Bee and Thistle Inn

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351 Reviews
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$31 to $50
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Contemporary American
Contemporary, Distinctive, New England Cuisine. With a menu that changes with each season, our chef uses only the most fresh, local and seasonal ingredients to reflect the bounty of the Connecticut River Valley. Whether you are enjoying an herb infused cocktail at our bar, a casual small plate in our garden, or an elegant evening in one of our three dining areas, you will be sure to have a memorable experience.

The Chestnut Grille and Lounge is open:
Wednesday-Friday 5:00-9:00
Sunday 4:00-8:00 pm
Closed Monday & Tuesdays

Bee Happy Hour: Wed-Fri, 5-7:00 pm, Sunday 4-5:00 pm
1/2 off select cocktails, $5 house wine, $3 beer

Thursday Night Bee Romantic:
A three course menu for two with a complimentary bottle of wine for only $85 per couple

Live Music in our Lounge or Garden Wednesday and Sunday Evenings
Dining Style
Casual Elegant
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Contemporary American
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Hours of operation
Wednesday-Saturday, 5-9:00 pm
Sunday 4-8 pm
Closed Monday & Tuesday Evenings

We will be closed 2/25-3/7 for our Winter Break!
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Phone number
(860) 434-1667
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Chef Kristofer Rowe
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Cross street
I 95
Banquet, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Fireplace, Full Bar, Gender Neutral Restroom, Gluten-free Menu, Happy Hour, High Tea, Non-Smoking, Outdoor dining, Private Room, View, Wine