Bazaar Meat by José Andrés - Sahara Las Vegas

Name: Bazaar Meat by José Andrés - Sahara Las Vegas
Address: 2535 Las Vegas Blvd South, Las Vegas, NV, United States, 89109
Telephone: (702) 761-7610
Price range: $50 and over
Rating: 4.8

4.8

3069 Reviews

$50 and over

Steak

Top Tags:

Named one of the "Top 5 steakhouses in America" (Fox News), Bazaar Meat by José Andrés is the James Beard award-winning chef’s wild and wonderful celebration of the carnivorous, in all its forms. Enjoy nuanced, playful cuisine and cocktails for which The Bazaar by José Andrés has become known on both coasts, in a strikingly seductive setting by Philippe Starck, in collaboration with SLS Hotels. Bazaar Meat is also the recipient of Wine Spectator's "Best of Award of Excellence."

Make a reservation

Party Size

2 people

DateTime

Jun 30, 2022

7:00 PM

Booked 9 times today

Private dining

Book your next event with us

View details

Additional information

Dining style
Casual Elegant
Cuisines
Steak, Tapas / Small Plates, Latin / Spanish
Hours of operation
Wed–Sun 5:30 pm–9:30 pm
Phone number
(702) 761-7610
Website
http://saharalasvegas.com/bazaarmeat
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Business Casual
Executive chef
José Andrés
Private party facilities
From intimate group dinners to partial or full buyouts for up to 500 guests, let our team plan your perfect event in our strikingly seductive settings, featuring custom menus by James Beard award-winning chef José Andrés with pairings by our inventive mixologists and expert sommeliers.
Private party contact
SLS Las Vegas Events & Catering: (702) 761-8888

Location
2535 Las Vegas Blvd South Las Vegas, NV 89109
Neighborhood
Sahara Hotel & Casino
Cross street
Sahara Ave
Parking details
Complimentary valet and self-parking are available at Sahara Las Vegas.
Public transit
SAHARA Las Vegas is conveniently accessed via the Las Vegas Monorail, with its own stop.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Indoor Smoking Area, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine

Featured in

Popular dishes

Cotton Candy Foie Gras
Crispy amaranth
- each$8.00
Ferran Adrià Olives, Modern & Traditional$16.00
Liquid green olive, gordal olives stuffed with piquillo pepper and anchovy
José's Asian Taco*$16.00
Jamón ibérico de bellota, toasted nori, flying fish roe
Super-Giant Pork-Skin Chicharrón$12.00
Greek yogurt, za'atar spices
Croquetas de Pollo$14.00
Chicken-bechamel fritters
Croquetas de Jamón$14.00
Creamy bechamel filling with jamón de bellota
Bagels & Lox Cone*
Dill cream cheese, salmon roe
- each$6.00
Gazpacho Shots
Tomato, cucumber, green bell peppers
- each$3.00
Patatas Bravas$14.00
Fried potatoes, spicy tomato sauce, alioli
Reuben
Corned beef, sauerkraut, Thousand Island, Swiss espuma, air bread
- each$12.00

From the Raw Bar

Seafood

Live Scallops* ^$28.00
Green pepper, onion, tomato, togarashi
Sea Urchin*$22.00
Soy, pickled ginger, lemon
Geoduck* ^$26.00
Yuzu, soy sauce, lime, ginger
Salmon Sashimi*$24.00
Fresh wasabi
King Crab Legs
Dijonnaise
- Quarter Lb.$30.00
King Crab & Shrimp Cocktail$32.00
Cocktail sauce, avocado
Abalone* ^$35.00
Dashi gelée, lemon, soy, trout roe
Clams*$22.00
Leche de tigre, Fresno pepper, cilantro

Oysters

Ask your server for the Chef's daily selection

Fresh Oysters*
Half dozen or dozen with fruit vinegar, cocktail sauce, lemon, black pepper
- Half Dozen$24.00
- Dozen$48.00
Smoke & Ice Fresh Oysters*
Half dozen applewood-smoked oysters, apple mignonette
- Half Dozen$24.00
Grilled Oysters
Half dozen grilled oysters, butter, mace
- Half Dozen$24.00

Caviar Flights 2 Oz.

