BakerStreet

Name: BakerStreet
Address: 4820 N Clinton, Fort Wayne, IN, United States, 46825
Telephone: (260) 484-3300
Price range: $50 and over
Rating: 4.6

4.6

3824 Reviews

$50 and over

Contemporary American

Top Tags:

BakerStreet is a locally owned establishment that prides itself on personalized service. An upscale, elegant decor complements the polished, casual attitude. Steaks are the specialty at BakerStreet. Whether traditional and classic, or edgy and gourmet, all the bases are covered. Fresh seafood features are added weekly to the favorites on the menu. Even the vegetarian will find something special at BakerStreet. BakerStreet's dessert offerings will bring the perfect finish to your dining experience. BakerStreet offers a diverse wine list, with many half bottles and “by the glass” options, and an extensive craft beer list! Come in and enjoy! Don’t forget to ask about the private party rooms.

Make a reservation

Party Size

2 people

DateTime

Jun 3, 2023

7:00 PM

Booked 32 times today

Order delivery or takeout

Takeout

(260) 484-3300

Additional information

Dining style
Casual Elegant
Cuisines
Contemporary American, Steak, Seafood
Hours of operation
Lunch Daily 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm Sun 4:00 pm–8:30 pm
Phone number
(260) 484-3300
Website
http://www.bakerstreetfortwayne.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Business Casual
Executive chef
Gerald Myers
Catering
We can cater off-site for any size party 4 - 500 people. Alyssa and Marissa would be happy to give any details and help customize your off-site experience! Please feel free to contact them at Event_Planning@obicai.com or at (260)422-0080
Private party facilities
We have two private rooms available for your use, both have available audio visual equipment as described below for use free of charge. Noah's room seats up to 20 guests and has a flat screen tv with connections for a laptop, and a dvd player to meet all of your audio visual needs. Our Party room seats up to 40 guests and has a portable screen and projector for your audio visual needs. (Note: when utilizing audio visual in the Party room, we recommend a maximum of 32 guests) Both rooms can be utilized together to seat a maximum of 60 guests. Additionally, we have semi-private seating available for up to 40 guests in our South Dining Room. When appropriate you can still utilize the screen and projector for audio visual needs in this room. However, we would recommend limiting your guest count to 32 guests if you were to use this room with audio visual. For assistance in reserving these rooms, please contact Alyssa or Marissa at Event_planning@obicai.com, or call (260)422-0080
Private party contact
Jaimi@bakerstreetfortwayne.com: (260) 484-3300

Location
4820 N Clinton, Fort Wayne, IN 46825
Neighborhood
Fort Wayne
Cross street
Located on the corner of Clinton St. and Fairington Dr.
Parking details
Ample parking is available around BakerStreet in one of our two private lots.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wine

Popular dishes

Calamari$17.50
Flash fried and tossed with banana peppers, parmesan, and fresh herbs; accompanied with marinara and jalapeño tartar
Southwest Shrimp$23.25
Orange Cajun spiced shrimp served over white cheddar and andouille sausage polenta cakes; finished with crispy onion straws and bleu cheese crema
Taleggio Flatbread$16.75
Herb focaccia bread baked with taleggio cream cheese; finished with roasted tomatoes, bacon, and parmesan
Smoked Gouda Crab Dip$16.75
Blue crab, smoke gouda, roasted red peppers, and baby spinach baked in a bread boule; served with pita bread
Shrimp Cocktail$26.00
Chilled jumbo shrimp served with our housemade cocktail sauce
Blackened Scallops$36.00
Served with a spring mix atop our sweet and sour sauce; garnished with candied walnuts and bleu cheese crumbles
Smoked Salmon Dip$20.00
Smoked salmon, sour cream, lemon, and dill topped with red onion and chives; served with fresh baked flatbread
Asian Prime Rib Tacos$17.00
Asian spiced slow roasted prime rib topped with pickled cabbage and carrots, wasabi-avocado sauce, and toasted sesame seeds
Asian Spring Rolls$14.75
Filled with mixed vegetables and lightly fried; served with a spicy Asian glaze and sriracha
Sashimi Tuna$21.00
Sesame encrusted, seared rare, served with wasabi, ginger, soy sauce, sriracha, and a spicy cucumber salad

