Nearby points of interest

  1. Distance: 0.02mi
  2. Distance: 1.71mi
  3. Distance: 2.31mi
  4. Distance: 2.31mi

Nearby points of interest

  1. Distance: 0.02mi
  2. Distance: 1.71mi
  3. Distance: 2.31mi
  4. Distance: 2.31mi

About bellfarm Kitchen/Bar

More than two-dozen farms, distilleries and purveyors throughout the Pittsburgh and surrounding counties will supply the restaurant with hormone-free meats, organic produce and high-quality craft beer and spirits. Seasonal menus will provide patrons with robust flavor combinations like the signature in house cured and smoked pork belly quesadilla; our Chef's very own Jumbo Lump Crab Cakes; Skuna Bay Salmon caught off of Vancouver Island, and a succulent house-made vegetarian burger that boasts over 10 fresh ingredients.

1111 Airport Boulevard
Pittsburgh, PA 15231
View Larger Map

Dining Style:
Casual Dining

Cuisines:
Contemporary American

Hours of Operation:
Breakfast: Monday - Friday: 6:30am - 11:00am, Saturday - Sunday: 6:30am - 12:00pm
Lunch: Monday - Sunday: 11:00am - 2:00pm
Dinner: Monday - Sunday: 5:30pm - 10:00pm

Cross Street:
Take Airport Exit

Dress Code:
Casual Dress

Price Range:
$31 to $50

Payment Options
AMEX, MasterCard, Visa

Phone Number:
(724) 899-6050

Website:
http://pittsburghairport.hyatt.com/hyatt/hotels-pi

Executive Chef:
Chris Noonan

Additional:
Bar Dining, Bar/Lounge, BYO Wine, Corkage Fee, Full Bar, Non-Smoking, Wheelchair Access, Wine

bellfarm Kitchen/Bar Ratings and Reviews

5
4
3
2
1

4.0

Overall Rating

based on all time ratingsThis restaurant has not received enough recent ratings to display a current ratings snapshot
food

4.1

service

4.3

ambience

3.8

value

4.0

Noise

Moderate

90% would recommend it to a friend

Special Occasion (14)
Fit for Foodies (11)
Good for Groups (7)
See All
Great for Lunch (7)
Great for Brunch (5)
Casual (5)
Romantic (5)
Good for Anniversaries (4)
Business Meals (4)
Bar Seating (3)
Good for Birthdays (2)
Kid-friendly (2)
Comfort Food (2)
Gluten Free Options (2)
Happy Hour (2)
Local Ingredients (2)
Neighborhood Gem (2)
Notable Wine List (2)
Quick Bite (2)
Sunday Lunch (2)
Good Vegetarian Options (2)
Healthy (1)
Authentic (1)
Disabled Access (1)
Fun (1)
Good for a Date (1)
Great Beer (1)
Creative Cuisine (1)
Late-night Find (1)
Outstanding Value (1)
People Watching (1)
Quiet Conversation (1)
Seasonal (1)
Vibrant Bar Scene (1)
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24 reviews
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 (Pittsburgh)·Dined on August 22, 2017

We go back here every year on our anniversary. We are always greeted with friendly faces, fabulous service, and outstanding food.

Tags: Happy Hour, Good Vegetarian Options, Quick Bite, Special Occasion, Creative Cuisine, Romantic, Kid-friendly, Local Ingredients, Gluten Free Options
Was this review useful to you?Yes·No·
food5
ambience4
service5
value4

vip
 (Pittsburgh)·Dined on August 5, 2017

The food was average. My husband's salad never made it to the table...we're not sure whose error that was, but our entrees arrived and we then cancelled the salad. Bread didn't get to the table until we asked for it when we received our entrees. The swordfish was a bit overcooked and the chicken tasted like it was made long before and then reheated. And when we told our server that we had two Enjoy cards to use for the four dinners, we were told that it was their policy to only accept one per table. Please....if you participate in the Enjoy program you follow their rules....you can't make up your own.

Was this review useful to you?Yes·No·
food3
ambience3
service3
value3

 
·Dined on July 25, 2017

When meeting someone who has a flight, it is a great location. They were very accommodating to handle our timeline with an airline departure.

