Nearby points of interest
Nearby points of interest
About Bellamy's Restaurant and Wine Bar
Bellamy’s Restaurant offers California Modern Cuisine. We offer a dining experience serving the most robust flavors of every season. Here at Bellamy’s we pride ourselves on great food accompanied with great service. Bellamy's is transforming dining in North County, reigniting the modern dining scene. Our guests’ are assured a wonderful dining experience from start to finish with distinguished service keeping them coming back for more and spreading the word.
Escondido, CA 92025
Hours of Operation:
Dining Room Lunch: Tuesday - Friday: 11:30am - 2:30pm
Tuesday - Thursday: 11:30am - 9:00pm
Friday: 11:30am - 10:00pm
Saturday: 4:00pm - 10:00pm
Dining Room Dinner: Tuesday-Thursday: 5:00pm-9:00pm
Friday & Saturday: 5:00pm-10:00pm
Tuesday - Saturday from 3:00pm - 6:00pm. Saturday Late Night Happy Hour 8:30pm-Close.
(50% Off the Bar Menu & $1 Off All Drinks)
Live Music Monday-Saturday
See Our Website For Nightly Lounge Specials
Dining Room Hours: Tuesday- Thursday: 5:00pm - 9:00pm
Friday & Saturday: 5:00pm - 10:00pm
Centre City Parkway
$30 and under
AMEX, Discover, MasterCard, Visa
Live Music Thursday - Saturday from 5pm-Close.
Bellamy's offers private in home catering for any occasion. Contact email@example.com or call Kristina at 760-855-3261.
Ample street parking available and additional parking located behind Bellamy's.
Escondido Transit Center
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine
Special Events & Promotions:
Private dining room available for 20-30 people. For larger parties please call the restaurant directly at 760-747-5000 or feel free to email firstname.lastname@example.org. Whole restaurant buy-outs available.
Contact us for: *Birthdays *Corporate Events *Baby Showers *Bridal Showers *Bachelor Parties *Bachelorette Parties *Cocktail Parties (with tray-passed hors d’ oeuvres) *Weddings *Just about anything!
Bellamy's Restaurant and Wine Bar Ratings and Reviews
Creme brûlée was very runny, our food came a little too fast not a good sign the food is fresh... mediocre food, dirty martini wa good waiter was very nice, our table was extremely wobbly our food almost fell several times.. tables are too close together everyone can hear each others conversations.... maybe some music should play to distract listening in on others was not very pleasant
This was our first time and we were not disappointed. The food was delicious! We had Caesar salad and a wedge salad which were huge and excellent. Either one of them could be split. The main dishes we ordered were salmon and duck. All of it was delicious! It was my birthday so we wanted a special place with wonderful food and we got it.
This was the second time I was there. The food is amazing and very worth the visit. I was disappointed with the service, however, this visit. (The first visit it was wonderful.) We arrived at 5pm, and it got very busy from then on. They do have a nice happy hour menu/drink specials. There seemed to be only one wait person who was also the bartender at 5pm. After delivering some wine and menus, we could not get his attention again - even when going to speak with him at the bar. Within an hour the bar area was packed. It gets very loud when it is (you'll find the dining room more conducive to a quiet dinner). More waiters and what seemed to be a manager showed up. Didn't get any sense of urgency from the manager when getting his attention. After about 15 minutes of waiting, a new waiter came over and took our orders. (Brian, I believe. He was very accommodating.) We got our food relatively quickly, and then another waiter switch occurred. The wait staff are all very good and nice, however between the waiting for service and multiple changes in waiters it was not like my first experience: Not a thoroughly enjoyable time. But, the food is fantastic, beautifully presented and good value.
The food was delicious but we were there for two hours for dinner because the waiter hardly ever came over. The couple next to us came in about 10 minutes after us, had a different waiter and was done in an about an hour. And we had to ask for bread and the couple didn't have to ask for anything. Also, the manager came by and asked the tables next to us how they were doing but didn't all is all, just walked by.
my wife and I both ordered the restaurant week salmon special. That plus one appetizer and 2 glasses of wine came to $140 with tip. we did not feel we got a $140 value. it took 2 hours without eating desert there. the restaurant was extremely noisy. Portions are small. we took the chocolate mouse desert home with us and we were not impressed.