Soups & Salads

Upgrade entree with signature salad, french onion, or lobster bisque $6

Bakerstreet Wedge$11.25
Crisp baby iceberg lettuce with pomodoraccio tomatoes, smoked bacon, red onions, candied walnuts, croutons, and creamy buttermilk bleu cheese dressing
Caesar$11.25
Romaine, parmesan, black pepper, and croutons; tossed in our Caesar dressing
Sweet Potato$11.25
Artisan greens, roasted sweet potatoes, bleu cheese crumbles, candied walnuts, and brown butter vinaigrette
Brussels Sprouts$11.25
Fresh spinach, shaved brussels sprouts, sliced apples, toasted pecans, diced red onion, and warm bacon vinaigrette
Strawberry & Spinach$11.25
Fresh spinach, candied walnuts, strawberries, red onions, goat cheese; served with a balsamic vinaigrette
Chop Chop$11.25
Mixed greens chopped with tomatoes, cucumbers, red onions, eggs, smoked bacon, and white cheddar, tossed with our house dressing, and served with a toasted flatbread

Seafood, Chicken & Vegetarian

Choice of house salad or soup du jour included with each entree

Jumbo Shrimp & Scallop Saute$49.00
Served with a creamy truffle polenta cake, finished with sauce verte, and topped with potato and leek threads
Asian Barbecue Salmon$38.50
Asian barbecue glazed, pan seared, and topped with toasted sesame seeds and golden pea shoots; served with stir fried rice and pineapple carpaccio
Butternut Squash Fettuccine$27.00
Grilled chicken and fettuccine tossed with dried cranberries, chiffonade sage, pepitas, and a roasted butternut squash-brown butter sauce
Orange Chicken$31.00
Panko encrusted, tossed in spiced-orange glaze with sesame seeds, and served over coconut risotto; finished with a celery leaf and radish salad
Jambalaya$34.00
Roasted chicken, Andouille sausage, shrimp, and housemade chorizo; tossed with white rice and Creole-tomato trinity sauce
Chilean Seabass$54.00
Served over creamy parmesan risotto with caramelized onions and bacon, grilled asparagus, and a garlic leek cream sauce
Walleye$39.00
Potato encrusted and served over southwestern black bean and corn couscous; finished with a chipotle aioli
Crab Cakes$38.00
Super lump crab cakes paired with a roasted tomato and asparagus salad and a garlic crouton; finished with a herb remoulade
Duck$46.25
Bourbon cranberry glazed; paired with sauteed kale and spinach and a toasted walnut and cranberry couscous
Twin Lobster Tails
Two six ounce tails oven poached with white wine
- MP
Alaskan King Crab Legs
A full pound served with drawn butter
- MP

Steaks & Chops

Choice of house salad or soup du jour included with each entree

Filet Mignon
Served over garlic whipped potatoes with asparagus and soy vinaigrette, barrel cut
- Eight Ounces$61.00
New York Strip
Served over garlic whipped potatoes with asparagus and soy vinaigrette
- Twelve Ounces$54.50
Ribeye
Served over garlic whipped potatoes with asparagus and soy vinaigrette
- Fourteen Ounces$61.00
Filet Medallions$44.00
Char-broiled and served with a wild mushroom risotto; finished with a caramelized shallot and red wine demi-glace
Bleu Glazed Filet
Bacon wrapped, topped with a feta stilton glaze, and served over bordelaise; paired with garlic whipped potatoes
- Eight Ounces.$66.00
Bacon & Egg Ribeye$65.00
Char-broiled, seasoned with espressso sea salt, topped with bacon marmalade and fried eggs, and served over lyonnaise potatoes
New Zealand Lamb Chops$49.00
Herbed goat cheese and pretzel encrusted, paired with caramelized leek duchess potatoes and grilled asparagus, and finished with a Dijon mustard cream sauce
Lobster Crowned Filet
Served over mushroom bordelaise and bèarnaise, topped with lobster gratinee and asparagus, paired with grilled asparagus
- Eight Ounces.$68.00
Pork Shank$44.00
Kansas city barbecue braised pork shank served over creamed sweet corn with bacon; topped with a jalapeño coleslaw and shoestring potatoes
Pork Chops$41.00
Two bone-in chops stuffed with bacon, dates and rosemary; served with sweet mashed potatoes and a creamy apple cabbage slaw