Not so classic service, with chives, crème fraîche, egg, shallot, pomme soufflé

Caviar Flight A$45.00
Rainbow Trout Roe* (Sasanian, France); Salmon Roe* (Solex Catsmo, Caspian Sea); Flying Fish Roe* (Iceland)
Caviar Flight B$185.00
Osetra* (Carelian, Varkaus, Finland); Malossol* (Carelian, Varkaus, Finland); Rainbow Trout Roe* (Solex Catsmo, France)
Caviar Flight C$350.00
Kaluga* (Noir Caviar Co., China); Malossol* (Carelian, Varkaus, Finland); Tsar Imperial Shassetra* (Petrossian, China)

From the Meat Bar

Tartares

Tartare first appeared in Escoffier's culinary guide in 1921, as a variant of "Beefsteak à l'Americaine" named for the tartar sauce with which it was served. We hand-cut each of our tartares to order

The Classic*$32.00
Beef sirloin, Savora mustard, egg yolk, HP Sauce, anchovy, Parker House rolls
Salmon*$24.00
Salmon roe, capers, yuzu, soy sauce, avocado, wasabi, seaweed crackers
"Beefsteak" Tomato$26.00
Tomato, balsamic vinegar, olive oil, cucumber, black olive, romaine leaves

Carpaccios

First popularized at Harry's Bar in Venice around 1950, this dish is named after Venetian artist Vittore Carpaccio because of the red and white hues in his paintings

Vittore 1950*$24.00
Tenderloin of beef, black pepper, Parmesan cheese, capers, croutons, Sherry dressing
Bison Buffalo Style*$26.00
Make your own taco, pickled celery, bleu cheese, Buffalo wing sauce
Beef & Parmesan Grissini*$26.00
Washugyu beef, espuma, caramelized onion purée

Cured Meats

Add Pà Amb Tomàquet, Catalan-style toasted pan de cristal, fresh tomato $15

Jamón Ibérico de Bellota* (Fermín, Salamanca, Spain)$70.00
Hand-cut from the famous black-footed Spanish pig, acorn-fed, free-range
Curemaster's Reserve Mangalitsa Ham* (Johnston County Hams, Smithfield, NC)$23.00
Wild Boar Sausage* (Creminelli, Salt Lake City, UT)$23.00
Lomo Picante* (La Quercia, Norwalk, IA)$18.00
Salchichón* (Fermín, Salamanca, Spain)$20.00
Chef 's Selection of Cured Meats*$60.00

Some Little Sandwiches

The Foieffle$12.00
Air waffles, foie espuma, peanut butter, honey
Sloppy Joe
Beef Bolognese, fried straw potatoes, steamed bun
- 2 Per Order$12.00
S'mores$30.00
Foie gras, chocolate, marshmallow, graham crackers

Soups

Gazpacho Estilo Algeciras$9.00
Tomato, cucumber, green bell peppers
The Lhardy's Madrid Beef* Consommé$12.00
Beef consommé, Sherry wine, quail egg, caviar

From the Fire Pit

"C'mon, guys...this is why you are here!" - José Andrés

Suckling Pig (9-11 lb.)
This is the 'heart and soul' of Bazaar Meat! Nested in a Spanish cazuela and roasted in a wood-fired oven, this traditional method achieves a crispy skin and juicy interior. Served with ensalada mixta, lettuce, onions, tomatoes (by pre-order only)
- Quarter$160.00
- Whole$540.00
"Vaca Vieja" Rib Eye Tasting
In the European tradition, a more mature animal with more pronounced flavor, hand-selected eight-year-old working cows from Petaluma, CA
- 6 Oz. Tasting$45.00

Our Big Guys

Cooked José's Way 46°C

Beef Rib Steak

Spanish-style bone-in rib eye, oak-wood fired

"Vaca Vieja" 8-10 Year-Old Holstein (Mindful Meats, CA)
- per lb.$65.00
Wagyu / Black Angus (Rosewood, TX)
- per lb.$75.00
Washugyu / Angus (Lindsay Ranch, OR)
- per lb.$98.00

Meats From the Sea

Grilled Maine Lobster
Beurre monté
- 2 Lb.$90.00
Whole Turbot (La Coruña, Spain)
Josper-roasted
- 3 Lb.$75.00
Grilled Pulpo a la Gallega$22.00
Galician-style octopus, potato, pimentón
Fresh Sea Urchin*$26.00
Grilled pan de cristal, ibérico lardo

