Benihana - Plano
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Tenderloin* and mushrooms lightly seasoned and grilled to perfection. (200 Calories)
We had originally had a 9pm reservation but arrived WAY earlier and they were able to accommodate us! That was very nice of them as they were busy we understood if we had to wait. Our waitress once we sat down was very attentive and friendly! The chef was equally friendly and so energetic! He made the experience fun and enjoyable for a night out. We enjoyed our first time back in a while and look forward to the next time we go!
Wow! is the best descriptor I can give this location after my birthday lunch yesterday. My chef was T'al (spelling?) and he was superb! Flawless meal! My server was attentive and friendly and it was such a joy from beginning to end. Thank you, Benihana, for helping to make my special day so special, indeed!
Perfect choice for a celebration. Entertaining experience and excellent food quality. Be prepared to spend around $30-40 per person without alcohol. They did a great job with safety precautions.
David was our cook and he was great! Food was delicious. Thanks Benihana-Plano!
The chef we had was fabulous!!! We have been eating there for years and we had the best chef and food ever Saturday night.
Always nice to dine here. Ty was our Chef. Outstanding service.
Dave was great! Food and service was top notch we all enjoyed it.
Fella friend’s birthday
Everything was great. They gave us private table even tho we only had 5 people. They made it a great experience for my daughters birthday dinner.
Getting out of quarantine
The service was great from the host, waiter, and chef(Richard).
Food, show and entertainment all in one place!!!!!
They had a take out operation going on to the tables to the right of us that was very loud, caused a lot of employee traffic and you could see most of it as there was only a small screen trying to cover part of the operation.
The food we had was well prepared, but the ingredients nothing special for the prices being charged.
I understand the current situation but we probably will not go again. We have been to 2 other restaurants that still preserved the restaurant experience
Restaurant was not crowded, I had reservation and it took so long they take us to our table, The waitresses are not friendly at all. kept taking wrong orders.
I told them that we are celebrating two birthdays , they did not honor the coupon and they did not do anything special for the birthday people either.
Mother’s Day was wonderful!
Our cook was so funny and energetic! He had us laughing the whole time! It was my first experience at Benihana and will be coming back!
Grateful you were able to take us all and sit us together. We are a family of 8... Problem is our waiter was sweating because of the mask. He had to step aside a couple of times to cool down. We wondered if the precaution justified the risk to basic hygiene.
I hit the jackpot at this meal. Service was outstanding, as usual, but I was able to have my food cooked by Martin, one of Benihana's top chefs - EVER! The food was perfect: shrimp, filet, and his fried rice? The best! If Benihana Plano management is wise, they will do whatever it takes to keep Martin - and keep him happy. If you're reading this, you should request him if you dine at the Plano restaurant.
Chef David “Yamamoto” was excellent! Food and drinks great as usual.
Spendy but good! When you have a large family don't be surprised with a $300 bill.
Excellent chef! Marcos was his name.
Fantastic service. Yakisoba was delicious and the Benihana Punch, as always, was refreshing. The fried rice was a little bland this time, but I don’t know why. Also, the mustard sauce tasted a bit different. All in all, I’m grateful to be back at a Benihana grill. Felt good!
Seated quickly, entertaining, courtesy service, will visit again.
Waiter was ok, Cook (Renny) was very entertaining and the food was good.
Waiter rushing as to order the food because we’re one person was late from our party
Food is delicious. Even the soup was better than other Hibachi places I’ve been to!
Always fun with friends.
Our chef wasn't too excited to be there though...
Always a great experience
Always a great experience! We visit at least once every 6 weeks.