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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 31 times today

Benihana - Cherry Hill

3.8
653 reviews
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$30 and under
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Japanese
Top Tags:
  • Good for Birthdays
  • Special Occasion
  • Good for Groups
Welcome to Benihana and a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail. Benihana Cherry Hill is located right across the bridge from Philadelphia, at Points Plaza, where Routes 70 and 38 merge. Enjoy a cold or hot sake in our spacious bar and lounge, or take a seat at our sushi bar for fresh nigiri and specialty sushi rolls.
Looking to relax after a long day? Join us for Happy Hour, Monday through Friday from 4-7 p.m. for specials cocktails, sushi, and assorted appetizers. An 18% service charge is added to all guest checks for parties of eight or more.
Dining Style
Casual Dining
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Cuisines
Japanese, Sushi, Steakhouse
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Hours of operation
Lunch: Monday - Friday: 11:00 am - 3:00 pm, Saturday - Sunday: 12:00 pm - 3:00 pm

Dinner: Monday - Thursday: 3:00 pm - 9:30 pm, Friday - Saturday: 3:00 pm - 10:30 pm, Sunday: 3:00 pm - 9:30 pm.

Happy Hour: Monday - Friday: 4:00 pm - 7:00 pm.
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Phone number
(856) 665-6320
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Payment options
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
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Dress code
Casual Dress
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Neighborhood
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Cross street
Route 70
Additional
Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking, Wine
What 653 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.8  based on recent ratings
4.1
food
3.7
service
3.8
ambience
3.5
value
Noise · Moderate
75% of people would recommend it to a friend
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Nankyw (Philadelphia)
5.0  Dined on February 15, 2018

I made reservations on OpenTable and I left a message that it was my birthday celebration and to see if they can cook my food and olive oil. When we arrived the manager ask to see if we have reservations and she told us one second they was getting the tables together we set over the hibachi our waitress was nice and also the chef and we had the whole Hibachi Table to our self it was so nice I ordered the chicken and shrimp which was to die for and my husband ordered shrimp and scallops and we both had white rice but next time I go back I might add the fried rice but that looked at Soul delicious thank you for my gift card I really appreciate it and I enjoyed myself and at the end the special treat with the ice cream birthday singing and also complimentary photograph a Special Touch after dinner. Thank you again and will be back soon.

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ZakiyyahMajidah (Philadelphia)
5.0  Dined on February 15, 2018

It was such an enjoyable time I cannot complain our Chef was amazing.

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Abby 
5.0  Dined on February 14, 2018

Great staff as well as great food. The cooks takes their time and make u comfortable.

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LestresS 
3.0  Dined on February 14, 2018

The server was rude and never was with the table. We had to have the chef obtain sauce for the table due to the server never being around.

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Nikki247 (Philadelphia)
5.0  Dined on February 14, 2018

Valentine’s Day tradition.

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OpenTable Diner (Philadelphia)
3.0  Dined on February 11, 2018

More expensive than your typical mom and pop hibachi restaurants with sub par food. It was okay but not really anything to write home about.

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Shay (Philadelphia)
3.0  Dined on February 8, 2018

Reservations were made for 8:30pm for 4 we were not seating until 9:45 and they closed at 10 was the last guest their for daughters birthday

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vipcruisejoy1 (Philadelphia)
1.0  Dined on February 8, 2018

We had a reservation at 6:45 pm to celebrate my birthday. We arrived a little before 6:40, and the young lady at the desk checked us in and said it would be a few minutes. To us, a few minutes is five to ten minutes. A half hour later, we were still standing, with about forty other people. More kept coming in, but none were seated. One family left. My husband asked me if I wanted to leave. I said we had already waited a half hour, and it was a birthday celebration, so we waited a bit more. Then, another family went to the desk to complain. At that point, after waiting 45 minutes, with a reservation, and with low blood sugar, we decided to leave and go to another restaurant. At no time did anyone explain or apologize for the wait. We will never go back. There are enough good (and respectful) restaurants in the area that we do not need to waste our time at this poorly managed restaurant.

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Yumytummy1 (Philadelphia)
1.0  Dined on February 8, 2018

Positively horrible experience. Calling corporate in the morning.

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OpenTable Diner (Philadelphia)
5.0  Dined on February 3, 2018

Excellent!

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CJH8 (Philadelphia)
1.0  Dined on January 27, 2018

THEE. WORST. BENIHANA. EVERRR!!! I don't even know where to begin!!! This place is DIRTY! My server didn't know the menu/wine list, nor did she ask for ID. It took FOREVER for our food to come! Our server was tatted up (not from "Japan"). Floors looked like they haven't been cleaned in over a month!!!! This place needs to be shut down!!!!!!!

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OpenTable Diner (Atlanta)
1.0  Dined on January 27, 2018

Reservation 6:30. Seated 7:00. Cook arrives 7:40. Finally get out of there 9:25.

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OpenTable Diner (Philadelphia)
5.0  Dined on January 24, 2018

The food was delicious. The service was attentive without taking away from the experience and the chef was personable and adept at his work.

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OpenTable Diner (Philadelphia)
5.0  Dined on January 20, 2018

Took my adult daughter there for her birthday. We had a great time and met some lovely "tablemates" - we will definitely be going back.

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usna1960 (Philadelphia)
4.0  Dined on January 18, 2018

The food and the service were excellent. BUT, it was cold in the restaurant, even after we moved away from the end of the room.

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BillyG (Philadelphia)
3.0  Dined on January 10, 2018

Food just ok, service lacking. Tables packed with too many people. Not a great experience.

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Mommyofthree (Philadelphia)
1.0  Dined on January 6, 2018

Worst experience of my life! Manager Jeremy completely unable to handle situations and offered up no resolution I had already paid the bill! There was hair in my plate upon arrival and we froze the entire time due to the vent being open. I spent $145 and have never been so disappointed. Take your money and time a go somewhere else! Not worth it all!

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OpenTable Diner (Philadelphia)
5.0  Dined on January 6, 2018

The waitress was slow and barely checked on us but other than that it was a great experience. We were dining at Benihana’s to celebrate my son’s 10th birthday.

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vipAMDRG (Philadelphia)
5.0  Dined on December 31, 2017

I waited 50 mins to be seated WITH reservations. Happens every New Years Eve.

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OpenTable Diner (New York Area)
2.0  Dined on December 31, 2017

Server had a bad attitude the minute she came to our table. Chef did none of the special culinary effects normally performed. Disappointed as we usually enjoy this experience about twice a year.

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