent service! I hope to visit again.
EM
ElizabethM
New York Area
2 reviews
3.0
2 reviews
Dined on May 11, 2022
overall3food4service5ambience3
Food was delicious, atmosphere drab and tired, singer/piano player much too loud for a so-so voice and a trite repertoire. The excellent kitchen and prompt courteous service deserve a better venue
MP
MichaelP
New York Area
11 reviews
5.0
11 reviews
Dined on May 10, 2022
overall5food5service5ambience5
Lovely and top-notch staff and service. Excellent food. Amazing smoked duck. We’ll be back.
3
3oldladies
New York Area
28 reviews
vip
5.0
28 reviews
Dined on April 27, 2022
overall5food5service5ambience5
First i want to thank the managers for opening the grand dining room for us since i had 2 handicapped people with me and it made dining there possible!! The food was excellent and the service was perfect.. very friendly staff!! We really enjoyed our evening.. so thank you to the entire staff at the Inn!!
M
Miket
1 review
1.0
1 review
Dined on April 23, 2022
overall1food1service5ambience5
The room is very nice with great ambiance and live music.. Very good service too.. However the food is just not good at all. It’s average at best and thats being generous.
HS
HowardS
New York Area
57 reviews
vip
4.0
57 reviews
Dined on April 22, 2022
overall4food4service5ambience5
Good food if pricey. Great ambiance sitting in the outdoor space.
GD
GaltDines
New York Area
52 reviews
5.0
52 reviews
Dined on April 16, 2022
overall5food5service5ambience5
Delicious Spanish Octopus as appetizer with braised ribs or a petit filet - graciously presented in a stunningly beautiful wood-paneled bar and salon area. My favorite spot with drinks perfectly chilled and embracing. A terrific evening. Not to mention musical accompaniment throughout dinner. Elegant without pretension. Comfortable with valet parking. Try it!
n
neilr
New York Area
16 reviews
vip
5.0
16 reviews
Dined on April 16, 2022
overall5food5service5ambience5
Food and service and music are always wonderful. Staff is great . Dessert specials always amazing.
WG
WilliamG
1 review
5.0
1 review
Dined on April 9, 2022
overall5food5service5ambience5
I will be coming back as a regular to this establishment. The food was amazing. The hostess , waiters & cook were nothing but the most spectacular with making me and my date have a night we both wouldn't forget. The scenery and the live music being played by the pianist made it all a very special night. Thank you Bernards Inn!
BJ
BroadwayJoe
New York Area
1 review
4.0
1 review
Dined on April 8, 2022
overall4food5service5ambience3
The lower dining area on the bar side needs some sprucing up. Painting. New flooring.
k
katherineg
New York Area
4 reviews
3.0
4 reviews
Dined on April 8, 2022
overall3food5service4ambience2
The Bernard’s Inn was always one of the most elegant places I’ve gone. While the food was excellent, the ambiance is entirely different. While there was really nothing wrong with it, it lacks the “specialness “ it once had.
TR
ThomasR
New York Area
2 reviews
5.0
2 reviews
Dined on April 2, 2022
overall5food5service5ambience5
We are always grateful for the exceptional food, drinks, atmosphere, and music at The Bernards Inn. Certainly continues to be one of the best dining places in NJ.
C
Calvin14
Las Vegas
6 reviews
5.0
6 reviews
Dined on April 1, 2022
overall5food5service5ambience5
Exceptionally fresh seafood (Chilean Sea Bass and Salmon were both expertly prepared), and Robert (the waiter) struck the perfect balance between making sure we were taken care of and that we were able to simply enjoy each other’s company and the ambiance of the piano player - who was also great 👍🏼
WM
WilmaM
New York Area
4 reviews
vip
3.0
4 reviews
Dined on March 27, 2022
overall3food4service3ambience3
Disappointed in slow service and lack of dessert options; sea bass, pork chop & salmon were great though. Loved the wine and port flights!
SK
SunnyK
Costa Rica
1 review
5.0
1 review
Dined on March 25, 2022
overall5food5service5ambience5
Great food, excellent service & ambiance. The cocktails were good as well.
M
Magoosmeals
New York Area
23 reviews
vip
5.0
23 reviews
Dined on March 22, 2022
overall5food5service5ambience5
What a lovely meal! Atmosphere could not have been more special (ask to sit in the bar area balcony if you want something intimate but with a lively view). Service was professional, knowledgeable and personable. And the food! Beet salad with whipped goat cheese to start -- beets freshly roasted. My duck delicious and cooked perfectly. Ice cream made in-house and absolutely amazing. Wine list had an incredibly varied selection of by-the-glass options. So nice to see! This is a restaurant completely recovered from the trials of the last few years -- go an enjoy an incredible dining experience.
s
sjgkmg
New York Area
55 reviews
vip
5.0
55 reviews
Dined on March 19, 2022
overall5food5service5ambience5
Delicious food and great service.
OT
OpenTable Diner
New York Area
2 reviews
3.0
2 reviews
Dined on March 10, 2022
overall3food3service5ambience3
Definitely not what is use to be.
W
Winelover12
Baja California Sur
4 reviews
3.0
4 reviews
Dined on March 6, 2022
overall3food3service2ambience3
Disappointed! This was my fourth visit to Bernard's Inn over the past few years. It was a wonderful dining experience on our previous visits. This visit was very disappointing with the service (15+ minutes to get water) and mediocre food for the high prices. I doubt we'll return.
OT
OpenTableDiner
New York Area
29 reviews
vip
5.0
29 reviews
Dined on February 26, 2022
overall5food5service5ambience5
We had a fabulous meal at Bernards Inn. Love being there on Fridays as the pianist brings such great energy. Robert is a fantastic server and made my husband's birthday extra special. Love this place!
RM
RobertM
1 review
4.0
1 review
Dined on February 20, 2022
overall4food4service4ambience5
