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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 12 times today

Barawine

4.3
280 reviews
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$30 and under
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French
Perfect For:
  • Neighborhood Gem
  • Casual
  • Creative Cuisine
Barawine is a neighborhood restaurant in the Mt. Morris Historic District in Harlem. We serve a full menu that features something for everyone; we also offer vegan and gluten free choices. Our wine list features 40 wines by the glass and over 200 wines by the bottle.
Dining Style
Casual Elegant
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Cuisines
French
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Hours of operation
Monday - Thursday 4pm - 10pm
Friday 4pm - 11pm
Saturday 11.30am - 11pm
Sunday 11.30 am- 10:00 pm

The bar will stay Open Until the Fun Stops
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Phone number
(646) 756-4154
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Gabriel Perez
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Catering
Catering available for all occasions.
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Neighborhood
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Cross street
120th
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Parking details
There is a parking garage on 116th Street between Lenox and Fifth Avenue.
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Public transit
2 or 3 to 116th Street or 125th Street and Lenox Avenue
ABCD to 125th Street and St. Nicholas Avenue
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Entertainment
DJ Omen every Friday & Saturday night
DJ Sphere every Sunday Brunch
Live Jazz every Sunday night
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Special events & promotions
Bottomless Mimosas
Saturday & Sunday Brunch 11:30 Am - 4:00 Pm
$18.00 Bottomless Mimosa with your brunch entree (2 hrs limited)
Additional
Bar Dining, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Weekend Brunch, Wheelchair Access, Wine
What 280 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3based on recent ratings
4.3
food
4.3
service
4.4
ambience
4.1
value
Noise · Moderate
88% of people would recommend it to a friend
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5.0Dined 5 days ago

What a great spot to go on a date or with a group of friends. The staff is super friendly and delivers great service, we’ll definitely be visiting again.

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5.0Dined on April 17, 2018

We had a perfect evening at Barawine. The restaurant was buzzing happily on a Monday night and we felt very welcome. The charcuterie and cheese plate was a perfect starter to share, and the waitress recommended a number of mains which were all great. We finished with superb chocolate lava cake and coffee made to perfection. We will be back :-)

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5.0Dined on April 15, 2018

Loved the live jazz. A great place in Harlem.

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4.0Dined on April 13, 2018

It was a wonderful restaurant except for the fact that you could not hear the person next to you. The noise level was above comfortable.

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4.0Dined on April 8, 2018

Love the food, the people, the environment, not found of the loud music when dining with friends. It becomes impossible to hold a conversation at a normal level.

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4.0Dined on April 1, 2018

I liked the atmosphere and the food. Great location, easy to get to. Good service

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4.0Dined on April 1, 2018

Met. Some FriendFeed dining, the food and wine were excellent, service was good, but the music level was extremely high, so to maintain a conversation you as well as the other tables had to shout, making the environment extremely loud. Totally inappropriate for a restaurant.

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5.0Dined on April 1, 2018

aMAZING, post gospel mass bruch in harlem delicious!

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5.0Dined on April 1, 2018

Good food and music. Lamb burger was good

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3.0Dined on March 29, 2018

Food was average, I got the duck and it had too much sauce and way too many lentils. Go for the wine

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5.0Dined on March 21, 2018

Amazing little french gem in Harlem!

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1.0Dined on March 18, 2018

Service was atrocious. Dined with two young children. Had to beg for bread. Took 1 hour + for appetizers to arrive. After 2.5 hours when entrees still hadn’t arrived we had to leave without eating.

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5.0Dined on March 16, 2018

I've been wanting to go here for a while now - glad I finally did - loved it!

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4.0Dined on March 7, 2018

Went there in the snow storm. Good food had the duck. Loved it. Desert- a chocolate cake and ice cream was just the right size. Some may think small. The creme brûlée was nicely crisp. The wine was as described in the wine list. Love the place. Classy but not pompous.

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5.0Dined on March 4, 2018

It was a. It's Saturday night as all restaurants worth the wait in NYC usually are! Our group had an excellent time we ended up sitting at the bar which we were totally ok with. The DJ played good music and it was a nice atmosphere. Service was great & the manager Sade was amazing !!! The service staff did a good job too. Thank you for making my cousins bday memorable! Only thing that was slightly briefly a concetn It was a bit warm but it might of been due to the Raclette grill but they opened the door to get some breeze in

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5.0Dined on February 18, 2018

Excellent food, service and ambiance... will be back soon!

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3.0Dined on February 15, 2018

I did not enjoy my experience here. My fiance and I came here for Valentine's Day and did the prix fixe menu. We also ordered off that menu as well, opting for a charcuterie plate. All of the food was mediocre at best. I ordered a glass of Riesling and it was incredibly sweet. The decor is nice, service was fine, and the ambiance is cool, so I really was hoping for the best, but alas, that was not the case. I won't be back.

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5.0Dined on February 14, 2018

What a wonderful neighborhood gem! Great menu and excellent service. The owner is so friendly and welcoming.

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3.0Dined on February 14, 2018

We arrived and didn’t have to wait long to be seated. Ambience was nice and surprisingly calm for Valentine’s Day.

We sat and didn’t get approached by wait staff or even served water for about 15 minutes until I flagged down the host. Before he sent over service, I had him replace the dirty glass and place setting before us.

The server seemed a bit low-brow. Describing food items as “good” or “popular”. If a chef goes through the trouble of Shrimp Risotto or duck magret, you should develop a vernacular to appropriately and respectfully describe it. Also, one of the busboys who eventually came to pour us water had mild Body odor.

