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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 40 times today

BakerStreet

4.8
2207 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Good for a Date (110)
  • Special Occasion (108)
  • Good for Anniversaries (106)
BakerStreet is a locally owned establishment that prides itself on personalized service. An upscale, elegant decor complements the polished, casual attitude. Steaks are the specialty at BakerStreet. Whether traditional and classic, or edgy and gourmet, all the bases are covered. Fresh seafood features are added weekly to the favorites on the menu. Even the vegetarian will find something special at BakerStreet. Chef Bremer's dessert offerings will bring the perfect finish to your dining experience. BakerStreet offers a diverse wine list, with many half bottles and “by the glass” options, and an extensive craft beer list! Come in and enjoy! Don’t forget to ask about the private party rooms.
Dining Style
Casual Elegant
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Cuisines
Contemporary American, Steak, Seafood
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Hours of operation

Lunch:
Monday - Sunday: 11:00pm - 4:00pm

Dinner:
Mon - Thur: 4:00pm - 10:00pm
Fri - Sat: 4:00pm - 11:00pm
Sunday: 4:00pm - 9:00pm
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Phone number
(260) 484-3300
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Aaron Bremer
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Catering
Take a look at our catering menus at http://www.bakerstreetfortwayne.com/amenities/bakerstreet-catering

We can cater off-site for any size party 4 - 500 people. Jaimi would be happy to give any details and help customize your off-site experience!
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Neighborhood
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Cross street
Fairington Dr.
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Special events & promotions
A talented culinary staff will create a customized menu that will exceed your expectations, complimented by a trained service staff committed to providing the personal touch that will make your experience unique and memorable.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, Weekend Brunch, Wine
What 2207 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8
  based on recent ratings
4.9
food
4.8
service
4.6
ambience
4.5
value
Noise · Moderate
99% of people would recommend it to a friend
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Hoystera624 (Indiana)
5.0
Dined 2 days ago

Great food and wonderful service - we enjoyed Gabriel’s service very much!

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JeffE (Indiana)
5.0
Dined 3 days ago

Unfortunately our lunch was cut short after the appetizer. Fire fighters came to solve an unknown issue. The manager came to our table saying they had to close to resolve the problem. We were so disappointed but it couldn’t be helped.

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OpenTable Diner (Indiana)
3.0
Dined 3 days ago

Some of the seating areas are just lacking. Near the door area is just awkward and cold in the winter, some of the back rooms just don't seem to fit with the overall atmosphere. They feel like an afterthought instead of a cozy little room. The food is usually good and the staff is well trained. We like dining here.

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OpenTable Diner (San Francisco)
4.0
Dined 3 days ago

I thought Baker Street was a very good restaurant. Two things though: 1) Food, especially steaks, were very good and were pricey (> $50 for the bone-in Ribeye), but the Wine List was not at a level to match the level of the food. If you're having a $56 steak, you probably want wine that is better than what you can buy at the grocery for $15-20. Definitely need a better wine list.

2) I thought the server and even the manager at times were too quick to try to upsell us on another glass of wine, or another appetizer, or another this or that. If I wanted any more of any of that I certainly would have asked. There was only 2 of us, so at some point you figure you can't even consume that much, lol.

Other than that I'd say the food was excellent, ambiance and noise level were very good as well.

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OpenTable Diner 
5.0
Dined 4 days ago

As usual, everything from the service to the food was perfect, we had the Prime Rib Wonton taco appetizer, our entree was the Bleu Glazed Filet, (the most tender steak I've ever had) with garlic whipped potatoes and house salad, followed by yummy desserts. We highly recommend BakerStreet for any ocassion!!

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Flavorfreak (Indiana)
5.0
Dined 4 days ago

We just dined at BakerStreet, for the 1st time, in 2018, and it was great. My husband wanted his favorite dish, but it was no longer on the menu. He asked the waiter if the chef could accommodate us, and he did. We were very pleased with the way everything turned out. Now all it needs is a bigger bar area.

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OpenTable Diner 
5.0
Dined 5 days ago

A really great place with great food and service. Really appreciate all the gluten free options. Will definitely dine there again when I’m back in Fort Wayne.

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OpenTable Diner 
4.0
Dined on January 13, 2018

It was the first visit to this restaurant. The restaurant was very clean and the ambience was very nice. The food was delicious and the wait staff was very pleasant. I proposed to my fiancé just prior to the arrival at the restaurant. I told them what we were doing. I thought they may say something or offer something for such an occasion but that didn’t happen. Other than that, it was a great experience. We will return.

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OpenTable Diner (Grand Rapids)
5.0
Dined on January 13, 2018

Everything was absolutely phenomenal! The food was unique, tasteful and well thought out. I can’t wait to go back!

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dartgal (Indiana)
3.0
Dined on January 12, 2018

We love Baker Street and always go when my son is in town. Disappointed with our service, waitress was a little absent, usually not the case. Food was very good as usual.

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