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Barcha
Order delivery or takeout
Other options
Dining areas
Additional information
- Dining style
Casual Elegant
- Cuisines
Mediterranean, Tapas / Small Plates, Middle Eastern
- Hours of operation
Lunch Mon–Fri 11:30 am–2:00 pm Dinner Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
- Phone number
(415) 957-5463
- Website
- Payment options
AMEX, Contactless Payment, Discover, MasterCard, Visa
- Dress code
Business Casual
- Executive chef
Vernon Morales
- Catering
Catering/Events Manager - Thomas Cardenas<br />Email - thomas.barcha@gmail.com<br />Catering Direct Line - (415) 967-5468
- Private party facilities
We have several Event Spaces: 3 Patios, the Medina and a Full Venue Buy-Out.
- Private party contact
Thomas Cardenas: (415) 957-5468
- Neighborhood
Financial District / Embarcadero
- Cross street
Between Market St. and Mission St.
- Parking details
Parking available in the 425 Market Parking Garage as well as street parking. After 4pm, the cost for the garage is reduce to $15. The entrance closes at 8pm but you may exit at anytime.
- Public transit
Less than one block from Embarcadero BART and Muni Station. One block from Salesforce Transbay Terminal. Three blocks from the San Francisco Ferry Building.Effective 8/20/2021 per San Francisco county:*Please bring your proof of vaccination card and photo ID to verify your status for indoor dining*
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Vegan, Wheelchair Access, Wine
Gift card
Send gift cards instantly by email or print to present in person.
Popular dishes
What 1,371 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.6Service
- 4.6Ambience
- 4.3Value
Noise • Moderate
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Filters
- PK
PaulKaram
Tampa
7 reviews
overall4food5service4ambience44.07 reviews
Dined 4 days ago
- KS
KathyS
San Francisco
5 reviews
overall5food5service5ambience55.05 reviews
Dined 7 days ago
- OT
OpenTable Diner
Las Vegas
4 reviews
overall3food3service4ambience43.04 reviews
Dined on March 17, 2023
- M
Marsi
1 review
overall5food5service5ambience55.01 review
Dined on March 15, 2023
- D
Dineout
San Francisco
47 reviews
overall4food4service5ambience34.047 reviews
Dined on March 15, 2023
- CA
ChrisA
San Francisco
vip48 reviews
overall1food3service5ambience41.048 reviews
Dined on March 13, 2023
- SM
StaciM
Denver
vip2 reviews
overall5food5service4ambience55.02 reviews
Dined on March 10, 2023
- BP
BrunaP
1 review
overall5food5service5ambience45.01 review
Dined on March 8, 2023
- MN
MeeNl
Columbus
1 review
overall5food5service4ambience55.01 review
Dined on March 7, 2023
- OT
OpenTable Diner
San Francisco
vip1 review
overall5food5service5ambience55.01 review
Dined on March 4, 2023
- MF
MichaelF
Sydney
4 reviews
overall5food5service5ambience55.04 reviews
Dined on March 4, 2023
- AS
AvinitaS
New England
vip3 reviews
overall5food4service4ambience55.03 reviews
Dined on March 2, 2023
- OT
OpenTable Diner
San Francisco
7 reviews
overall4food5service3ambience44.07 reviews
Dined on February 28, 2023
- SB
ShannonB
San Francisco
3 reviews
overall5food5service5ambience55.03 reviews
Dined on February 26, 2023
- BO
BoraO
San Francisco
vip7 reviews
overall3food3service3ambience53.07 reviews
Dined on February 25, 2023
- J
John
1 review
overall5food5service5ambience45.01 review
Dined on February 23, 2023
- OT
OpenTable Diner
Greensboro
1 review
overall5food5service5ambience55.01 review
Dined on February 18, 2023
- OT
OpenTable Diner
Detroit
1 review
overall5food5service5ambience55.01 review
Dined on February 12, 2023
- AA
AdrielleA
1 review
overall5food5service5ambience55.01 review
Dined on February 10, 2023
- JB
JoshB
San Francisco
5 reviews
overall4food3service3ambience34.05 reviews
Dined on February 7, 2023
- G
Gabriella
1 review
overall5food5service4ambience55.01 review
Dined on February 4, 2023
- MS
MichelleS
San Francisco