Dress It Up

Wild Mushrooms$5.00
Au Poivre$5.00
Bordelaise$4.00
Half Pound King Crab Legs - MP
Blackened Shrimp$21.00
Scallops$29.00
Lobster Gratinee$14.00
Six Ounce Cold Water Lobster Tail - MP
Five Onion Blend$4.00
Feta Stilton Glaze$5.00
Bearnaise$3.50
Hollandaise$3.50

Side Dishes

Wild Mushroom Risotto$16.00
Lyonnaise Potatoes$10.00
Gruyere Swiss Macaroni$13.50
Bacon Marmalade Brussels Sprouts$13.00
Creamed Sweet Corn with Bacon$10.00
Steamed Asparagus$10.00
Lobster Macaroni$27.00
Broccoli$10.00
Mashed Sweet Potatoes$11.00
Baked Potato$11.00

Dress It Down

Asian Chicken Wings$24.50
Baker's dozen with our signature Asian glaze
Cuban Sandwich$18.50
Chimichurri marinated pork, ham, Swiss, pickles, banana peppers, onions, spicy brown mustard, and jalapeño aioli on pressed torta
Ahi Tuna Salad$22.00
Sesame encrusted ahi tuna, seared rare, served with spring mix, tossed in wasabi vinaigrette, ginger, red onions, cucumbers, carrots, and crispy wontons
Bakerstreet B.E.L.T.$17.50
Smoked bacon, fried egg, Boston bibb lettuce, grilled roma tomato, and jalapeno-honey aioli layered on grilled sourdough bread
Tenderloin Steak Salad$22.00
Char-broiled filet tips, fried potato wedges, roasted tomatoes, grilled onions, and bleu cheese crumbles atop a mixed greens and kale blend; served with house dressing
Bakerstreet Burger$19.00
Our signature blend of chuck, brisket, and shortrib. Your choice: Steakhouse, Jalapeño-Barbecue, Fried Mozzzarella, or Breakfast. Served with Bistro Chips

What 3,824 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.6Food
4.7Service
4.6Ambience
4.2Value

Noise • Moderate

Loved For

Indiana
Contemporary American
Fort Wayne
Best Overall
Fort Wayne
Best Service
Fort Wayne
Good for business meals
Fort Wayne
Healthy
Fort Wayne
Romantic
Fort Wayne
Good for special occasions
Fort Wayne
Most Booked

