Awarded "100 best things to eat and drink in New York" by Time Out Magazine, Bati is a traditional Ethiopian restaurant in the heart of Fort Greene. We offer a vegan menu as well as delicacies such as Doro Wett (spicy chicken stew) and our famous Kitfo (prime beef tartar in spiced clarified butter).
We invite you to join us in a casually elegant setting to experience traditional communal dinning with a glass of tej-honey wine or some Ethiopian beer.
Hours of operation
mon-thurs 5pm--10pm fri 5pm--11pm sat 1pm--11pm sun 1pm--10pm