An Eastern Mediterranean restaurant that is a genuine addition to New York City’s diverse International cuisines. Specializing in Lebanese cuisine, Balade is a quaint neighborhood destination in the East Village with a warm and hospitable setting. Owned and operated by Roland Semaan (Hilton Hotels, NYC; B.R. Guest Restaurant Group, NYC) – Balade, which means Local, when describing produce of high quality in Lebanese, is the true culmination of his heritage and impressive hospitality background and experience.
Voted Best Middle Eastern on Zagat 2015-2016
Dinners Choice Winner Open table 2013- 2014 - 2015
Mediterranean, Lebanese, Middle Eastern
Hours of operation
Lunch and Dinner: Daily: Sunday till Thursday 11:30am - 11:00pm
Lunch and Dinner: Daily: Friday & Saturday 11:30am - 1:00am