More than Meats the Eye

Chateaubriand, Tenderloin, Holstein (Brandt Beef, CA)
Perigord sauce, pomme soufflé
- 16 Oz.$75.00
Roasted Jidori Chicken (CA)
Potato purée, garlic, thyme
- 2.5 Lb.$55.00
Butifarra Spiral
Catalan-style pork sausage, grilled pan de cristal, fresh tomato, honey alioli
- 24 Oz.$42.00
Merino Lamb Rack (New Zealand)
Oak-wood fired
- 16 Oz.$60.00

Not So Big Guys

Bone-In Strip Loin, Washugyu / Angus (Lindsay Ranch, OR)
Miso-mustard sauce
- 20 Oz.$140.00
Bone-In Strip Loin, Grass-Fed Angus (Strauss Farm, Franklin, WI)
Miso-mustard sauce
- 20 Oz.$95.00
Flat-Iron Steak, Angus / Hereford (Klingeman Farm, WA)
Valdeón blue cheese sauce
- 8 Oz.$45.00
Skirt Steak, American Wagyu / Black Angus (Rosewood, TX)
Rosemary-mustard sauce
- 8 Oz.$38.00
Veal Chop (Superior Farms, CA)
Mojo verde
- 16 Oz.$42.00
Denver Steak, Angus / Hereford (Klingeman Farm, WA)
Porcini mushrooms
- 8 Oz.$50.00
Secreto Ibérico de Bellota (Fermín, Salamanca, Spain)
Apple-mustard sauce
- 8 Oz.$45.00
Presa Ibérico de Bellota (Fermín, Salamanca, Spain)
Moruno marinade
- 8 Oz.$45.00

More Meats

Tortilla Sacromonte*$22.00
Egg omelet from the heart of the Gypsy neighborhood of Sacromonte, Granada, Spain, farm eggs, kidney, sweetbreads, bone marrow
Morcilla with Uni*$25.00
Spanish blood sausage, fresh sea urchin
Wagyu Beef Cheeks$38.00
Mojo rojo, oranges
Braised Lamb Neck$32.00
Fried oysters, oyster catsup, fried potatoes

Vegetables & Salads

Grilled Asparagus$15.00
Romesco sauce
Piquillo Peppers "Julian de Tolosa"$13.00
Confit piquillo peppers
Roasted Leeks$15.00
Charred chipotle sauce, fire
Setas al Ajillo$15.00
Button mushrooms, garlic, nasturtium
Catalan Spinach$15.00
Apple, pine nuts, shallots, raisins
Brussels Sprouts Petals$15.00
Apricots, grapes, lemon air, lemon purée
Cauliflower Steak$15.00
Pine nuts, preserved lemon
Baby Carrots$15.00
Greek yogurt, smoked pepper, Sherry vinegar
Roasted Red Pepper$15.00
Raw green bell pepper, balsamic vinegar
Greens Salad$15.00
Petit greens, sprouts, lemon dressing
Lucía's Salad*$15.00
Endive Caesar salad, Parmesan, anchovy, air croutons
Romaine on Ice$15.00
Whole leaves, breakfast radishes, ranch dressing
A Simple Tomato Salad$15.00
You say tomato, José says tomate

Potatoes

Delmonico$17.00
Potatoes, cream, cheddar cheese
Buttered Potato Purée$19.00
Butter, butter, more butter, some potatoes
Papas Canarias$13.00
Salty wrinkled potatoes, mojo verde, mojo rojo
Straw$13.00
Traditional potatoes that will remind you of your childhood, with malt vinegar

What 3,069 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.8Service
4.8Ambience
4.4Value

