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Party Size
For 2
7:00 PM
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Booked 2 times today

Bent Fork Grill - Loveland

631 reviews
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$30 and under
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Top Tags:
  • Special Occasion
  • Good for a Date
  • Good for Birthdays
The Bent Fork Grill is quality, flavor, hospitality, art, architecture, scent, warmth, relaxation, sound, and fun. With our award winning menu of diverse American classics, casual elegance and eclectic wine list, the stage is set for our staff to deliver an experience that will melt away the stress, stimulate the palate, and leave you wanting more.
Dining Style
Casual Dining
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American, Contemporary American
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Hours of operation
Open Daily 11:00am
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Phone number
(970) 613-9333
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Cross street
I-25 and Highway 34 East Promonade Shops at Centerra
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Parking details
Ample parking both in the front and rear of the restaurant.
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Special events & promotions
Please email Donn Mulderink at for more information regarding our private dining rooms!
Banquet, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Takeout, View, Wheelchair Access, Wine
What 631 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3  based on recent ratings
Noise · Moderate
93% of people would recommend it to a friend
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4.0  Dined 5 days ago

Wife's food was great, I wished I had ordered the same thing. Mine, the meat was a little tough and not what I was expecting for stroganoff (long egg noddle's) . Next time I think I will bring my own fork, the whole meal was a challenge just to get the food to my mouth. The forks are not bent but they are not weighted right either. I don't like holding my fork as a club.

CassB (Denver)
5.0  Dined 5 days ago

Stumbled upon this restaurant trying to make last minute Valentine’s reservations and we were beyond pleased. The ambiance was perfect, the staff was very friendly and helpful, the drinks were great, and the food was unique and absolutely delicious!!!! I would highly recommend this establishment and we will make this a regular place for date nights.

Justme (Denver)
5.0  Dined 5 days ago

Great selection of appetizers, salads, and entries. The desserts are wonderful. Service was outstanding! I would eat there again.

Fred3507 (Denver)
4.0  Dined 5 days ago

Other than the day old(rock hard)bread that was served prior to main course, overall high marks for dinner.

OpenTable Diner (Denver)
5.0  Dined 6 days ago

We had not been here for quit a long time, and were all very surprised at how nice of a place it is to eat and what great food and service they had. We will go back a lot sooner!!!!

OpenTable Diner (Seattle)
5.0  Dined 6 days ago

Really enjoyed our dinner. The veggie options were very good, they had a great beer selection, and the service was great!

vipJacqueline (Denver)
3.0  Dined on February 10, 2018

This restaurant actually had pretty good reviews. But much like the bulk of restaurants in Colorado this place had good reviews with food that didn't match up. My boyfriend and I went here for my birthday dinner because it was named one of the best restaurants in Loveland. Do not be fooled. Its only because there are about ten restaurant in Loveland to begin with. Anyway we got the cracked black pepper fondue. I am not going to lie but it was probably the best thing we had all night. However the minuscule amount of bread and pita to go along with it was a joke. Onto our main courses. I got the squash pappardelle pasta... big mistake. The pasta looked awesome. Yet it tasted like NOTHING. Please tell me how pasta in a pesto sauce can be utterly flavorless ?! Salt was but a mere lost thought in this pasta.. let along any other seasoning. The best thing on my plate was my garlic bread. My boyfriend got prime rib. His meat was okay. The majority of his prime rib was really just a nasty fatty piece of meat. His sides all had no seasoning on them as well. Lastly we got the seasonal cobbler. It was a berry blend. It sounded great. But it honestly was a bunch of frozen fruit thrown into a ramekin with oatmeal thrown on top and it was tossed into an oven. There was no cobbler aspect to this dessert and yet again it tasted like nothing. If you have taste buds and you enjoy a taste and satisfying meal I would completely by pass this restaurant.

JAGraham (Dallas)
4.0  Dined on February 10, 2018

The menu has changed since my last visit and some of my favorites were missing although some of the new items looked good. My favorite cocktail is no longer offered which was a great disappointment. Service is very good and we were seated promptly. Portions are large and the special fish of the day was excellent. Tends to be a little noisy but you could usually hear the other person at the table with you. Will probably go back since it is convenient and has a nice atmosphere.

OpenTable Diner (Seattle)
4.0  Dined on February 10, 2018

Great place for a date!

vipOpenTable Diner (Denver)
3.0  Dined on January 31, 2018

Server didn’t write it down so orders were a little wrong.