Sort by

MS
MarkS
1 review
5.0
1 review
Dined 3 days ago
overall5food5service5ambience5
Everything was good. Thank you for the complimentary dessert for our anniversary celebration!
M
Mark
Indiana
1 review
3.0
1 review
Dined on May 22, 2023
overall3food3service4ambience4
Good food. Good service. Nice ambience. Staff is friendly and helpful. Plentiful wine and beer choices, though tap is often dry on some of their offered drinks - poor planning. Nice gluten-free menu options, and staff works to avoid cross-contamination if you notify them. High prices. Dinner salad is served on a shallow plate, and is minimally chopped. Much salad falls onto the table as you try to cut the large pieces and fork it - poor planning. Mashed potatoes are incredible. Steaks are fine, nothing special. Will keep going back for some special occasions. Too expensive and food is not delicious enough nor portioned large enough to justify the prices, so not gonna be a regular "go-to".
a
allyj
1 review
5.0
1 review
Dined on May 20, 2023
overall5food5service5ambience5
Amazing meal and atmosphere! Will definitely go back!
BakerStreetResponded on May 22, 2023Thank you so much for dining with us, Ally! We will make sure to share your kind words with our staff and we hope to see you again soon :)
JK
JeremyK
1 review
5.0
1 review
Dined on May 20, 2023
overall5food5service5ambience5
It was our 2nd time at Baker Street and we were not disappointed. The welcoming staff greeted us with smiles and the food was spot on and we didn't wait long. The waitress was very energetic and very thorough on the menu. A+
BakerStreetResponded on May 22, 2023Thank you so much for dining with us, Jeremy! We hope to see you again soon! :)
LG
LindaG
Orlando
16 reviews
vip
3.0
16 reviews
Dined on May 19, 2023
overall3food5service5ambience4
Prices have gotten really high here and I'm wondering if this is why the past two visits, they have not been full. We were surprised at the crowd for a Friday night. My husband's martini had ice in it and tasted watered-down. The mechanicals (A/C or Heating) had an extremely loud hum and was somewhat annoying. On a bright note, Our server, Michael, was top notch! We've been coming here since they first opened and are not as enthused as we once were. We love the people there and hope things improve.
RG
RogerG
Indiana
11 reviews
5.0
11 reviews
Dined on May 15, 2023
overall5food5service5ambience5
I took a good friend to lunch for her birthday and it was fantastic! Everything from the cocktails to the dessert was perfect and our server was particularly gracious!
BakerStreetResponded 5 days agoThank you so much for celebrating with us Roger! We hope to see you all again soon ! :)
OT
OpenTable Diner
Minneapolis
5 reviews
5.0
5 reviews
Dined on May 14, 2023
overall5food5service5ambience5
Lovely Mother’s Day dinner. Nice place to eat. I would recommend for any special occasion
BakerStreetResponded 5 days agoThank you so much for celebrating with us! :)
DL
DebL
1 review
3.0
1 review
Dined on May 14, 2023
overall3food3service3ambience3
The restaurant was cold. I saw at least three other tables with their jackets on due to the coldness. We were seated in a very busy location, I felt I was in the walkway. The soup was luke warm and very salty. The shrimp and scallops were warm, at best. Historically, Bakers Street is my favorite restaurant in town, they have not been as sharp the last several months. For the money, I will be looking for a new favorite.
PS
PaulS
1 review
3.0
1 review
Dined on May 14, 2023
overall3food3service3ambience3
A few MAJOR problems: 1) Prime Rib Chili was very tasty but lukewarm at best. If the place hadn't been so busy (it would have taken a while) I would have sent it back. 2) Asperagus was not cooked well enough. 3) It was FREEZING in the restaurant. 4) Shortage of silverware - had to ask for spoons to eat our chili. 5) Waiter emphasized to us NOT to pour our own wine. Thought this was odd and almost rude. Had to wait a couple times for him to do it.
EM
EdmundM
1 review
5.0
1 review
Dined on May 14, 2023
overall5food5service5ambience5
Baker's Street was wonderful as usual. The food and service was excellent!
BakerStreetResponded 5 days agoThank you for dining with us, Edmund! :)
OT
OpenTable Diner
Indiana
1 review
3.0
1 review
Dined on May 14, 2023
overall3food3service2ambience3