Noise • Moderate

Loved For

The Strip
Steak

Sort by

Filters

OT
OpenTable Diner
Los Angeles
1 review
vip
5.0
1 review
Dined on June 19, 2022
overall5food5service5ambience5
Best restaurant in Vegas hands down. Top 3 steakhouses in all my travels.
OT
OpenTable Diner
Tampa
2 reviews
vip
5.0
2 reviews
Dined on June 18, 2022
overall5food5service5ambience5
Amazing atmosphere and food. My new favorite steak house in vegas. The service and experience was wonderful. Can’t wait to go back.
TK
TKS1
Las Vegas
2 reviews
4.0
2 reviews
Dined on June 17, 2022
overall4food5service4ambience5
Was so great! Loved the restaurant week special. Of course they tried to make us buy something even higher saying the $80 restaurant week was not enough food, but it was plenty and we walked out of there stuffed! And it was all SO GOOD!!! I would definitely go again!
OT
OpenTable Diner
San Antonio
1 review
5.0
1 review
Dined on June 16, 2022
overall5food5service5ambience5
Excellent service and amazing food!
ST
StanTheMan
Las Vegas
36 reviews
vip
5.0
36 reviews
Dined on June 16, 2022
overall5food5service5ambience5
Without a doubt, best restaurant in Las Vegas. Food and service are outstanding. A bit pricey but worth the trip!
OT
OpenTable Diner
Montreal
1 review
5.0
1 review
Dined on June 15, 2022
overall5food5service5ambience5
Great experience! Excellent dinner for our wedding day We received special attention
J
Jy2610
Las Vegas
19 reviews
vip
5.0
19 reviews
Dined on June 15, 2022
overall5food5service5ambience5
Amazing food and service! Loved the experience… can’t wait to go back!
P
Pan7
Los Angeles
9 reviews
vip
2.0
9 reviews
Dined on June 15, 2022
overall2food3service2ambience3
Food portions too small and too long between each service. Also steak was stringy chewy and fatty. When we advised server he said 50 minutes for a new streak.
OT
OpenTable Diner
Orlando
1 review
5.0
1 review
Dined on June 12, 2022
overall5food5service5ambience5
Absolutely loved it. We did the tasting menu and had the opportunity to try 16 different item. We had 2 of our party that is gluten free. They accommodated them perfectly.
MM
MichaelM
Las Vegas
1 review
5.0
1 review
Dined on June 10, 2022
overall5food5service5ambience5
Excellent food with unique presentation. The whole night was an experience to remeber
ND
NancyD
Las Vegas
71 reviews
vip
5.0
71 reviews
Dined on June 8, 2022
overall5food5service5ambience5
Enjoyed tasting menu for Restaurant Week. Delicious meal with excellent service. As a Las Vegas local, Bazaar Meat is a special treat and I highly recommend experiencing it.
OT
OpenTable Diner
Boise
1 review
5.0
1 review
Dined on June 3, 2022
overall5food5service5ambience5
It’s was an unforgettable experience!
B
dlnB
Raleigh
2 reviews
5.0
2 reviews
Dined on June 3, 2022
overall5food5service5ambience5
Best service and food I’ve ever had. I recommend the beef tartar and charcuterie for appetizers.
PH
PatriciaH
1 review
5.0
1 review
Dined on May 26, 2022
overall5food5service5ambience5
Abu and staff were so nice and attentive. Abu gave us excellent advice on the meat selections and beverages.
a
artobey
San Francisco
119 reviews
vip
5.0
119 reviews
Dined on May 26, 2022
overall5food5service5ambience5
Every time I’m in Vegas I stop here and eat because it is one of the best places
OT
OpenTable Diner
Indiana
1 review
4.0
1 review
Dined on May 22, 2022
overall4food5service3ambience5
Excellent food and ambiance. Almost sure our server tried to pull a fast one and overcharge us. Luckily we were less drunk than he thought!
OT
OpenTable Diner
Detroit
3 reviews
5.0
3 reviews
Dined on May 11, 2022
overall5food5service5ambience5
Fantastic food, service and experience. The ambiance and the staff’s excitement about the food and your celebration (we were celebrating our anniversary and hubby’s bday) is contagious. I have a new fav, bison carpaccio!
OT
OpenTable Diner
Los Angeles
3 reviews
vip
5.0
3 reviews
Dined on May 11, 2022
overall5food5service5ambience5
Great meal always!!
M
Makemedinner
San Francisco
26 reviews
vip
3.0
26 reviews
Dined on May 7, 2022
overall3food3service3ambience4
Too busy with parties to focus on couples
F
Frank41
Hawaii
6 reviews
vip
4.0
6 reviews
Dined on May 6, 2022
overall4food4service5ambience2
Smokey! Sat next to a table than had something cooking and the smoke covered our table. Will never go back!
OT
OpenTable Diner
Miami
7 reviews
5.0
7 reviews
Dined on May 1, 2022
overall5food5service5ambience5
Amazing food! Amazing restaurant! Server was great too!