The food itself was great. I spinach ravioli is recommended. Portion size was a bit small, but is to be expected.

Next time, I’d prefer not to wait. It’s a big no-no for this foodie. Even the bill to 15 minutes to come out. Also, they don’t accept Discover ? 🤔🤔🤔

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4.0Dined on February 14, 2018

We had never been here before. Overall, everything was good. The price point for the happy hour wine was excellent, as was the service. For appetizers we had the spinach ravioli and the beef tartare. For our entrée we had the scallop dish and truffle fries. The scallops were incredibly tender. But the taste of the scallops got lost in the broth of the dish. It was really disappointing especially coming from a town whereI eat mostly fish. The ravioli was excellent as was the beef tartare, and I really appreciated the quail egg. Our server was excellent and we really appreciated his kindness while it got busy.

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4.0Dined on February 14, 2018

Went here for Valentine's day dinner. There was a price-fixe menu but we ordered from the a-la-carte menu which had great choices. We originally had a table reserved but decided to sit at the bar area to take advantage of their happy hour specials. Had some delicious French sangrias prepared by our bartender Phillipe. They were spicy (I know!) and really good. We decided to have our entire meal at the "bar" which is really an extended comfortable double-sided counter that would be ideal for large parties and suited us just fine.
We shared some delectable parmesan truffle fries and for entrees had the shrimp risotto and the pan seared bronzing. The food was all excellent and the service was superb even on such a busy night as this.
If you live anywhere near this neighborhood you gotta go here! Even if you don't, its worth the trip.

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5.0Dined on February 11, 2018

Came here with friends for brunch on Sunday and had a great time! Food was great, loved the music , atmosphere and bottomless bellinis. Will definitely return again!

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5.0Dined on February 10, 2018

The vibe is low-key and warm:) Our Brunch spot whenever we hit Central Harlem.

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3.0Dined on February 9, 2018

This restaurant was so overwhelmingly loud that four people could not hold a conversation. I go to many restaurants which are noisy, but this was oppressive. Could not get past it to enjoy the meal.

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5.0Dined on January 29, 2018

I am a French speaker with lots of experience dining all over the Francophone world. I am a New Yorker, nonetheless, and I am passionate about creative cuisine in neighborhood settings. Having dinner in Harlem in a setting that was both warm and convivial and chatting with the numerous French-speaking personnel there was a pure delight. And the food was the perfect punctuation for a wonderful evening. The dishes were creative, beautifully presented, and totally delicious. I suppose someone could ask for more...but why? Barawine is a new favorite!

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1.0Dined on January 28, 2018

Two of us ordered chicken which arrived cold, tough and rubbery. A friend ordered the vegetarian main course, which was mainly noodles and very few vegetables. A friend who brought us to the restaurant expressed her disappointment to the hostess, who didn't seem particularly concerned. Apparently, the owner of the restaurant was not there the night we dined there. The dishes were way overpriced, especially in light of the poor quality of the food.

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4.0Dined on January 24, 2018

This is the third time I've been to Barawine -- twice for dinner, once for drinks. The food and service are consistently very good, and the ambience is welcoming. They have a nice wine list, which I enjoyed all three times. It's a great neighborhood restaurant and also excellent for folks like me who came in to the city for a few days and get off at the 125th St. Metro North Station.

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4.0Dined on January 21, 2018

Baravine is a fine little French Creole restaurant. The food is delicious and the ambience is quite nice, the jazz music completes superbly the mood. However, the unisex bathroom is small, cramped and most importantly on my visit on a Sunday, it was somewhat dirty. Toilet paper was spewing out of the bin to the floor.

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5.0Dined on January 21, 2018

Brunch review: BOMB FOOD! French toast is definitely a must. The potatoes are out of this world. Nothing is a bad option.

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5.0Dined on January 17, 2018

Love this place!

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5.0Dined on January 15, 2018

The best Raclette in New York !!! great service

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5.0Dined on January 1, 2018

Cozy and cute. Great brunch.

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5.0Dined on December 25, 2017

Thrilled to find this restaurant open on Christmas Day and the croque madame was a real treat. We look forward to returning.

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3.0Dined on December 24, 2017

The food was great as always but the service disappointed this time, as well as the wine.

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1.0Dined on December 24, 2017

the server that we had was very inattentive to our table as soon as a table white people arrived. He didn’t check on us after the food was delivered and we had to flag down other people because there were issues with the food. We asked several times to speak with the manager and was told they were just gone. The waiter said he was going to tell the chef the problems with the food but the main problem was him.

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4.0Dined on December 17, 2017

Food was good. Services was a bit slow. Initially was seated in a loud area but when we asked to be seated in a quiet area staff obliged.

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5.0Dined on December 8, 2017

Nice quaint spot.

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4.0Dined on December 3, 2017

Barawine serves very good wine and a large pour at a reasonable price. The bar scene is great and the layout and decoration of the restaurant are very appealing for this Harlem hot spot. This was the first time I'd tried the food and I thought it was good, not great (e.g. the cod). The charcuterie and cheese platter is very generous.

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5.0Dined on December 2, 2017

Some friends and I snagged last-minute reservations here and had a great time. The food was excellent. The waitstaff were efficient and attentive. The music was quite loud, but the DJ had amazing taste and we didn't mind. We're definitely coming back here.

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5.0Dined on December 2, 2017

Great spot and atmosphere. Understated hip. Menu is diverse, well presented with fresh ingredients.

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