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Barraco's Pizza - Evergreen Park

28 reviews
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$30 and under
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Top Tags:
  • Neighborhood Gem (48)
  • Vibrant Bar Scene (21)
  • Good for Groups (20)

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Barraco�s Pizza in Evergreen Park puts customers first in sharing a great love of fine Italian cuisine. Food is always piping hot and fresh and always made with the highest quality ingredients at Barraco�s Pizza in Evergreen Park.

Pizzas are custom made to order, with a variety of toppings like sausage, onions, bacon and anchovies. Thin, stuffed, deep dish and Sicilian style crusts are available. Barraco�s Pizza in Evergreen Park also offers steak and pork dishes, seafood, handmade sandwiches and burgers and much more. Make sure to leave room for dessert, like brownies and carrot cake, tiramisu or even a whole Snickers pie.

Dining Style
Casual Dining
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Italian, Pizzeria, Steak
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Hours of operation

Lunch: Daily: 11:00am - 5:00pm
Dinner: Daily: 5:00pm - 2:000am
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Phone number
(708) 424-8182
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Private party facilities
Our Banquet room can seat parties of up to 50 people, however any larger parties would be accommodated in our main dining room. We offer 3 banquet packages for you to choose from. Special menu"s and customization are welcome.
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Private party contact
Fran or Helen: (708) 424-8182
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Barraco's can cater for parties of 10 to 1000 people. With a wide arrange of foods to choose from, like pasta, seafood, ribs chicken and pizza everyone is sure to find something they enjoy!
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Cross street
95th Street and Lawndale
Banquet, Bar Dining, Bar/Lounge, Beer, Delivery, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Outdoor dining, Private Room, Takeout, View, Wheelchair Access, Wine
What 28 People Are SayingWrite a review
Overall ratings and reviews
4.2  based on all time ratings
Noise · Moderate
90% of people would recommend it to a friend
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Junior (Chicago)
4.0  Dined on February 14, 2015

My girlfriend and I went there for Valentine's Day and it was amazing. The food was fast and delicious just like I remember when I was a kid. Our table was ready without hesitation. If I had to say anything to change it would be that we felt alittle rushed. Our waitress asked us numerous times if we wanted our food boxed up. We were in and out of there in 40 minutes. Would've liked to have a couple more drinks. Anyways it was still a great time.

OpenTable Diner (Minneapolis)
4.0  Dined on February 14, 2015

Was just there for Valentines Day. Really nice place! Be careful while wearing Heels, the floor is wood but pretty slippery. Very good pizza and awesome Martini list.

vipOpenTable Diner (Chicago)
4.0  Dined on February 3, 2015

The stuffed pizza is amazing- that crust is so crisp on the outside and so perfectly soft on the inside. They have a bit too many fried food options so if you're a foodie you won't find anything new or interesting. But the menu is vast, reasonably priced and the entrees are decent. If you like Italian, the pastas are great, too. I tend to always order the blackened chicken fingers which is an appetizer and amazing. They have a decent won't list, and a great shop to buy wines to go, but I've ordered a few bottles of red that came to my table so warm it felt as though they were microwaved, but they were gracious in their handling of the situation. Great solid restaurant to visit. I come here often.

Chyristina (Chicago)
5.0  Dined on December 31, 2014

We had a great time here. Been alone and with groups.

vipDINER40901 (Chicago)
5.0  Dined on July 12, 2014

The steaks at Barraco's are always excellent and cooked to order!

Connoisseur22 (Chicago)
2.0  Dined on June 6, 2014

It was my birthday and I was a bit disappointed! When I got to the location they did not have my reservation and kept telling me that I reserved at another location. After I pulled out my phone and showed them my reservation there was a scramble to get the table together. The service during the meal was mediocre to bad. The waitress was not attentive forgot about the food allergies at the table charged for items we did not receive. This all saddens me because I enjoy eating at this location and it really unfortunate for those that this was their first visit.

vipCher (Chicago)
4.0  Dined on May 21, 2014

I haven't been to barracos since 2005 when I was diagnosed with EOE, a disease caused by food and environmental allergies. When I found out we'd be in evergreen park for a bachelorette mass, I googled restaurants in the area and found barracos and was excited to see they offered gluten free pasta. I ordered the pasta with garlic, olive oil, tomatoes, zucchini and mushrooms. Their version of GF pasta is one of the best I've ever had. I'm looking forward to going back soon. I would recommend this restaurant to anyone who is unable to eat gluten.

Familyeatsout (Chicago)
4.0  Dined on May 9, 2014

Went with my family of 4 good service and better food. The portion sizes are big, had plenty to take home.

OpenTable Diner (Chicago)
5.0  Dined on January 30, 2014

The food is always good and that was true once again. The service was great.

vipJandB (Chicago)
3.0  Dined on January 21, 2014

We enjoyed our specialty pizza, the thin crust with olive oil sprinkled with basil leaves, tomatoes, and dollops on fresh mozzarella cheese hit the spot after a tough work-out. We also had one glass of the Robert Mondavi Merlot which was very reasonably priced. Our server was also attentive.

vipJandB (Chicago)
4.0  Dined on September 16, 2013

Barraco's Pizza in Evergreen Park was a good experience for us the other night. The veggie pizza was cooked to order. One suggestion is to have them add a little Italian spice; ours was a little bland. The wine was good; 1/2 off bottles of $30 or more.

vipJandB (Chicago)
3.0  Dined on September 2, 2013

We like Barraco's for the pizza and other food as well. There is a good selection of beers and wines all reasonably priced. This is a place to go for good food at a good price.

vipDINER40901 (Chicago)
5.0  Dined on August 31, 2013

Barraco's filets are as good, if not better, than ones we've had at premier steakhouses in downtown Chicago!

vipPhyllisPT (Chicago)
4.0  Dined on August 20, 2013

Great time. .great food. ..great service!! I highly reccomend it!!

vipJandB (Chicago)
3.0  Dined on July 25, 2013

We were seated right away, but we asked to be moved out of a busy aisle. Our pizza was vegetarian but so bland it was not good; they did not add the Italian seasoning. We ordered beer and it cme cold, but our server took a long time to ask if wanted refills.