Tags: Good for Groups, Business Meals
Was this review useful to you?Yes·No·
food4
ambience4
service5
value4

 
 (Pittsburgh)·Dined on July 20, 2017

Attentive staff and quick food service at both the bar before dinner, and at the table. Generous food portions for the money.

Tags: Bar Seating, Casual
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food4
ambience4
service5
value4

 
 (Washington DC)·Dined on July 8, 2017

Great service and wonderful food and had a great time with my spouse and was wonderful and too many spxSd. ...........

Tags: Good Vegetarian Options, Authentic, Casual, Seasonal, Good for Anniversaries, Gluten Free Options, Special Occasion
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
·Dined on May 20, 2017

Delicious! I loved the steak and mashed potatoes. The Fish sandwich was so good, too. Definitely would eat here again if I stay at this hotel.

Tags: Special Occasion, Good for Groups, Comfort Food, Local Ingredients, Business Meals, Good for Anniversaries, Good for Birthdays
Was this review useful to you?Yes·No·
food5
ambience4
service3
value3

 
 (Pittsburgh)·Dined on May 13, 2017

The service was excellent and the food was
tasty and fresh. Will be going back again and again.

Tags: Good for Anniversaries, Happy Hour, Sunday Lunch, Great Beer, Special Occasion, Business Meals
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

 
 (Philadelphia)·Dined on April 16, 2017

A friend and I went to bellfarm Kitchen for Easter brunch. Our server and the rest of the staff were incredibly nice and professional. The food was top-notch and I was concerned the place would be too snooty. The staff was not only attentive, but created a warmth I would not have guessed from the decor. Located at the airport but they provide you with a generous parking discount. At just under two hours, we did not have to pay.

Tags: Special Occasion, Business Meals, Great for Brunch
Was this review useful to you?Yes·No·
food4
ambience4
service5
value4

 
 (Philadelphia)·Dined on December 3, 2016

We were at the hotel for an event for 4 days & 3 nights and not being familiar with the area meant most of our meals were eaten at the hotel and the food was fantastic. I have an odd allergy to black pepper and often chef's will not season anything but all my meals were delicious. Service was top notch. Best Calamari we've ever had and we are a bit picky when it comes to Calamari since we order it everyplace we go and it is on the menu!

Tags: Great for Lunch, Fit for Foodies, Bar Seating
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food5
ambience4
service5
value3

 
 (Pittsburgh)·Dined on November 9, 2016

This is a great place to meet for a meal when one or all of the parties have flights to catch. The food is good and the service outstanding and friendly. It is not crowded and there is plenty of space to talk business without having to whisper. The restaurant is modern and relaxing with great natural light.

Tags: Outstanding Value
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food5
ambience5
service5
value5

vip
 (Pittsburgh)·Dined on October 22, 2016

This was one of the worst restaurant experiences we have had in a long time. The service was awful and the food was even worse.

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food1
ambience2
service1
value1

vip
 (Pittsburgh)·Dined on September 16, 2016

I was pleasantly surprised with the delicious fresh foods on the menu. Paul the manager told about the vegetables that are grown on site. I had the most delicious salmon treated with a light garlic glaze. Lots of menu options with portion sized available. Bellfarm is not hard to find but to get there you have to circle around by the airport. Staff is friendly and efficient in delivering a tasty hot meal. I will be making a return trip.

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food5
ambience5
service5

vip
 (Chicago)·Dined on June 2, 2016

Convenient meeting location at the airport based on their being attached to Pittsburgh airport and in the hotel. I suggest this for any travelers that require meetings near the airport to help with short windows of time between flights. Quiet and easy to have conversations along with good quality food at a reasonable hotel price. Hi would have expected a higher cost as most hotel restaurants overcharge and this did not seem to be the case.

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food4
ambience4
service4

 
 (Pittsburgh)·Dined on May 17, 2016

To access this restaurant you have to go to Pittsburgh International Airport's parking lot. That may deter some folks from going. The restaurant is in the airport Marriot Hotel
We were very happy with our experience there. We will go back

Tags: Fit for Foodies, Good for Groups, Special Occasion
Was this review useful to you?Yes·No·
food4
ambience4
service4
value4

vip
 (Philadelphia)·Dined on May 3, 2016

Extremely busy but since I had reservations took us right away. Here for business and only restaurant at hotel. Food was very good although somewhat pricey for average traveler. Despite being busy, server was very pleasant and acknowledged hectic schedule. Calamari very good!

