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Party Size
For 2
Date
Today
Time
7:00 PM

Bald Headed Bistro

4.6
808 reviews
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$31 to $50
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Steakhouse
Top Tags:
  • Special Occasion (15)
  • Romantic (14)
  • Good for a Date (13)
The Bald Headed Bistro, where the West meets the South, specializes in USDA Prime Aged Beef, fresh fish, lobster, and assorted exotic dishes such as elk. The Bald Headed Bistro also offers wood grilled pizzas and an award winning wine list that complements the varied food selections. For your convenience, the restaurant also offers wireless internet access.
Dining Style
Casual Elegant
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Cuisines
Steakhouse, Seafood, Wild Game
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Hours of operation
Open Monday thru Saturday
Bar opens at 4:30 PM
Dining Room opens at 5:00 PM
Closed Sundays
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Phone number
(423) 472-6000
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Eric Fulkerson
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Private party facilities
Contact our Sales and Marketing Manager for details.
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Private party contact
Adam Lewis: (423) 473-4323
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Catering
Contact special events coordinator at 423-473-4323 for details
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Neighborhood
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Cross street
Inman
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Entertainment
Weekend live music
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Special events & promotions
Contact our Sales and Marketing Manager at 423-473-4323 for details.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cigar Room, Corkage Fee, Entertainment, Fireplace, Full Bar, Happy Hour, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, Wheelchair Access, Wine
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MistiO 
4.0  Dined 4 days ago

As always the atmosphere is wonderful. We were celebrating a late Valentines Day Dinner as my husband had been out of town on the actual holiday. We were presently surprised that they were still offering the Valentines specials. We started with the Wild Boar Flatbread appetizer and were blown away with the taste; simply amazing and should be a permanent fixture. The dirty martini with hand stuffed blue cheese olives were on point. We decided to indulge and each ordered the Wild Game platter; we were surprised and to be honest disappointed to discover that the majority of the food was french fries cooked in duck fat. The servings of meat were small; and while the duck frites were delicious; I do not prefer for the main course to be over served on the starch and under served the meat. I would not recommend this entree to anyone especially at that price point.

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OpenTable Diner (E. Tennessee)
4.0  Dined 4 days ago

The food was delicious but the service was a bit slow.

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LouisP (E. Tennessee)
4.0  Dined 6 days ago

Waiter was very good, food was excellent, enjoyed my night, will come back

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Nooga (Atlanta)
4.0  Dined on February 14, 2018

The food was great and the service was good. My main complaint is that it took an hour to seat us, and we had a reservation.

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vipOpenTable Diner (E. Tennessee)
5.0  Dined on February 14, 2018

A great Valentine’s dinner! Although the restaurant was very busy, our food came out quickly and was delicious!!
The gin peppercorn sauce was the perfect accompaniment to my filet.
Overall, an outstanding meal.

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JasonB (E. Tennessee)
3.0  Dined on February 14, 2018

Steaks undercooked. Waitress chalked it up to "chef likes to cook them on the low side", which apparently makes up for it?! Everything is way overpriced, I mean, $9 for side of broccoli? If you have money to burn then sure, check it out, otherwise go elsewhere. Food is much better in "lower quality" spots.

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OpenTable Diner (E. Tennessee)
5.0  Dined on February 14, 2018

Have been their multiple times and the food and the experience are always fantastic. Robert our waiter did a amazing job with everything. Finally, even though it was Valentine's they sat us before our reservation time when we arrived 20-30 min early.

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Perko (Milwaukee)
4.0  Dined on February 14, 2018

My wife and I are accustomed to fine dining and wonderful service from dining establishments in the N. IL/SE. WI area that we are relocating from and were looking for a nice spot close to our new home in Charleston, TN. The BHB will likely see us again as our local options for such experiences are limited.

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MrMillard (E. Tennessee)
5.0  Dined on February 14, 2018

We had an excellent meal for Valentine's Day. The food was, as always, Amazing. Who does it better?

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OpenTable Diner (Nashville)
5.0  Dined on February 13, 2018

Visited many times and always wonderful food, service and atmosphere.

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TL19 (Philadelphia)
5.0  Dined on February 5, 2018

Service was excellent and food was great.

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OpenTable Diner (Miami)
5.0  Dined on February 3, 2018

Pre-Valentines

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JamesT (E. Tennessee)
5.0  Dined on January 26, 2018

Food and drinks were outstanding and service was better than great.

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OpenTable Diner (E. Tennessee)
5.0  Dined on January 19, 2018

If you want an excellent steak, cooked to perfection, then BHB is the place you should go to compare to other, less worthy steak establishments. I really like the ambiance, the service and the quality of selection I receive when I go there. I have never failed to impress anyone I have taken here for the first time.

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Laplander (Savannah)
5.0  Dined on January 12, 2018

We sat down to the best lamb chops ever! Tender, moist, tasty and portions that filled you to your eyeballs.

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Amber (E. Tennessee)
4.0  Dined on January 10, 2018

The food was decent, but definitely not worth the price you have to pay for it, honestly. We both had the Mtn. Spring Chicken and it honestly tasted just like a $3 rotisserie chicken from the deli, only it was $24. $10 for a glass of wine that tasted like it was probably about $15 for the bottle.

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OpenTable Diner (E. Tennessee)
2.0  Dined on January 5, 2018

Our waiter was great. However, the Aged ribeye steak how to foul odor and tasted the same. Therefore, we could eat no more than 1/2 and will never order that again. This was our 58th anniversary which was to be a very special occasion. The only thing that made it special was the waiter and the cheesecake and coffee at the end of our meal.

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OpenTable Diner (Atlanta)
5.0  Dined on December 31, 2017

Excellent service & ambiance. Great variety of menu choices. Absolutely wonderful desserts.

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OpenTable Diner (Denver)
5.0  Dined on December 28, 2017

Great ambiance, food and decor in a surprising strip mall location! Menu offerings are wonderful, terrific high quality meat and game choices. Pork belly and Brussels sprout appetizer was fabulous! Rib eye and salmon great. A few more low-carb offerings would be good. Service was terrific, server made very interesting and special. We will be back.

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OpenTable Diner (E. Tennessee)
5.0  Dined on December 22, 2017

The food, drinks, service, and ambience, were superb. Highly recommended!

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