Beautiful place, great ambience. The whole staff were pleasant and friendly. The service was terrific. The appetizers were great, the desserts were delicious. However, the main course was average. I had the pork chop which was on the dry side, my wife had the sea bass and it was lackluster. I would absolutely give it another try.
KM
KarenM
New York Area
9 reviews
3.0
9 reviews
Dined on February 19, 2022
overall3food5service3ambience3
We had an early dinner reservation because we wanted to be ahead of the prime time crowd on a Saturday night. Things started off OK. We were seated right next to where the staff entered and exited the kitchen and the music that was piped in wasn’t exactly mellow background dinner music. The music thankfully stopped when the live entertainment arrived in the bar area. The dinner food was wonderful, the desserts just OK and thus not worth the calories. The service started fine, but as soon as other tables were seated, our table fell off the server’s radar. We saw his back a lot, it would have been nice if he had glanced over to us to see if we were trying to get his attention. Maybe the Bernards Inn needs more servers during prime time Saturday nights.
JM
JMac17
New York Area
14 reviews
5.0
14 reviews
Dined on February 18, 2022
overall5food5service5ambience5
Fantastic food. Amelia was a wonderful hostess. This was our first time back at the Bernards Inn since the March 2020 lockdown. So happy that the restaurant made it through the pandemic and has maintained the quality of food, service and ambiance. HIghly recommend the Salmon Tartare appetizer and the Chilian Sea Bass Cassoulet.
BF
BrianF62
New York Area
1 review
4.0
1 review
Dined on February 16, 2022
overall4food5service5ambience5
We were there to celebrate our father’s 88 th birthday. The food was excellent and service wonderful.
JP
JaiPhill
New York Area
14 reviews
vip
5.0
14 reviews
Dined on February 6, 2022
overall5food5service5ambience5
Great meal with great live music.
H
Happylady
New York Area
8 reviews
vip
3.0
8 reviews
Dined on February 6, 2022
overall3food3service2ambience2
There were several problems. The first, I believe the restaurant was understaffed. The second, I was surprised that none of the servers were wearing masks. The third, on two separate occasions, our orders were forgotten. For a restaurant of this caliber, It was truly surprising.
t
topfinadv
New York Area
5 reviews
vip
5.0
5 reviews
Dined on February 5, 2022
overall5food5service5ambience5
The dinner and everything about the experience was fabulous!! The chef served a fondue with a cheese that I never heard of and was outstanding!! The steak with fois gras brown butter and black truffle au jus was also tremendous!! Highly recommend
ER
EvaR
New York Area
1 review
5.0
1 review
Dined on January 23, 2022
overall5food5service5ambience5
Wonderful service! It was a special birthday for me and the staff was very attentive. There was live music which is always nice. Thank you.
DD
DiscerningDiner
New York Area
48 reviews
vip
3.0
48 reviews
Dined on January 22, 2022
overall3food3service3ambience4
Sat in the Library Bar on a frigid Friday night. Great to hear live music again! Excellent cocktails, and fairly priced wines by the glass. Food was good but not great, not like the Bernards Inn of old. Mussels were okay but broth could have been hotter. Pork chop main dish was overcooked and uninspired with a glaze reminiscent of, well, any other restaurant. Ice cream dessert was solid, good flavor and you could tell it was homemade. Service was overall good, but spotty at times when we found ourselves waiting for drinks as we stared at the enormous bar just feet away. The scene was lively and energetic, a welcome respite from the odd and isolating feeling of COVID era dining. But I long for the glory days when Chef Heyer manned the stove, when the food WAS the destination - and it did all the talking.
L
Lucinda
New York Area
1 review
5.0
1 review
Dined on January 16, 2022
overall5food5service5ambience5
Charming Inn! Our waiter Robert was super professional, attentive and friendly yet non intrusive which is an art form! The other servers were also courteous The guitar player provided lovely music. Food was great and the vanilla ice cream…. Whoa!!! I would love a gallon please!!! Kudos to the pastry chef for that! We were celebrating our marriage earlier that afternoon. Thanks… we will be back. Lucinda & Greg Egan, Mendham
NJ
NJDiner
New York Area
21 reviews
vip
4.0
21 reviews
Dined on January 15, 2022
overall4food4service5ambience2
The service was excellent, and the food was very good, but the atmosphere of the room we were in wasn't very impressive. No lush carpeting but rather a cold linoleum floor. And the decorations were very scant. The menu could have used some more entree choices. Overall the meal was good, but not quite great. And their wine prices are pretty high.
MT
MickT
1 review
5.0
1 review
Dined on January 14, 2022
overall5food5service5ambience5
Excellent food, wine list, and environment and even better service. They made our birthday a very special, personal experience.
CJ
CJTraveler
Las Vegas
103 reviews
vip
5.0
103 reviews
Dined on January 13, 2022
overall5food4service5ambience5
We had a wonderful time at the Bernards Inn and will definitely be back. The service and ambiance is excellent and the food is delicious.
E
Emily
Washington DC
3 reviews
5.0
3 reviews
Dined on January 13, 2022
overall5food5service5ambience5
Lovely ambiance and fanstatic, friendly staff. Great food and drinks. Lovely bar area. They always do a great job accomodating my long list of very serious food allergies and make me feel very welcome and safe. Highly recommend!
P
Pamwhj
New York Area
43 reviews
vip
5.0
43 reviews
Dined on January 8, 2022
overall5food5service5ambience4
The service was great! Our food (duck - fabulous!) was very good all around! The service was caring & good. Due to the “times” - the ambiance was not the upscale feeling that it once was, which I’d understood. A bit surprised that the staff did not wear masks. The music was outstanding! Our “special occasions” were acknowledged nicely.

