All entrees come with a choice of steamed white rice, brown rice, or fried rice. Dinner, Fried rice upcharge $2. Entrees are made with choice of Chicken, Beef, Pork, or Tofu unless otherwise noted. Substitute Shrimp for $2 more.
Appetizers
Egg Roll2,00 $
filled with gourmet cabbage, carrots, onions, and pork.
Salt & Pepper Shrimp or Calamari10,00 $
Lightly battered and fried. Tossed on our house salt and pepper blend with scallions and dried chilli over a hot wok.
Vegetarian Roll2,50 $
filled with sauteed chinese vegetable and fried.
Crab Rangoon (4)4,00 $
Crispy fried puffs filled with sweet cream cheese, scallions, and crab meat.
Basil Rolls (2)7,00 $
shrimp, fresh lettuce, onion, and basil wrapped in thin rice paper.
Pot Stickers (6)6,00 $
Lightly pan fried and served with our House sauce. (Choice of Pork or Vegetables).
Tuna Tataki12,00 $
Lightly seared sushi grade tuna with ponzu sauce and wasabi.
Steamed Dumplings (6)6,00 $
Steamed until tender. Served with house sauce. (Choice of Pork or Vegetables).
Thai Rolls (6)6,00 $
fried crispy spring rolls with shrimp and chicken. Served with thai chilli sauce.
Thai Dumpling7,00 $
steamed shrimp and pork dumplings in a spicy Thai garlic sauce. Garnished with dried red onions and fresh cucumbers.
Tempura Asparagus (6-8)6,50 $
Selected asparagus stalks. Lightly battered and fried. Served with ponzu sauce and house spicy mayo.
Skewered Beef (4)6,50 $
skewered flank steak marinated in sweet Chinese soy sauce. Served on a hot hibachi stone.
Szechuan Style Mussels12,00 $
Deep-water, half shelled mussels steamed then tossed with spicy Szechuan sauce.
Chicken Satay (4)6,50 $
skewered dark meat chicken marinated in Thai curry spices. Served with sweet peanut sauce and our House Thai vinaigrette.
Spicy Wontons7,00 $
Pork filled Wontons, lightly pan fried in a spicy Teriyaki sauce. Garnished with green onions.
Bon Bon Chicken7,00 $
Lightly battered and fried in a sweet tangy glaze.
- Substitute shrimp for3,00 $
Edamame5,00 $
steamed soybeans. Lightly salted.
Soup
Wonton4,00 $
Shrimp and pork dumplings in a chicken broth. Served with scallions and chinese napa.
Hot & Sour3,50 $
Black pepper broth with soft tofu, bamboo, and water chestnut.
Egg Drop3,50 $
Whisked egg whites with soft tofu, bamboo, and water chestnuts.
Tom Yum Chicken or Vegetables4,00 $
Spicy lemon grass, mushrooms, and bamboo.
- Substitute Shrimp for1,00 $
Miso3,00 $
Japanese bean paste, seaweed, and tofu
Coconut Chicken or Vegetable4,00 $
sweet coconut broth, lemon grass, mushrooms and bamboo.
- Substitute Shrimp for1,00 $
Thai Seafood (for two)9,00 $
Medley of seafood in a spicy lemongrass broth.
Sizzling Rice (for two)9,00 $
Shrimp in a Cantonese chicken broth topped with dried rice.
Salad
Thai Salad6,00 $
toss salad served with house ginger dressing.
- Add Marinated Stir fried Chicken or Grilled Beef for3,00 $
Nam Sod10,00 $
spicy minced pork, ginger, scallions, and cilantro in spicy lemongrass dressing. Wedge of lettuce.
Mango Salad6,00 $
Shredded mango over fresh lettuce in sweet mango dressing.
Minced Chicken8,00 $
sauteed with scallions and water chestnuts in spicy chilli sauce. Wedge of lettuce.
Lahp Chicken Wrap8,00 $
Onions, cilantro, and basil in a spicy lemongrass vinaigrette.
Seaweed5,00 $
seasoned with sesame dressing.
Noodles
Pad Thai14,00 $
Rice noodles stir fried with eggs and green onions with shrimp and chicken. Garnished with ground peanuts and fresh bean sprouts.
