Benvenuti's is artful, understated dining as conceived by executive chef Anthony Compagni. We strive to awaken the senses by utilizing seasonal ingredients, both international and local. At Benvenuti's we continuously seek the finest selection of local and organically grown produce, legumes, and grains wherever possible. We also obtain naturally raised animal products to provide foods free of antibiotics, growth hormones, and pesticides. Benvenuti’s pasta is hand made in Abruzzo, Italy by Rustichella d’Abruzzo from the finest Italian wheat. Mangiare!
Fine food is appreciated when paired with fine wine. Benvenuti’s has carefully assembled an artful collection of boutique wines. Benvenuti’s offers more than 150 wine selection to compliment the menu of Chef Compagni, available by the bottle, half bottle, glass or our exciting wine flight.
Benvenuti’s offers an artful choice for private dining that elevates any occasion to extraordinary. Private dining at Benvenuti’s, whether in the main dining room with its panoramic view of fine art, brick, stone, to the beautiful hand carved bar or the elegant red room for the ultimate in private dining. Benvenuti’s offers the blue room with its exclusive view of down town Norman.
Private party contact
Jennifer Reardon: (405) 708-9572
Benvenuti’s offers full service catering…our Executive Chef Anthony Compagni will design a custom menu that fits the needs of your event…from a cocktail reception…business luncheon…outdoor Bar-B-Que…holiday celebration…to a formal sit down dinner. We offer premium bar service as well, providing all necessary ABLE off-site catering liquor permits.