Bali Steak & Seafood

4.3
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1201 Reviews
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$50 and over
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Steakhouse
DUE TO COVID-19 BALI IS CURRENTLY CLOSED AND WILL REOPEN ON 6/4 THURSDAY. WE ARE ADJUSTING AS NEW INFO BECOMES AVAILABLE DAILY. WE APOLOGIZE FOR ANY INCONVENIENCE THIS HAS CAUSED. MAHALO AND THANK YOU!

With a spectacular oceanfront view of Waikiki Beach, Bali Steak & Seafood’s stunning new space is bright, fresh and open-air – the perfect setting from which to embark a culinary excursion through the island flavors of Hawaii, Bali and the Philippines.
Bali Steak & Seafood’s chef-driven expression of Island Harvest Cuisine focuses on partnerships with local farmers, fishermen and ranchers. Freshly harvested produce, fresh seafood and select meats come to life beneath an artisan’s touch of exotic island spices and flavors, in dishes presented with elegant simplicity.

DRESS CODE: While our dress code is resort casual, no swimwear, baseball hats, athletic gear, tank tops or flip flops are allowed. Collared shirts are preferred.
What 1201 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.3based on recent ratings
4.3
food
4.5
service
4.5
ambience
3.7
value
Noise · Quiet
81% of people would recommend it to a friend
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M
Marc
Oklahoma City
2 reviews
Dined on March 19, 2020
Overall5food5service5ambience5

Fantastic experience for a group of 4. Gorgeous view of the ocean and sunset. The staff were extremely attentive and informative. Special thanks to Eddie, the sommelier, who gave us a better recommendation on a wine based on our original wine selection...very much appreciated! The appetizers and main courses were perfect and couldn't be happier...highly recommend!

LW
LeoW
Hawaii
1 review
Dined on March 14, 2020
Overall5food5service5ambience5

The atmosphere was very nice and calming. We enjoyed our waiter, He was very professional. The food was very tastey

N
Neil
1 review
Dined on March 13, 2020
Overall5food5service5ambience5

Attentive servers, food was excellent! My children crashed so we had to leave in a rush. Server noticed and was gracious in expediting payout!

OT
OpenTable Diner
Philadelphia
1 review
Dined on March 7, 2020
Overall4food4service4ambience4

I understand this was a restaurant on a resort property, but for the money I spent I wasn’t “impressed.” I have had better steaks for much less.

SL
SwitalaL
1 review
Dined on March 7, 2020
Overall3food1service3ambience3

I had the fish and it was so dry and floverless
My husband had the rib eye steak and it was so tough

KG
KellyG
Kansas City
5 reviews
Dined on March 4, 2020
Overall1food1service2ambience5

Ordered my filet medium-rare twice. First time it was wayyyy overcooked, and second time it was ice cold. Thankful for a beautiful sunset or it would’ve been a complete waste.

MM
vipMandM
Vancouver
6 reviews
Dined on March 3, 2020
Overall1food1service1ambience2

2 hostesses at the front had nothing but attitudes. We had made a reservation at least 24 hrs in advance, asked for a table along the railing so we could watch the sunset. Arrived 3 mins before our reservation time. We were told to wait 5 mins, then got offered a seat almost at the back of the restaurant which we declined. Then got offered a seat in the middle of the restaurant. We explained we had asked for a table along the railing to watch the sunset to which we were told there was nothing. At the same moment 2 tables along the railing got up and left. We pointed this out. We were told with a big eye roll and in a very unpleasant tone, that we would have to wait at least 20 mins. 28 mins later we were seated. Missed the sunset and got seated with a server who must have caught the same bad attitude as the 2 hostesses. Only time she even bother to engage with us was when it was l time for the bill. Absolutely the worst experience we have had!! First time we have ever tipped less than 18% and that was only so the support staff could receice a tip as it's not their fault these 3 people have very bad attitudes. The server and the 2 hostesses beed to learn how to be in the customer service industry. If we hadn't pre-paid for our hotel room we would completely write this property off and not go back simply due to the atrocious service. To add to this terrible experience all off the food portions were pretentiously small and add to that our filet was horribly over cooked. Never got a chance to express this as the server didn't bother to ask how our meal was at all. Like stated earlier we never saw her again until it was time for payment. Had better service at McDonald's.

G
Greatfood
Minneapolis
49 reviews
Dined on February 28, 2020
Overall5food5service5ambience5

Had the 6 oz filet and it was done perfectly! My husband had the Mahi Mahi and it was excellent! Our server was great too! Fun watching the fireworks from the restaurant! We make it a point to eat here every time we are staying in Honolulu.
Thanks for another great dinner!