We went there for San Diego Restaurant Week and ordered from the special menu. All of the food was very good, but the wait staff impressed me as inexperienced, althoughthey were friendly and polite. My husband's PEI mussels in a tasty broth did not come with a tablespoon or bread for the broth -it had to be requested. In fact, although there was a butter knife among the settings, there was no bread or butter and when it finally came towards the end of the main course, it was too late for the mussels. For the salad, I requested pepper and it took quite a while (with a reminder) for the server to bring the pepper mill. The espresso came "saucerless" and no place to put the spoon for the sugar.
All in all, I would definitely recommend Bellamy's for the food and recommend that the wait staff be trained better.
We went for restaurant week! The steak was amazing and I normally only eat filet mignon, but this was definitely just as delicious. The starters (soup and salad) were delicious and a good size. The dessert was decent. We got creme brûlée and the mousse cake. The mousse was still frozen a bit in the middle and the creme brilee’s cystard was fairly warm. Overall, it was great and we would return!
My wife and I went there the other night for restaurant week. This was our first time there. The food and the service was excellent.
I had the Potato Leak soup, flat iron steak with mashed potatoes and green beans and creme brûlée. Everything was very good.
My wife had the Caesar salad, Salmon and chocolate mousse and she thought everything was great as well.
The waiter was very informative and the service was top notch.
All in all a nice evening and enjoyable time at Bellamy’s.
My husband and I thoroughly enjoyed our evening at Bellamy's. The food was fantastic and the wine selection was great. My only comment is that they kept turning down the lights and I saw at least 2 groups of people having to use their phones flashlight in order to read the menu. Maybe not so dark next time.
We were extremely pleased with the quality of the food and the service. The nightly special Char was outstanding. Our waiter was quite accommodating when we asked to split it- which I am happy we did because it was more than enough for two of us! I recommend this restaurant highly and look forward to returning.
Our first time at Bellamy's, a weekday after New Years and a very quiet evening. Brian, our server, was very professional and as the restaurant was uncrowded, his service was fine. The restaurant is behind the bar, which seemed a little different, but beautifully appointed and the bar area is also very nice. Our food was great and the overall experience was somewhere between a four and a five on a five point scale.
Reservations was easy to make for a friday night. Waiter was nice, but we had to ask for bread, and then more bread. Only brought 1 piece for each person each time. Seems like they are being a little tight with bread.
Food was good and was nice sized in the dish.
Was a little loud in there but not bad.
This was the fourth or fifth occasion that we have dined at Bellamy's. As always, the service was impeccable. I had a sea bass entree (nightly special) that was sauced very nicely and cooked perfectly. Two other diners in our party were a little disappointed that their salmon entree was not more flavorful than it was. The fourth member enjoyed her short ribs very much. Bellamy's has a very extensive wine list however, their craft beer list could use a little enhancement, as there are only a few draft choices on the menu. All in all, it is always a place at which I look forward to dining. It is truly a North County gem.
This is the second time in the last couple of months we've been here, although we have frequented Bellamy's over the years.
The food is outstanding, the ambiance is cozy and romantic. Very conducive to quiet conversation.
The only complaint we had was that both times our wine selections for appetizers and dinner did not come until after our plates had arrived and the service could be a little more attentive.
This, however would not prevent us from coming again.
I am the president of the Escondido Education Foundation. This is the second time I have taken people to Bellamy's to thank them for their efforts on behalf of the foundation. This time I took 2 gentlemen and one of the Board members.....we all enjoyed a light lunch. I suggested the hamburger to the 2 fellows but they chose the ravioli instead. It looked delicious!
I will continue to take friends/donors to Bellamy's.
We had our anniversary dinner here and it was a treat! The food was delicious and the service attentive. The hostess, the waiter, and the chef even recognized our special occasion! I work nearby and I will be visiting more often. The mushroom ravioli appetizer and the sea bass special recommended by the waiter are items worth trying when you visit.
My husbands 69th Birthday. Service was extremely slow and we truly felt ignored. We sat at 6:40 and were not served until 7:45!!
The food was good but not worth that wait and feeling ignored. The waiter forgot the last desert course of the 5 course chefs meal, too!!
Not coming back fir dinner there fir a long time.
We chose this restaurant as a special night out for our anniversary. The waiter graciously offered us a complimentary dessert in celebration. He was a great waiter. I liked the ambiance and wish I could say I loved my dinner but I did not. I had scallops which were very salty. The accompanying sauce was over powering . It’s quite pricey and unfortunately we wouldn’t try again.
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