Pad See Ew13,00 $
Rice noodles stir fried with eggs, broccoli, bell peppers, carrots, onions in a mild soy sauce. Choice of Chicken, Beef, Pork, or Tofu.
- Substitute Shrimp for2,00 $
Pad Kee Mao13,00 $
Rice Rice noodles stir fried with vegetables and basil in a spicy soy sauce. Choice of Chicken, Beef, Pork, or Tofu.
- Substitute Shrimp for2,00 $
Coconut Spaghetti14,00 $
mandarin egg noodles tossed with vegetables, shrimp, and pork in a sweet mild coconut sauce.
Thai Spaghetti14,00 $
mandarin egg noodles tossed with vegetables, shrimp, and pork in a spicy thai basil sauce.
Lo Mein11,00 $
egg noodles stir fried with onions, carrots, and bean sprouts in a sweet teriyaki sauce. Choice of Chicken, Beef, Pork, or Tofu.
- Substitute Shrimp for2,00 $
Vietnamese Pho'10,00 $
Rice noodles in a slow-cooked Vietnamese beef broth. Topped with onions and thinly sliced beef. Garnished with fresh bean sprouts and basil
Korean Spicy Jam bowl soup14,00 $
Egg noodles in a spicy chicken broth with seafood and topped with minced pork. Served with spicy Korean kimchi.
Pan Fried Noodles12,00 $
Mandarin style fried noodles. Topped with vegetables in a teriyaki sauce. Choice of Chicken, Beef, Pork, or Tofu.
- Substitute Shrimp for2,00 $
Sides
Steamed rice1,50 $
Brown Rice2,00 $
Plain Fried Rice2,00 $
Lo Mein4,00 $
Steamed Vegetables4,00 $
Side Salad4,00 $
Kimchi3,00 $
Stir Fried Vegetables5,00 $
Sweet Coconut Rice3,00 $
Sticky Rice3,00 $
Classic Dishes
Mango Stir fry13,00 $
Broccoli, carrots, onions, and fresh mango in a sweet mango sauce.
Stir Fry12,00 $
Bell peppers, onions, and green beans in a spicy basil sauce.
Asparagus Stir Fry12,00 $
Asparagus, mushroom, red pepper, and baby corn in a mild wine sauce.
Gan Pan Chicken12,00 $
Lightly battered and flash fried. Tossed with sweet gan pan sauce with peas and carrots.
- Substitute Shrimp for2,00 $
Honey Sesame Chicken12,00 $
Lightly battered white meat chicken. Tossed in our house honey sauce over a bed of lettuce.
- Substitute Shrimp for2,00 $
Spicy Garlic Chicken12,00 $
Lightly battered and flash fried. Diced peppers, onions, and garlic in a tangy glaze.
- Substitute Shrimp for2,00 $
Orange Glaze12,00 $
lightly battered and deep fried. Tossed in our spicy garlic sauce with orange peels.
- Substitute Shrimp for2,00 $
Walnut Glaze14,00 $
Lightly battered and flash fried. Tossed in a sweet garlic glaze with roasted walnuts, peas, and carrots.
- Substitute Shrimp for2,00 $
Crispy Pineapple Chicken12,00 $
Lightly battered and flash fried. Tossed with pineapples, onions, and red peppers in a sweet pineapple glaze.
- Substitute Shrimp for2,00 $
Kung Pao12,00 $
Stir fried roasted peanuts, scallions, and chili peppers in a spicy teriyaki sauce.
Szechuan12,00 $
Green peppers, water chestnuts, bamboo, and mushrooms in a spicy Szechuan wine sauce.
General Tso Chicken12,00 $
lightly battered and deep fried. Tossed in a spicy garlic sauce with scallions and chili peppers.
- Substitute Shrimp for2,00 $
Hot Pepper12,00 $
Stir fried onions and fresh jalapenos in a spicy wine sauce.
Hunan12,00 $
Carrots, broccoli, mushrooms, and baby corn in a spicy Hunan wine sauce.
Moo Goo Gai Pan12,00 $
Mushrooms, carrots, water chestnuts, bamboo, broccoli, and pea pods in a mild ginger wine sauce.
