Bentley's Steakhouse

Name: Bentley's Steakhouse
Address: 4711 Best Road, College Park, GA, United States, 30337
Telephone: (404) 209-6886
Price range: $50 and over
Rating: 3.7

3.7 (82)

$50 and over

Steak

4711 Best Road, College Park, GA 30337

Make a reservation

2 people

Jun 14, 2025

7:00 PM

About this restaurant

Fancy

Experience the "Finest Steakhouse South of the City". Bentleys Steakhouse offers casual sophisticated dining in a warm contemporary setting, serving the finest 1855 Black Angus Prime Steak, Wild Caught Seafood and Signature Side Dishes. The Wine Spectator award winning wine list will surely please the most discerning palate. Imported French pressed coffee presentations, delectable desserts and after dinner cordials complete this incredible dining experience.

Cozy dining chambers, individually appointed with gallery art provide the ideal setting for business or romance. From the moment you enter, you will feel the elegant environment warmed with southern hospitality, superior service and exquisite food.

Located in the Atlanta Airport Marriott Hotel, the secret to a remarkable dining experience south of the city is revealed.

Dining areas

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
Steak, American, Steakhouse
Hours of operation
Dinner Mon–Thu 5:00 pm–10:00 pm
Phone number
(404) 209-6886
Website
https://www.marriott.com/en-us/hotels/atlap-atlanta-airport-marriott/dining/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive chef
Ryan Young
Private party facilities
Private dining areas are available within the restaurant to accommodate large parties up to 50. Please call us for details.

Location
4711 Best Road, College Park, GA 30337
Neighborhood
College Park
Cross street
Adjacent to Atlanta Airport
Parking details
Self parking is validated by the restaurant
Public transit
FREE SHUTTLE SERVICE FROM ATLANTA AIRPORT
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

Shucked “Olde Salt” Oysters$25.00
Lavosh, Mignonette, Lemon, Tabasco
Roasted Bone Marrow Canoe$18.00
Smoked Sea Salt, Chimichurri, Crostini
Baked Goat Cheese$18.00
Tomato Jam, Almonds, Hive Honey, Crostini
Crab Cake Barrels$29.00
Herb Remoulade, Dried Lemon
Steamed Mussels$21.00
Saffron Cream, Dill, Focaccia
Bacon Board Trio$27.00
BBQ, Peppercorn, Cajun, Hive Honey, Pepper Jam

Soups & Salads

French Onion Soup$11.00
Beef Bone Broth, Brioche, Gruyere, Parmesan, Fontina
Lobster Bisque$11.00
Butter Poached Lobster, Lemon Crème
Knife & Fork Caesar$15.00
Romaine Wedge, Hand Grated Parmesan, Toasted Brioche
Bentleys Wedge$15.00
Baby Iceberg, Asher Blue, Pickled Onions, Tomato Jam, Brown Sugar Bacon, Avocado Ranch

1855 Black Angus Prime Steaks

8 oz Barrel Cut Petite Filet$67.00
14oz Dry Aged KC Strip$65.00
16oz Delmonico Ribeye$69.00
18 oz Porterhouse$79.00
22 oz Cowboy Ribeye$89.00

Enhancements

Oscar Style$18.00
Lobster Hollandaise$16.00
Shrimp Scampi$14.00
Oyster Rockefeller$12.00
Asher Blue Cheese Crust$8.00
Peppercorn Mélange Crust$8.00
Bentleys Steak Sauce$8.00

Land & Sea

Double Bone Pork Chop, Cranberry Demi$42.00
Colorado Lamb Chops, Chimichurri$77.00
Boneless Half Chicken, Mushroom Marsala$38.00
Seared Snapper, Roasted Pepper Coulis$48.00
Skin-On Seabass, Charred Grapefruit Butter$57.00
King Salmon, Mustard Seed “Caviar”$51.00
Seared Scallops, Beurre Rouge$53.00
King Oyster Mushroom “Scallop” Chimichurri$21.00

Sides For Two

Yukon Gold Mash$11.00
Asparagus & Bearnaise$11.00
Merlot Mushrooms$13.00
Grilled Carrots, Goat Cheese, Almonds$12.00
Maple Glazed Brussels$13.00
Lyonnaise Fingerlings & Bacon$13.00
Creamed or Sautéed Spinach$11.00
Lobster Mac & Cheese$15.00
Mushroom Risotto$13.00
Parmesan Broccolini$11.00