FAQs

Bernards Inn is rated 4.6 stars by 1324 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

May 25, 2022

May 2022

Sun

Mon

Tue

Wed

Thu

Fri

Sat

7:00 PM

Booked 4 times today

27 Mine Brook Rd. (Route 202) Bernardsville, NJ 07924

Additional information

Cross street
Route 202 & Quimby Lane
Neighborhood
Bernardsville
Hours of operation
Dinner Daily 5:00 pm–9:00 pm
Cuisines
American
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
Our private parking lot is located on Quimby Lane right next to the Bernards Inn. Valet parking is available on Saturday evenings.
Public transit
NJ Transit Train to Bernardsville, Peapack Line, station is across the street.
Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
Executive chef
Brian Fuller
Entertainment
Live Piano Music Friday and Saturday evenings as well as the first Wednesday of each month.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.bernardsinn.com/dining
Phone number
(908) 766-0002
Catering
Our catering department can accommodate parties of all sizes with the award winning cuisine and service The Bernards Inn is renowned for. Contact our Director of Events Cristie Woodard at 908-766-1313 for details on how we can create or enhance your special occasion, event or meeting.
Private party facilities
With over 5,500 square feet of private event space in five distinct rooms, allow our professional, attentive staff to orchestrate an impeccable event just for you. From the décor, menu and the wine pairings to accompany them, no detail will be overlooked. Contact our Director of Events Cristie Woodard at 908-766-1313 for details on how we can create or enhance your special occasion, event or meeting.
Private party contact
Andrea Testa: (877) 677-5343