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food5
ambience4
service5

vip
 (Pittsburgh)·Dined on April 22, 2016

Pleasantly surprised with the menu and the wine selections. Wide variety of options and sizes which made choosing difficult. Loved the ceasar salad, one of the best in town.

Was this review useful to you?Yes·No·
food4
ambience3
service3
value3

 
 (Pittsburgh)·Dined on March 27, 2016

Excellent service & very healthy selections of food. I look forward to making Bellfarm a regular stop!

Tags: Great for Brunch, Kid-friendly
Was this review useful to you?Yes·No·
food5
ambience4
service5
value5

 
 (Pittsburgh)·Dined on February 20, 2016

The food and service were both very good. One minor slip was that she offered to bring bread and then forgot about it, but everything else was perfect. There were 4 of us, and we all enjoyed our meals.

Tags: Romantic, Special Occasion
Was this review useful to you?Yes·No·
food5
ambience5
service4
value4

 
 (Pittsburgh)·Dined on February 13, 2016

We found several hairs in our food and the quality was lacking for the price. We had a large group and the waitress took forever with simple requests - like asking her to bring a wine list.

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food2
ambience2
service2

 
 (Tahoe)·Dined on December 31, 2015

We look forward to dining at Bell Farms Restaurant whenever we stay at the Pittsburgh Airport Hyatt. The food has been consistently excellent for the 10 plus years we've eaten there. The food is excellent. I've enjoyed seafood, chicken, steaks and vegetarian dishes over the years. The standards are high, and the ambiance is comfortable and inviting.

Tags: Fit for Foodies, Great for Brunch, Romantic, Special Occasion
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (Philadelphia)·Dined on December 26, 2015

We had a reservation though Open Table (obviously) but I got the impression we were the only ones who actually HAD a reservation! The hostess looked surprised anyone even thought to make a reservation.

They had to set up a table for us and then we waited, and waited, and waited for our food. I think we waited for ~45 minutes and most of us ordered hamburgers. No one ordered anything that would have taken a long time to cook.

While the soup was good (when it finally came), it was lukewarm.

When I finally got my burger, I was disapointed. I'm used to paying a higher price in a hotel restaurant, but $17 for the burger I got was just too much, and this was in Pittsburgh (not known for high prices!) The women at the table next to me also ordered burgers and theirs were HUGE! Mine was the smallest burger served in the restaurant and looked to be half the size of the other patrons. Plus, there were almost no condiments on it. So I had a dry burger with a wimpy bun. At least the fries were good.

To compensate us for the lengthy wait, the waitress could not have been nicer, and did comp us a couple bottles of beer. That was nice and much appreciated.

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food2
ambience4
service3
value2

 
 (Washington DC)·Dined on July 28, 2015

Who knew that located within an airport hotel would be one of the best restaurants in Pittsburgh? We took my mother there for lunch for her birthday because she didn't want to go downtown. Newly renovated in modern retro, this restaurant did not disappoint. Everything that we ate was great-From the white bean and escarole soup to the kitchen made corned beef . Highly recommended.

Tags: Fit for Foodies, Great for Lunch
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food5
ambience5
service5

 
 (Pittsburgh)·Dined on May 14, 2015

The ravioli was supposed to be in a creamy pesto and roasted tomato sauce. Instead, it was bathed in oil and few tomatoes. There was some dried green herb sprinkled on top which was perhaps considered to be the pesto part of the sauce. There was no cream sauce whatsoever. Just a lot of oil.
The Amish chicken was overlooked and dry.
Very disappointing experience.

Tags: Vibrant Bar Scene
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food2
ambience2
service3

 
 (Pittsburgh)·Dined on March 17, 2015

The decor of the resturant is beautiful!!! I love the new color scheme!!!! The service was outstanding!!! Stacy was our server and she did a was amazing job!!! The greeting from the hostess was a plus as well.
The wait for our lunch was not a good experience!!! It took at least 25-30 minutes. Not good when our lunch is 45 minutes. Once our lunch was finally served, myself and my co-workers burgers were well done instead of medium. Mark the manager reimbursed us our money. The quality of the meat was really good.....wish my burger was done as ordered. :( They appear to be under staffed. There were servers rushing around like crazy!!!! It looked a little chaotic.

Tags: Great for Lunch
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food2
ambience5
service5

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