vip52 reviews
overall5food5service5ambience55.052 reviews
Dined on February 4, 2023
- CE
CharlotteE
1 review
overall5food5service5ambience55.01 review
Dined on February 2, 2023
- AC
AgnesC
San Francisco
1 review
overall5food5service5ambience55.01 review
Dined on January 28, 2023
- MC
MichaelC
San Francisco
vip45 reviews
overall5food4service5ambience45.045 reviews
Dined on January 27, 2023
- SF
SairahF
1 review
overall5food5service5ambience55.01 review
Dined on January 26, 2023
- a
anil
San Francisco
vip13 reviews
overall5food5service5ambience55.013 reviews
Dined on January 21, 2023
- KD
KatD
San Francisco
vip14 reviews
overall5food5service5ambience55.014 reviews
Dined on January 21, 2023
- BL
BretL
Seattle
vip18 reviews
overall5food5service5ambience55.018 reviews
Dined on January 20, 2023
- KR
KevinR
San Francisco
vip21 reviews
overall4food5service3ambience54.021 reviews
Dined on January 18, 2023
- OT
OpenTable Diner
San Francisco
1 review
overall4food4service5ambience54.01 review
Dined on January 1, 2023
- p
pharmanalyst
New York Area
vip3 reviews
overall5food5service5ambience55.03 reviews
Dined on December 30, 2022
- RE
REJUVINATE707
San Francisco
vip32 reviews
overall5food5service5ambience55.032 reviews
Dined on December 30, 2022
- M
Margeau
New York Area
5 reviews
overall4food3service5ambience44.05 reviews
Dined on December 24, 2022
- PH
PaulH
San Francisco
1 review
overall4food5service4ambience24.01 review
Dined on December 24, 2022
- l
leila
San Francisco
vip11 reviews
overall5food5service5ambience55.011 reviews
Dined on December 22, 2022
- AP
AngP
Columbus
2 reviews
overall5food5service5ambience55.02 reviews
Dined on December 18, 2022
- JH
JudyH
San Francisco
1 review
overall5food5service5ambience55.01 review
Dined on December 18, 2022
- OT
OpenTable Diner
San Francisco
1 review
overall4food4service5ambience54.01 review
Dined on December 17, 2022
- J
Johndan
New York Area
8 reviews
overall5food5service5ambience45.08 reviews
Dined on December 16, 2022
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
FAQs
Barcha does offer delivery in partnership with Uber Eats. Barcha also offers takeout which you can order by calling the restaurant at (415) 957-5463.
Barcha is rated 4.7 stars by 1371 OpenTable diners.
Barcha does offer gift cards which you can purchase here.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Other options
28 Fremont Street, San Francisco, CA 94105
Dining areas
Additional information
- Cross street
Between Market St. and Mission St.
- Neighborhood
Financial District / Embarcadero
- Hours of operation
Lunch Mon–Fri 11:30 am–2:00 pm Dinner Mon–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
- Cuisines
Mediterranean, Tapas / Small Plates, Middle Eastern
- Dining style
Casual Elegant
- Dress code
Business Casual
- Parking details
Parking available in the 425 Market Parking Garage as well as street parking. After 4pm, the cost for the garage is reduce to $15. The entrance closes at 8pm but you may exit at anytime.
- Public transit
Less than one block from Embarcadero BART and Muni Station. One block from Salesforce Transbay Terminal. Three blocks from the San Francisco Ferry Building.Effective 8/20/2021 per San Francisco county:*Please bring your proof of vaccination card and photo ID to verify your status for indoor dining*
- Payment options
AMEX, Contactless Payment, Discover, MasterCard, Visa
- Executive chef
Vernon Morales
- Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Vegan, Wheelchair Access, Wine
- Website
- Phone number
(415) 957-5463
- Catering
Catering/Events Manager - Thomas Cardenas<br />Email - thomas.barcha@gmail.com<br />Catering Direct Line - (415) 967-5468
- Private party facilities
We have several Event Spaces: 3 Patios, the Medina and a Full Venue Buy-Out.
- Private party contact
Thomas Cardenas: (415) 957-5468
Gift card
Send gift cards instantly by email or print to present in person.