Just simply amazing! My family and i went there for a relaxing dinner and good food! And Bascoms exceeded all of my expectations!
The restaurant is excellent and the staff and server were helpful and professional. We will be back again when in the area.
Excellent service, steak to die for. Expensive, but well worth the money. I would go again for special occasions like birthdays, anniversaries etc..
Our server was excellent - good fast service, and the dinner was excellent.
The food was y ummie, our waiter was the best, very attentive. Great knowledge of menu. Enjoyed it. A bit pricey for a frequent visit , but I had an awesome experience. I will return.
Bascom's is one of my favorites and it was a pleasure once again. Filet Mignon was perfectly cooked and baked potatoes are excellent. Seated in a quiet booth so conversation was relaxed and we could all hear each other well. Recommend for date night or a business meals.
Excellent food and service at a very reasonable price. There were 5 of us and we all had a filet mignon. WOW... best ever filet mignon. Never had such a ender steak. We have been to many steakhouse where service is not that great and much more expensive. We will definitely recommend this place and go back for sure. Thanks for a great experience.
Overall lovely service and food nice and private of you ask but the only thing the people around you can be noise and annoying but other than that it’s grat place
By far my favorite place. The food is always excellent, the service personalized,and the atmosphere perfect.
Always have a good time at Bascom's
Bascombs never disappoints- food, value, service , bar and wine selection is top notch.
Got the weekend special & was greatly disappointed at the $3 salad up-charge for what was the smallest salad I’ve ever been served. Prime rib was ok, baked potato was under cooked. All in all a poor value & a disappointment.
We went here for Valentine's Day. The setup in the banquet hall was crammed, and very awkward. The lights were cranked up, it was loud, and disappointing. I was really hoping to have been somewhere in the main dining area. The feeling was kind of cheap overall. I had heard good things about the establishment, so I wanted to try it out. The bar, and downstairs area are nice, although we did not get to dine there. I would recommend the food, and visiting on a normal night, but not on a major holiday. It was just an awkward experience overall.
I had a NY Strip steak which was cooked perfectly and seasoned great. No complaints at all.
I also had seared tuna which was very good as well. Other sides were good as well, such as the veggies and bisque. I'll definitely be going again.
First time there and the food was ok, nothing great. Appetizers came out right away but then sat there forever for salad and soup. Watched our food get delivered to another table then picked up and served to us. After it was brought to the servers attention we never even got out salads or soups, he did apologize and don’t blame the server. After that felt they didn’t attend to us again and was rushed out of there. Think they were overwhelmed with the holiday and had too much quantity and not enough quality.
Food was average quality for price, and service was weak. Server did not check in with us after food was delivered.
Read the online reviews and this placed far exceeded my expectations. From the moment my wife and I walked through the door and the aroma of delicious food filled the air, I knew it was going to be a great meal. Every bite of food was extremely well prepared and very flavorful. Highly recommend and will definitely be returning.
Dinner for two for Valentine evening celebration, a Rose for my wife was a very nice jesture, our server was professional in her performance. The wine selected was really nice, bread tasty, the salad good, the main entre selected New York strip for the wife was tough as she stated it; I selected the Rib-eye, also on the tough side. The sides were better.
really tiny tables, very noisy, the appetizers were small and not very good tasting, they looked like they were sitting around awhile, the salmon was dry, the ribeye was ok but the baked potato was small and only warm, one piece of asparagus and one small carrot.
We went on Valentine’s Day which is a very busy resturant day; they were well organized and did a nice job of decorating the resturant and making it special.