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Party Size
For 2
7:00 PM
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Belfry Inn and Bistro

671 reviews
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$30 and under
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Top Tags:
  • Romantic (22)
  • Creative Cuisine (19)
  • Special Occasion (18)
Set like a jewel in the heart of historic Sandwich Village, Cape Cod, the Belfry Inn and Bistro beams its warm welcome. The Belfry Bistro is set in a former church; an architectural masterpiece. Soaring ceilings,sumptuous decor, glorious stain-glass, and imaginative interior. Offering fine New American cuisine set in a one of a kind setting. The menu changes frequently and represents New England local seasonal offerings. Cape Cod casual attire is welcomed.
Dining Style
Casual Elegant
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American, Contemporary American
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Hours of operation
Wed–Sun 4:30 am–9:00 pm
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Phone number
(508) 888-8550
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Private party facilities
We accommodate private dining up to 30 in the Sanctuary Room. The Tower room holds up to four (4). We hold private events up to 110 inside and 150 outside under a tent.
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Private party contact
Private Event Coordinator: (855) 498-2289
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Cross street
6A and Main St
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Piano on Friday and Saturday
Sunday Live Entertainment Brunch
Friday Seasonal Patio Jazz
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Chef's Table, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
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vipChansky (New England)
4.0  Dined 3 days ago

My daughter's boyfriend has never been to the restaurant so we took him there for dinner. We enjoyed the meals very much. We will go back again and again.

5.0  Dined 4 days ago

Had a great night. Food was awesome and the service was great. We both had the Filet Mignon which was cooked perfectly. The vegetables were extremely tasty. Been there several times and have never been disappointed.

OpenTable Diner (New York Area)
5.0  Dined 4 days ago

We had a very delicious meal and tremendous service. I would recommend this to anyone in the area and definitely worth the drive up. My wife and I were celebrating our anniversary and our dinner made the occasion that much more memorable.

5.0  Dined on February 15, 2018

We have been going to the Belfry for Valentine's Day for the past several years and have enjoyed our evening out every time.
Very relaxing, great piano music that's not too loud, and the food is always great.
Never had any problems.

Dupon99 (New England)
4.0  Dined on February 14, 2018

Very enjoyable dinner on Valentie's Day. Service was a little slow however the room was totally full which I had never seen here before. Our waiter was very good. Food was excellent as is normal. A little exoensive; but we enjoy the Belfry Bistro

OpenTable Diner (New England)
5.0  Dined on February 14, 2018

We got married at the Belfry, so it is always a joy to visit. Everything is impeccable, from food to wine to service to ambience in this thoughtful and beautiful space. Thanks to Chris for his incredible curating of a historical gem in the town of Sandwich, for creating this uplifting space for all to enjoy. We always leave feeling happy, satisfied, and genuinely inspired.

EdBu (New England)
5.0  Dined on February 14, 2018

Excellent service and great food. Wonderful time. Thank you

OpenTable Diner (New England)
5.0  Dined on February 14, 2018

Excellent meal, outstanding service (Kim was our waitress) and ambiance, including an accomplished pianist during the evening. Pricey.. but worth it for a special occasion,

OpenTable Diner (Atlanta)
5.0  Dined on December 31, 2017

We had an excellent meal, something that doesn’t happen everywhere on New Year’s Eve .
Service was attentive but not overbearing. Drinks and wine were very good. I highly recommend it.

morah (New England)
3.0  Dined on December 28, 2017

I had been wanting to go here for a while. I have heard great things. I reserved a table with Open Table and told them it was to celebrate a 60th birthday. When we were seated, the Host wished my friend a happy birthday, but that was the last of it. My friends are foodies and I was excited to treat them to a good experience. Her husband loved the clam chowder, she and I shared the Foie gras, which was almost burt to a crisp. I had the short ribs for the main course that was recommended and was good. Her husband had a cod dish which he like. She didn't say much about her pasta dish, which means it was just OK. For dessert, we ordered a eggnog Crème Brûlée that was hard, like it was old and unflavorful. We ordered the brownie sundae that was a square piece of brownie, a smear of hot fudge that was dried out and a dollop of whip cream. Very uninspired. Something was burt, not sure if was the brownie or the hot fudge. We mentioned to our waiter, and also that my friends birthday wasn't even acknowledged, even with a candle on the brownie. He ran away, but did remove the desserts from the check. I am guessing the regular chef was not working that Thursday night.