Bernards Inn

Make a reservation

Additional information

Mussels

Crispy Brussels Sprouts

Caesar Salad

Snacks

Crispy Brussels Sprouts$8.00

House Artisanal Bread$4.00

B.I. Bar Nuts$4.00

Sesame Crisps$6.00

Appetizers

Tuna Niçoise Tartar$18.00

Soup of the Day$14.00

Caesar Salad$13.00

Steamed Hollander Mussels$17.00

Beet Salad$14.00

Spanish Octopus$18.00

Thai Duck Confit$16.00

Heirloom Tomatoes Panzanella$15.00

Cheese & Charcuterie$28.00

Entrees

Faroe Island Salmon$32.00

B.I. Mac Burger$25.00

Griggstown Chicken Breast$30.00

Spring Cavatelli$28.00

Cauliflower Steak$26.00

Petite Filet$44.00

S.S. Farms 14 Oz Ribeye$78.00

Smoked Duck Breast$36.00

Char Grilled Flat Iron Steak$32.00

Seared Big Eye Tuna$40.00

Sides

Grilled Asparagus

Truffle Mash

Thai Fries

Creamed Spinach

Beers

Michelob Ultra$6.00

Heineken$8.00

Amstel Light$8.00

Stella Artois$8.00

Coors Light$6.00

Blue Moon$8.00

Budweiser$6.00

Becks NA$7.00

Craft & Seasonal Beers

Brooklyn Summer Ale, Brooklyn, NY$10.00

Chimay Blue, Belgium$12.00

Flying Fish Hopfish IPA Somerdale, NJ$9.00

White Wines

Champagne, Paul Laurent Brut NV, Epernay, France

Champagne, Veuve Clicquot "Yellow Label" Brut NV, Reims

Prosecco, Cavicchioli 1928 NV, Emilia-Romagna, Italy

Carricante, Etna Bianco, Alta Mora, Sicily 2018

Chardonnay, Ramey Cellars, Russian River Valley, CA 2018

Chardonnay, Wente "Riva Ranch," Arroyo Seco, Monterey 2019

Pinot Grigio, Esperto, Cormons, Italy 2018

Pinot Gris "Reserve," Domaine Trimbach, Alsace, France 2015

Riesling, Hosmer (Semi-Dry), Finger Lakes, NY 2019

Rosé, Whispering Angel, Côtes de Provence 2019

Rosé, Domaine Pascal Jolivet, Sancerre, France 2019

Sauvignon Blanc, White Haven, Marlborough, New Zealand 2020

Sauvignon Blanc, Cloudy Bay, Marlborough, New Zealand 2020

Chenin Blanc, Domaine du Pas St. Martin, Loire Valley, France 2019

Red Wines

Bordeaux, Château Bourbon La Chapelle, Medoc, Bordeaux 2016

Cabernet Sauvignon, Arrowood Winery, Sonoma County 2017

Cabernet Sauvignon, Faust, Quintessa Vineyards, Rutherford, Napa 2018

Cabernet Sauvignon, Twenty Rows, North Coast CA 2018

Châteauneuf du Pape, "Vieilles Vignes" Domaine R. Perrine 2018

Super Tuscan, Cum Laude, Castello Banfi, Tuscany 2016

Malbec, Michel Torino "Cuma", Calchaqui Valley, Argentina 2020

Merlot, Parcel 41 Merlot, Napa Valley 2018

Pinot Noir, Domaine Drouhin, Willamette Valley OR 2017

Pinot Noir, Marcel Giraudon, Bourgogne Chitry Rouge 2018

Pinot Noir, Lyric by Etude, Santa Barbara County 2018

Chianti, Da Vinci, Tuscany 2018

Sangiovese, Brunello di Montalcino, San Polino, Tuscany 2014

Sangiovese, Ferrari Carano "Siena" Sonoma County 2016