OT
OpenTable Diner
New York Area
1 review
5.0
1 review
Dined on April 29, 2022
overall5food5service5ambience5
Everything fantastic Bryan was great
AS
AnchitS
1 review
5.0
1 review
Dined on April 29, 2022
overall5food5service5ambience5
Must try the cotton candy foie Gras!!! Service was exceptional. All the servers recommendations were on point. Never had to wait too long for anything. Definitely must come back. The papa's were great. The steaks were cooked perfectly. The tartare was flavorful and delicious. The caviar cones were amazing.
NB
NhiB
New England
10 reviews
5.0
10 reviews
Dined on April 28, 2022
overall5food5service5ambience5
Outstanding service with the awesome tasting menu. Pretty full after the meal.
k
karenc
Washington DC
16 reviews
vip
5.0
16 reviews
Dined on April 24, 2022
overall5food5service5ambience5
While this is no fast meal, it is certainly an extremely delicious one. It took us about 3 hours from start to finish, but everything from the apps to entrees were perfect.
OT
OpenTable Diner
Kansas City
16 reviews
vip
5.0
16 reviews
Dined on April 22, 2022
overall5food5service5ambience5
Simply wonderful. This is Jose at his best. To have the best experience order one of the two tasting experiences which the whole table must enjoy as well. Service was impeccable and the ambiance delightful. A must in my opinion
NL
NariL
Los Angeles
18 reviews
vip
4.0
18 reviews
Dined on April 16, 2022
overall4food4service5ambience5
Food are excellent. But they don't have new update menu yet. Overall great experience
OT
OpenTable Diner
1 review
5.0
1 review
Dined on April 14, 2022
overall5food5service5ambience5
This place ruined every restaurant for me for the rest of my life. The food, presentation, ambiance and service are unmatched. Everything about this place is unreal! A must!
OT
OpenTable Diner
1 review
5.0
1 review
Dined on April 11, 2022
overall5food5service5ambience5
It was wonderful, food was amazing and service excellent!!!!!
OT
OpenTable Diner
Hawaii
3 reviews
vip
3.0
3 reviews
Dined on April 7, 2022
overall3food3service3ambience3
I picked this place because it has good rating on Yelp. I’m disappointed with the food. At least the steak was pretty decent for what we paid for. Will probably not be back and recommend the place.
OT
OpenTable Diner
Seattle
4 reviews
5.0
4 reviews
Dined on April 7, 2022
overall5food5service5ambience5
The service and entire experience was impeccable. Looking forward to returning for another tasting menu. Truly a memorable evening
MC
MCHN
Minneapolis
1 review
5.0
1 review
Dined on April 2, 2022
overall5food5service5ambience5
Amazing experience! Staff were knowledgeable and so fun! definitely a memorable meal, with unbelievable cocktails!
ND
NancyD
Las Vegas
72 reviews
vip
5.0
72 reviews
Dined on April 1, 2022
overall5food5service5ambience5
Tasting menus are delicious and delightful. Savor each bite. You find out you have taste buds you never knew you had! My guests, who are world travelers, said it was their best meal ever!
OT
OpenTable Diner
Minneapolis
1 review
5.0
1 review
Dined on March 28, 2022
overall5food5service5ambience5
Amazing experience, more than a steakhouse, a true Lu unique dining experience.
FT
FTPixiedust
Orlando
4 reviews
5.0
4 reviews
Dined on March 27, 2022
overall5food5service5ambience5
Amazing service from the entire team, especially if server Sunday and the sommelier.
OT
OpenTable Diner
Philadelphia
1 review
5.0
1 review
Dined on March 25, 2022
overall5food5service5ambience5
That was hands down the best meal my boyfriend or I have ever had
OT
OpenTable Diner
Denver
1 review
vip
5.0
1 review
Dined on March 25, 2022
overall5food5service5ambience5
Food and cocktails were delicious as always! Service was outstanding.
A
Andy
San Francisco
38 reviews
vip
4.0
38 reviews
Dined on March 25, 2022
overall4food4service5ambience4
Kobe Airbread amazing - don't miss. Gazpacho excellent. But the beef tartare was disappointing, many dishes were too salty (and I like salt), and when prices are this high, you expect excellence in every dish
MK
MichaelK
San Francisco
2 reviews
5.0
2 reviews
Dined on March 25, 2022
overall5food5service5ambience5
Food and service were outstanding. Ordered the tasting menu and my companion who does not eat too much was completely satisfied.
f
foodfighter
Los Angeles
6 reviews
5.0
6 reviews
Dined on March 24, 2022
overall5food5service5ambience5
Outstanding meal from beginning to end . One of the best meals I have ever eaten in Las Vegas.

