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Belcampo - SF/Polk Street

4.2
134 reviews
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$30 and under
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Organic
Top Tags:
  • Neighborhood Gem (103)
  • Fit for Foodies (99)
  • Great for Lunch (35)

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About

Shop at our Butcher Shop to pick-up local, Organic, grass-fed, pasture-raised meats from our very own Belcampo Farms, which is located about 5 hours North of San Francisco. Ask our butchers about the ins and outs of where our meat comes from, how it's raised and processed, and the best ways to prepare it at home.
Dining Style
Casual Dining
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Cuisines
Organic, Burgers, American
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Hours of operation
BUTCHER SHOP HOURS:
Daily: 10am-8pm

RESTAURANT HOURS:
Daily: 11am-8pm

*Closed on Thanksgiving Day
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Phone number
(415) 660-5573
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Neighborhood
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Cross street
Pacific
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Parking details
Street Parking
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Public transit
Accessible from Muni Lines: 10, 12 and 19
Additional
Beer, Outdoor dining, Wheelchair Access, Wine
What 134 People Are SayingWrite a review
Overall ratings and reviews
4.2  based on all time ratings
4.0
food
4.0
service
4.0
ambience
3.7
value
Noise · Moderate
78% of people would recommend it to a friend
  • 5
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  • 2
  • 1
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Thomas (San Diego)
1.0  Dined on July 2, 2017

Received an email that the restaurant dining area was closed and that my reservation would be canceled. Although I would have liked to put a "N/A = Not Applicable" or some other indicator to note that the restaurant dining are was closed on my review, since Open Table doesn't offer that rating I selected a "One Star" rating instead.

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OpenTable Diner (Sacramento)
4.0  Dined on June 13, 2017

Belcampo was surprisingly empty at 12pm on a Tuesday, but I guess that's because everyone is at work. The burger and fries were very good. Only negative thing that I would say is that I asked for it 'Medium' and it was basically Medium Rare. Otherwise, a nice casual place for a low-key client lunch.

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vipNative (San Francisco)
2.0  Dined on June 6, 2017

I was looking forward to dining here. Belcampo is a meat company, unfortunately the meat we had was not what was expected.
I had the steak frites, my steak was like chewing on a shoe
My friend had the burger, she asked for it to be cooked "pink", unfortunately, it was raw.
the creme brûlée was so watery it could have been drank with a straw!
No quality control coming out of the kitchen!!!!
Very disappointed, would not go back or recommend.

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OpenTable Diner (Sacramento)
3.0  Dined on June 3, 2017

Overall good! Food was delicious. The customer service was a little off, I expected better. Waiter was quirky and felt the talking was insincere. I will go back though. One note, there was a few side chairs with holes. Unsatisfactory....they should be replaced.

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OpenTable Diner (San Francisco)
4.0  Dined on May 28, 2017

If you like meat - oh, my! And fried cooked in lard? yummy! The goatmilk cheesecake is so good & rich that 3-4 people can share. Sadly, we found the wait staff unprofessional -- maybe new to the job? Had to point out mistake in the check, ask twice for things.

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OpenTable Diner (San Francisco)
3.0  Dined on May 28, 2017

We had the French Toast and the Eggs Benedict. The French Toast was not good. It was extremely dry (the bread was crunchy on the outside and really dry on the inside) and not much flavor. The Eggs Benedict was good - the ham was delicious. Service was good - but not great. We had to ask for a refill on coffee (which is fine - but GREAT service anticipates your needs). We also ordered two coffees and two juices and only got one of each - likely a misunderstanding, but still ...
Bottom line - I would totally return here again, but not for brunch.

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Datspeed (San Francisco)
4.0  Dined on May 27, 2017

Decided to try Belcampo has we had a Groupon. I was expecting a little more as Belcampo is really a butcher shop first. While the preparation and presentation of the NY strip and pork chop were very good, the tenderness and flavor was not as expected. For the price, I think there are better steak served elsewhere. We did enjoy the service.

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vipnICK (San Francisco)
3.0  Dined on May 26, 2017

The server literally said to the table next to us "At least you aren't stuck with a girl who got a salad." My girlfriend got a salad.

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vipMangebien (San Francisco)
2.0  Dined on May 21, 2017

Understaffed. Had to request table setting. Food unexceptional. Waitress was nice but service was not very good.

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OpenTable Diner (San Francisco)
3.0  Dined on May 14, 2017

We really wanted to like this restaurant. They have an excellent meat counter, and we like the Larkspur restaurant. But the server got our order wrong, even after a rather lengthy discussion about the item we DID order. The steak was incredibly tough. And the fries were very greasy/heavy. We all had indigestion afterwards.

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OpenTable Diner (San Francisco)
3.0  Dined on May 14, 2017

It's tiny but not cramped. Reservations were easy to get but necessary. Food is very comfort oriented with a upscale touch. At brunch, the farro bowl was excellent, but the bacon & brioche, awesome as it sounded, fell short. The bacon (which was actually a massive chunk of pork belly) was great, but the bread was wheat, but brioche. The boney mary is great, as is the spritz. No liquor available, but the wine may list looks great.

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OpenTable Diner (San Francisco)
4.0  Dined on May 13, 2017

Very good, unpretentious food with friendly yet professional service. I'm happy to have my neighborhood Belcampo through Groupon and will definitely be back.

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vipOpenTable Diner (San Francisco)
5.0  Dined on May 12, 2017

Delicious meat paired with a great wine. Very good service.

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OpenTable Diner (San Francisco)
2.0  Dined on May 6, 2017

Apps were great but for a $40 NY strip steak, what a rip off. We asked for medium rare. It showed up pre-sliced. The outside of the slices were pink in the middle, but when you bit into...dry as a bone. I think they cooked it medium rare and then reheated it. Very disappointing compared to the preceding apps.

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vipellaschris (San Francisco)
4.0  Dined on May 3, 2017

One of the best burgers in the City!!! Nice beer selection to wash it down with there amazing fries.

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vipKevin (San Francisco)
3.0  Dined on May 2, 2017

Good food, a bit pricey, service was OK, limited wine list

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OpenTable Diner (San Francisco)
4.0  Dined on April 28, 2017

Took a long time to get seated, and get our drinks ordered. But once we got started, everything was great!

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vipdotkoo (San Francisco)
5.0  Dined on April 26, 2017

Their burger is good, but their meat is so delicious.
Not to mention their brussel sprouts!!

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vipLolacat (San Francisco)
3.0  Dined on April 21, 2017

High quality meat. But some odd/sloppy preparations due to them trying to be a little too clever. The appetizer roast beef dip eclair was good but the meat was served cold, as though it had come straight out of the refrigerator. The grain salad was a large and not very tasty pile of grains that was not very salad-like. I took it home and spiced it up as a side dish the next day. The lamb burger looked good but at $18 for a burger it better be good! The lamb Shepard's pie was tasty but a little lacking on lamb and they barely browned the potatoes on top which was a little disappointing.

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vipellaschris (San Francisco)
5.0  Dined on April 21, 2017

If you like grass fed meat make sure to stop by! Portions are great and nice and relaxing atmosphere.

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