OT
OpenTable Diner
Orange County
1 review
Dined on February 27, 2020
Overall3food3service5ambience4

Overpriced- food is decent, but not at the prices they charge

AC
AC772
Toronto
1 review
Dined on February 26, 2020
Overall5food5service5ambience5

Best meal of our vacation. The service and food were amazing.

JR
JohnR
Milwaukee
2 reviews
Dined on February 26, 2020
Overall5food5service5ambience5

Food was fantastic my wife's steak came out a little undercooked but they took it back and it came out perfectly.

OT
OpenTable Diner
Chicago
1 review
Dined on February 26, 2020
Overall3food3service4ambience4

So...so Food does not meet my expectations

NZ
NickZ
1 review
Dined on February 21, 2020
Overall5food5service4ambience4

Very good food, service is good. Just little pricey

SA
SallyA
1 review
Dined on February 21, 2020
Overall5food5service5ambience5

We had the most amazing night here. The staff were attentive but subtle. The food was amazing, the sommelier knew his onions and wasn't pushy.
And the Friday fireworks were a treat.

The bill was lumpy, but for what we had was with every penny /cent!

Highly recommend, you won't be disappointed.

OT
OpenTable Diner
Seattle
1 review
Dined on February 20, 2020
Overall5food5service5ambience5

On vacation, staying at the Hilton. Our experience in Waikiki, in general, has been mediocre. However, dinner here was one of the dining highlights of our entire trip, including dining in the Big Island.

MA
MichelleA
Hawaii
2 reviews
Dined on February 15, 2020
Overall5food5service4ambience5

Beautiful atmosphere and great service. Food was served quickly. The only downfall is I feel like it’s just waaaaay over priced. Especially for the portions. Excellent taste and presentation though.

OT
OpenTable Diner
1 review
Dined on February 14, 2020
Overall5food5service5ambience4

The staff was very attentive to our needs!

OT
OpenTable Diner
1 review
Dined on February 14, 2020
Overall5food5service5ambience5

It was a fantastic experience. We loved it from beginning to end.

EP
vipEdP1
Chicago
20 reviews
Dined on February 12, 2020
Overall3food5service2ambience5

Getting to Bali and finding it was very difficult in the Hilton Village as it's pretty well hidden within one of the towers of rainbow Tower. So getting we got there early. Luckily. However, it took maybe 15 minutes to even find somebody to tell us where it was. The service was good at start. They they took our orders and everything and then for quite a while we were not served and we didn't even get our wine to start with early on and had to mention it to a different waiter who then took her order again mean while there were some guests next to us at two men who are very very inebriated and we're kind of fighting it very loud. And however, the food was spectacular for anything if you were just in the food and into those kinds of circuses and can't find it and won't get served. It's a great place to go. So it makes a good balance. I guess try

DS
DonS
1 review
Dined on February 8, 2020
Overall3food2service4ambience4

The food was good but not great. Portions were small for the amount charged. The service was very good and the restaurant is not real fancy. People kept drifting in wearing shorts and tee shirts. I wouldn't recommend this restaurant to anyone. The price for what you got is really not worth it and we won't be returning. Too many nicer restaurants in Waikiki to waste money in this place.

TA
ThomasA
Tampa
2 reviews
Dined on February 8, 2020
Overall5food5service5ambience5

Service was superb, food was excellent and the ambiance of being able to look out over the Pacific Ocean and watch the sunset was amazing. Some may say the price is a bit high, but it’s worth every penny!

m
vipmeadows
New England
25 reviews
Dined on February 6, 2020
Overall4food4service5ambience5

Wonderful restaurant. Great service. Very attentive. Delicious meal. Steak. Very nice and comfortable restaurant. Located on the ocean. Outstanding view!

SA
vipSANDRAZ
Chicago
11 reviews
Dined on February 5, 2020
Overall4food4service4ambience5

Pricey but great ambience

KL
KarlL
Louisville
2 reviews
Dined on February 4, 2020
Overall5food5service4ambience4

Parents 50th wedding anniversary

WC
WisconsinCheesehead
Chicago
12 reviews
Dined on February 4, 2020
Overall5food5service5ambience5

Wonder setting - view of Waikiki beach, excellent service and paced just right. The dinner was superb. I had ahi tuna and my wife had crab cakes and lobster bisque. We are in our mid60’s and have traveled globally to very nice places. This was very good. I’d go back.

b
vipbigredmd82
Nashville
110 reviews
Dined on February 1, 2020
Overall5food5service5ambience4

Excellent service and food in this ocean view restaurant in the Rainbow Tower of Hilton Village

CM
ChazM
1 review
Dined on February 1, 2020
Overall5food5service5ambience5

The view was beautiful, service excellent. My wife and I celebrated our 1st anniversary there and she loved it!