FAQs

Bazaar Meat by José Andrés - Sahara Las Vegas is rated 4.8 stars by 3069 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Jun 30, 2022

7:00 PM

Booked 9 times today

Google Map for Bazaar Meat by José Andrés - Sahara Las Vegas

2535 Las Vegas Blvd South Las Vegas, NV 89109

Additional information

Cross street
Sahara Ave
Neighborhood
Sahara Hotel & Casino
Hours of operation
Wed–Sun 5:30 pm–9:30 pm
Cuisines
Steak, Tapas / Small Plates, Latin / Spanish
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Complimentary valet and self-parking are available at Sahara Las Vegas.
Public transit
SAHARA Las Vegas is conveniently accessed via the Las Vegas Monorail, with its own stop.
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
José Andrés
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Indoor Smoking Area, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine

Website
http://saharalasvegas.com/bazaarmeat
Phone number
(702) 761-7610
Private party facilities
From intimate group dinners to partial or full buyouts for up to 500 guests, let our team plan your perfect event in our strikingly seductive settings, featuring custom menus by James Beard award-winning chef José Andrés with pairings by our inventive mixologists and expert sommeliers.
Private party contact
SLS Las Vegas Events & Catering: (702) 761-8888

Bazaar Meat by José Andrés - Sahara Las Vegas

Make a reservation

Private dining

Additional information

100 Las Vegas Restaurants to Love This Valentine's Day

Discover Trending Restaurants in Las Vegas

The Best Bars for Foodies in Las Vegas

Cotton Candy Foie Gras

Buttered Potato Purée

Kobe Beef Airbread

Some Little Starters

Cotton Candy Foie Gras

Ferran Adrià Olives, Modern & Traditional$16.00

José's Asian Taco*$16.00

Super-Giant Pork-Skin Chicharrón$12.00

Croquetas de Pollo$14.00

Croquetas de Jamón$14.00

Bagels & Lox Cone*

Gazpacho Shots

Patatas Bravas$14.00

Reuben

From the Raw Bar

Seafood

Live Scallops* ^$28.00

Sea Urchin*$22.00

Geoduck* ^$26.00

Salmon Sashimi*$24.00

King Crab Legs

King Crab & Shrimp Cocktail$32.00

Abalone* ^$35.00

Clams*$22.00

Oysters

Fresh Oysters*

Smoke & Ice Fresh Oysters*

Grilled Oysters

Caviar Flights 2 Oz.

Caviar Flight A$45.00

Caviar Flight B$185.00

Caviar Flight C$350.00

From the Meat Bar

Tartares

The Classic*$32.00

Salmon*$24.00

"Beefsteak" Tomato$26.00

Carpaccios

Vittore 1950*$24.00

Bison Buffalo Style*$26.00

Beef & Parmesan Grissini*$26.00

Cured Meats

Jamón Ibérico de Bellota* (Fermín, Salamanca, Spain)$70.00

Curemaster's Reserve Mangalitsa Ham* (Johnston County Hams, Smithfield, NC)$23.00

Wild Boar Sausage* (Creminelli, Salt Lake City, UT)$23.00

Lomo Picante* (La Quercia, Norwalk, IA)$18.00

Salchichón* (Fermín, Salamanca, Spain)$20.00

Chef 's Selection of Cured Meats*$60.00

Some Little Sandwiches

The Foieffle$12.00

Sloppy Joe

S'mores$30.00

Soups

Gazpacho Estilo Algeciras$9.00

The Lhardy's Madrid Beef* Consommé$12.00

From the Fire Pit

Suckling Pig (9-11 lb.)

"Vaca Vieja" Rib Eye Tasting

Featured Items

Kobe Eye of the Rib* (Hyogo Prefecture, Japan)

Wagyu Eye of the Rib* (Kagoshima Prefecture, Japan)

Wagyu Tenderloin* (Kagoshima Prefecture, Japan)

Our Big Guys

Beef Rib Steak

"Vaca Vieja" 8-10 Year-Old Holstein (Mindful Meats, CA)

Wagyu / Black Angus (Rosewood, TX)

Washugyu / Angus (Lindsay Ranch, OR)

Meats From the Sea

Grilled Maine Lobster

Whole Turbot (La Coruña, Spain)

Grilled Pulpo a la Gallega$22.00

Fresh Sea Urchin*$26.00

More than Meats the Eye