Sweet & Sour Chicken12,00 $
Lightly battered and deep fried. Bell peppers, onions, and pineapple.
- Substitute Shrimp for2,00 $
Pepper steak12,00 $
Bamboo, onions, and bell peppers. Tender stir fried beef in a mild brown sauce.
Mongolian Stir fry12,00 $
Onions in a light wine sauce over a bed of crispy rice noodles.
Stir-fry Medley12,00 $
Peapods, mushrooms, carrots, broccoli, and sweet onions in mild garlic wine sauce.
Garlic Eggplant12,00 $
Lightly battered and fried Asian eggplant with bell peppers and onions in a mild garlic wine sauce.
Gourmet Tofu12,00 $
Stir fried with red peppers, mushrooms, onions, and green beans in a mild wine sauce.
Braised Bean Curd12,00 $
fried tofu, peapods, mushrooms, carrots, bamboo, water chestnuts, baby corn, in a mild brown sauce.
Vegetable Deluxe11,00 $
Medley of vegetables in a mild stir fry sauce.
Thai
Gang Ped Dang (Red Curry)13,00 $
Bamboo, carrots, onions, and bell peppers.
Royal Curry (Yellow)13,00 $
potato, green beans, bamboo, and onion.
Emerald Curry (Green)13,00 $
Green beans, onions, bell peppers, peas, and carrots.
Avocado Curry13,00 $
Green bean, red pepper, onion and fresh avocado sauteed in our curry blend. Garnished with ground peanuts.
Spicy Peanut Curry13,00 $
Onions, carrots, bell peppers, and roasted peanuts in our spicy curry blend.
Massaman Curry13,00 $
Onions, carrots, sweet potatoes, and roasted peanuts.
Phuket Curry13,00 $
Mushrooms, red pepper, onion, and asian eggplant.
Sriracha12,00 $
Onions, carrots, bamboo, pea pods, and bell peppers in a roasted chili.
Thai Cashew13,00 $
Roasted cashews, scallions, green beans, red pepper, and baby corn in a chilli wine sauce.
Pataya12,00 $
Red Pepper, mushrooms, peapods, and onions. Sauteed in sweet thai chilli sauce.
Chef Specialties
come with side of steamed white rice, brown rice, or fried rice
Bangkok Fish18,00 $
Tilapia filet. Lightly battered and fried. Topped with spicy basil Thai sauce.
Peking Duck30,00 $
Whole roasted duck. Carved table side and wrapped in steamed crepes with scallion and plum sauce (Please allow 45 min. preparations).
Crystal Shrimp17,00 $
Jumbo shrimp stir fried with peapods, mushrooms, and Chinese vegetables in a ginger wine sauce.
Curry Fish Tilapia filet19,00 $
Lightly battered and fried. Topped with choice of house curry sauces and vegetables.
Spicy Garlic Fish18,00 $
Grouper filet. Lightly battered and fried. Topped with spicy garlic glaze, diced onion and bell pepper.
Dragon & Phoenix17,00 $
Stir fried chicken, shrimp, baby corn, carrots, water chestnut, and pea ponds in a Cantonese white wine sauce.
Triple Delicacy18,00 $
Shrimp, chicken, beef and scallions stir fried in a sesame sauce.
Korean Sizzling Steak18,00 $
Tender marinated beef in a sweet Korean BBQ sauce. Served on a hot plate.
Hot Plate16,00 $
Prepared table side on a sizzling skillet. Mushrooms, pea pods, water chestnuts, broccoli, red pepper, and bamboo in a brown sauce.
- Add Substitute Seafood for4,00 $
Spicy Garlic Fish18,00 $
Grouper filet. Lightly battered and fried. Topped with spicy garlic glaze, diced onion and bell pepper.
Fried Rice
House fried rice9,00 $
Wok tossed rice with eggs, carrots, peas, and onions.
Curry fried rice9,00 $
house fried rice with spicy curry seasonings.
Pineapple fried rice9,00 $
house fried rice with pineapple chunks in a sweet sauce.
Hibachi fried rice9,00 $
Zucchini, onion, and bean sprouts in a buttery sauce.
Bistro Seafood fried rice15,00 $
Shrimp, crab meat, and calamari in a buttery sauce.