What 82 people are saying

Bentley's Steakhouse reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.7

3.7 based on recent ratings

3.8Food
3.8Service
3.8Ambience
3.4Value

Noise • Moderate

82 Reviews

h
heather
Los Angeles17 reviews
5.0
Dined on May 20, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was delicious, the service wonderful and a quiet, lovely ambience.
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C
Craig VIP
Mobile6 reviews
2.0
Dined on May 19, 2025
1. Overall 2
2. Food 2
3. Service 5
4. Ambience 4
You are a steak house, how do you not know how to cook a steak. Both of our steaks were overcooked but we were on a time crunch and didn’t want to wait for another steak. Very disappointing for the price point
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JC
JohnC VIP
Alabama3 reviews
1.0
Dined on March 19, 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 2
After being seated took over 15 minutes before anyone returned to the table to pour water and place a bread and butter basket. Steak was overcooked, risotto was undercooked, requested steak sauce and it never made it to the table.
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C
Colleen VIP
Austin18 reviews
4.0
Dined on March 6, 2025
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Nice Steak House vibe. The Lobster Bisque was great with big chunks of lobster and great flavor. The salmon was just okay (little fishy tasting) and the way it is prepared is a little lack luster for the price. Server was attentive and friendly. Overall, the menu is limited and the cost of each "entree" was $$$$. Not my best Steak House experience.
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S
Sheila
Washington, D.C. Area22 reviews
5.0
Dined on February 6, 2025
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 4
Hostess and Server great. Mushroom crostini eh eh. Beet salad ok. Pork belly 5 ⭐️ star. steak dinner and chocolate good flavor. Wine pairings were great. Great value.
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K
Kimberly
Alabama90 reviews
3.0
Dined on January 22, 2025
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 4
Service was slow. Party of 6 people. Starters and mains were average. The Wedge had a sweet sticky sauce on it - yuck. 2 of our entrees, came overcooked. We immediately sent them back (not willing to pay $67 each for an overcooked steak). So 30 minutes later, we cancelled the recook as everyone in our party was finished. Recooks should have first priority. Last time we are here (before CoVID) it was great. The folks were friendly, but service and food subpar for the price.
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S
Sherrie
Atlanta1 review
4.0
Dined on December 17, 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 5
Came earlier this year for my birthday so was treating husband for his. We had pretty much same meal as last time. Over $250 and that was only one cocktail. Delmonico ribeye and swordfish great. Ordered same sides as last time - Mac and cheese and mashed potatoes. They weren’t nearly as good as in July. Wedge salad - out of iceberg so substituted romaine which was fine. Didn’t ask first - just brought that way. Server friendly enough but very slow. Restaurant wasn’t even close enough to being full to be that slow. Heard the host several people away. I know there are lots of business travelers there and I am a business traveler, and it would’ve turned me off immediately because the restaurant was not busy and the hostess was not friendly very matter of fact, my husband and I met at Bentley’s back in the 80s when it was a club/and just rediscovered it had re-opened as a steakhouse earlier this year. We really enjoyed it the first time but do feel it is a bit overpriced. We may try to bar the next time.
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C
Chris
Minneapolis - St. Paul3 reviews
5.0
Dined on December 17, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
Food was great and the service was really good as well, but it took a long time for the food to come out even though it was a Tuesday and the place was damn near empty. Very, very good steak however.
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J
Judy VIP
Edmonton / Northern Alberta10 reviews
2.0
Dined on October 7, 2024
1. Overall 2
2. Food 2
3. Service 5
4. Ambience 4
Service was very good. Steak meal was excellent and sea bass meal was not. We said as much and there was no response in any way. For a very expensive restaurant this was not ok. Unfortunately the waitress got this indiscretion reflected in her tip. High expectations and under delivered
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A
Andrew VIP
South Carolina32 reviews
5.0
Dined on September 30, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Enjoyed a nice meal here while traveling. Great service and food was delicious.
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FAQs

Bentley's Steakhouse is rated 3.7 stars by 82 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Jun 14, 2025

7:00 PM

4711 Best Road, College Park, GA 30337

Dining areas

Additional information

Cross street
Adjacent to Atlanta Airport
Neighborhood
College Park
Hours of operation
Dinner Mon–Thu 5:00 pm–10:00 pm
Price
$50 and over
Cuisines
Steak, American, Steakhouse
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Self parking is validated by the restaurant
Public transit
FREE SHUTTLE SERVICE FROM ATLANTA AIRPORT
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Ryan Young
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

Website
https://www.marriott.com/en-us/hotels/atlap-atlanta-airport-marriott/dining/
Phone number
(404) 209-6886
Private party facilities
Private dining areas are available within the restaurant to accommodate large parties up to 50. Please call us for details.

Bentley's Steakhouse

Make a reservation

About this restaurant

Dining areas

Additional information

Starters

Shucked “Olde Salt” Oysters$25.00

Roasted Bone Marrow Canoe$18.00

Baked Goat Cheese$18.00

Crab Cake Barrels$29.00

Steamed Mussels$21.00

Bacon Board Trio$27.00

Soups & Salads

French Onion Soup$11.00

Lobster Bisque$11.00

Knife & Fork Caesar$15.00

Bentleys Wedge$15.00

1855 Black Angus Prime Steaks

8 oz Barrel Cut Petite Filet$67.00

14oz Dry Aged KC Strip$65.00

16oz Delmonico Ribeye$69.00

18 oz Porterhouse$79.00

22 oz Cowboy Ribeye$89.00

Enhancements

Oscar Style$18.00

Lobster Hollandaise$16.00

Shrimp Scampi$14.00

Oyster Rockefeller$12.00

Asher Blue Cheese Crust$8.00

Peppercorn Mélange Crust$8.00

Bentleys Steak Sauce$8.00

Land & Sea

Double Bone Pork Chop, Cranberry Demi$42.00

Colorado Lamb Chops, Chimichurri$77.00

Boneless Half Chicken, Mushroom Marsala$38.00

Seared Snapper, Roasted Pepper Coulis$48.00

Skin-On Seabass, Charred Grapefruit Butter$57.00

King Salmon, Mustard Seed “Caviar”$51.00

Seared Scallops, Beurre Rouge$53.00

King Oyster Mushroom “Scallop” Chimichurri$21.00

Sides For Two

Yukon Gold Mash$11.00

Asparagus & Bearnaise$11.00

Merlot Mushrooms$13.00

Grilled Carrots, Goat Cheese, Almonds$12.00

Maple Glazed Brussels$13.00

Lyonnaise Fingerlings & Bacon$13.00

Creamed or Sautéed Spinach$11.00

Lobster Mac & Cheese$15.00

Mushroom Risotto$13.00

Parmesan Broccolini$11.00

Overall ratings and reviews

FAQs

How is Bentley's Steakhouse restaurant rated?

Is Bentley's Steakhouse currently accepting reservations?

Make a reservation

Dining areas

Additional information