OT
OpenTable Diner
Hawaii
1 review
Dined on January 31, 2020
Overall5food5service5ambience5

Fantastic atmosphere!

OT
OpenTable Diner
Portland
1 review
Dined on January 28, 2020
Overall5food5service1ambience5

The food was really good. The lady waitress only took order and never checked back until we were done. Took order and disappeared. No conversation and no smile and no check back at $300 at dinner? Never asked if dinner was good. Team #5 please change your attitude. Management will never know if we do not mention this.

OT
OpenTable Diner
1 review
Dined on January 23, 2020
Overall5food5service5ambience5

Loved the service and the food was exceptional! Had the filet and lobster tail and it was amazing

AY
AngelaY
Los Angeles
1 review
Dined on January 21, 2020
Overall5food5service5ambience5

Food was delicious! Ahí tartare and Brussel sprouts are a must!! Our waiter Josh was super friendly and helpful with choosing our meals. I had 4 different dishes in mind and he helped me narrow down! Took his time and was honest about each dish. Highly recommend this restaurant!

CA
CATHRINEC
1 review
Dined on January 21, 2020
Overall5food4service5ambience4

Josh is a fantastic waiter with frequent double checks ensuring we were satisfied.

I
Isaaa
1 review
Dined on January 18, 2020
Overall5food3service5ambience5

Nice place, great service, but spendy. Food quality and presentation was great. Only issue is that it was rather tasteless.... i had the jidori chicken and the seared ahi... texteture was great which means all were supplied from quality sources, but ahi tasted like water... maybe I had a bad day. But I was taking a group of business visitors out for dinner and spent $1k, so a bit bummed about taste. I had better tasting chicken and seared ahi at local hole in the walls.

OT
vipOpenTable Diner
Hawaii
14 reviews
Dined on January 16, 2020
Overall5food5service5ambience3

Was awesome but the awning was broken so we had no view 🙁

OT
OpenTable Diner
New York Area
1 review
Dined on January 11, 2020
Overall3food3service2ambience3

Service was slow. Some of the meals were so-so. Typical high steakhouse prices, but not a good value.

OT
OpenTable Diner
1 review
Dined on January 10, 2020
Overall2food2service2ambience3

We were on vacation and were excited to have whole lobster. The lobster was such a disappointment - it was completely tasteless and didn’t seem fresh - it was room temperature. I had to keep salting it and the butter to try to taste anything. Also, it certainly seemed small for a reported (and charged) two pound lobster. The steak my son had was very good. My daughter’s chicken dish was blah - also lacking flavor. The service was ok but the waitress seemed very uninterested in providing a welcome atmosphere. She was just going through the motions and it took over 15 minutes to flag someone down to ask for something. The best part was the crackers served with the bread. Those were yummy!

OT
OpenTable Diner
Hawaii
1 review
Dined on January 7, 2020
Overall5food5service5ambience5

Amazing couldn’t ask for a better experience from the food to service, worth every cent .

EC
ElaineC
1 review
Dined on January 4, 2020
Overall3food3service5ambience5

The service was outstanding, but the food disappointed. The salad was fine. However the duck breast was under-rendered, so instead of crispy skin, it had a flabby fat layer. And yet the duck meat itself was slightly overcooked. The blackberry demi glace had no trace of berry or fruit flavor. And the charred brussel sprouts, rather than whole or half sprouts, was a pile of deep-fried leaves. I wanted an actual vegetable, not greasy, flaky bits. In summary, the experience wasn't worth the money.

ES
vipEricS
Baltimore
30 reviews
Dined on January 4, 2020
Overall3food3service4ambience5

Beautiful views at sunset over the beach at Waikiki. Had same nicely prepared Ahi and wife had a good filet. Service was good. Only gripe is the price. You’re paying for the outstanding views, so treat yourself to that.

OT
OpenTable Diner
Hawaii
1 review
Dined on January 3, 2020
Overall4food4service4ambience4

お肉も焼き加減もよく、美味しかったです。
シュリンプカクテルは少しエビが臭いを感じましたが食べるのには問題なし。
ヒルトン内なのでリッチは最高です。

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Bali Steak & Seafood is rated 4.3 stars by 1201 OpenTable diners.

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