Not the best service during our visit that BakerStreet is typically known for. Our table was not aware of the specials until we overheard a waitress inform the table next to us. Unfortunately we had already placed our order. Prices have skyrocketed and honestly our meals were just ok. Black Canyon has better food, service and pricing.
LR
LynnR
Indiana
16 reviews
vip
5.0
16 reviews
Dined on May 14, 2023
overall5food5service5ambience5
We had wonderful service and excellent food. Loved the triple berry cheesecake!
RB
RandyB
Indiana
2 reviews
5.0
2 reviews
Dined on May 13, 2023
overall5food5service5ambience5
With my wife and another couple for our 37th anniversary. From the drinks to the appetizers to the dinners and the unexpected free cheesecake, it was a wonderful evening. Our server and the Manager were a delight!!!
BakerStreetResponded on May 22, 2023Thank you so much for dining with us, Randy! We will make sure to share your kind words with our staff and we hope to see you again soon :)
MO
MiltonO
Indiana
2 reviews
5.0
2 reviews
Dined on May 13, 2023
overall5food5service5ambience5
It's always a great atmosphere at Baker Street. Our service was very knowledgeable on all specials, wines and answered any of our questions. She was pleasant to talk to and had a good sense of humor as well, which we love. From drinks to appetizers all the way to our entrees, each meal was highlighted after the next. Fort Wayne has many outstanding restaurants (Ruth Chris, Eddie Merlot, Proximo etc.), and we have been to all but our favorite is Baker's Street hands down. We have not had any issues since we first starting going there back in 2012.
BakerStreetResponded on May 22, 2023Thank you so much for dining with us, Milton! We will make sure to share your kind words with our staff and we hope to see you again soon :)
S
Slelly
1 review
5.0
1 review
Dined on May 13, 2023
overall5food5service5ambience5
Delicious food, great waitstaff! Prices were great
BakerStreetResponded on May 22, 2023Thank you so much for dining with us! We will make sure to share your kind words with our staff and we hope to see you again soon :)
F
Flavorfreak
Indiana
15 reviews
4.0
15 reviews
Dined on May 12, 2023
overall4food4service3ambience3
I usually love Baker Street, accept for the fact that they DO NOT enforce dress code. This last visit, not only did we see gym clothes and sneakers and baseball caps, But we are are over 60, were seated in the bar by the manager, and was carded by the waitress, for the first time ever at this place.
LB
LollyB
1 review
4.0
1 review
Dined on May 12, 2023
overall4food5service4ambience4
Great food. Service was slow. A little pricey, but would go back without hesitation
BakerStreetResponded on May 22, 2023Thank you so much for dining with us, Lolly! We will make sure to share your kind words with our staff and we hope to see you again soon :)
CJ
CarolJ
1 review
4.0
1 review
Dined on May 12, 2023
overall4food5service5ambience5
The server was very attentive without being intrusive. The food was excellent. I would have given 5 stars across with one exception, the air condishening was set very cold.
BakerStreetResponded on May 22, 2023Thank you so much for dining with us, Carol! We will make sure to check our A/C unit! We hope to see you again soon :)
C
Clark
Indiana
5 reviews
vip
5.0
5 reviews
Dined on May 11, 2023
overall5food5service5ambience5
The salad I always order looked and tasted unbelievable!!! BakerStreet should really let customers know this salad exists and I guarantee people will order it. Thanks Chef! Robert Clark
BakerStreetResponded 5 days agoThank you for dining with us, Clark! :)
C
Cat608
1 review
3.0
1 review
Dined on May 10, 2023
overall3food3service5ambience4
My husband and I went for our Anniversary. The atmosphere was very nice, and we had a server that was very enjoyable. She did a great job, especially with the Bananas Foster, which was very good! Perhaps we should have kept with getting a steak, as it is a "steakhouse", but we did not. My husband's Pork Shank was very good as far as the pork, but the creamed corn on which it was served tasted not too unlike, canned creamed corn. I thought the Jumbo Shrimp & Scallop Saute was just Ok. The shrimp seemed a little too strong and dry. Next time we will be having steak.
CY
ChrisY
Indiana
3 reviews
4.0
3 reviews
Dined on May 9, 2023
overall4food3service5ambience5
Our crab appetizer in a bread bowl was very salty. Other than that the food was excellent.
BakerStreetResponded on May 12, 2023Thank you so much for dining with us, Chris!
OT
OpenTable Diner
Indiana
3 reviews
5.0
3 reviews
Dined on May 7, 2023
overall5food5service5ambience5
Outstanding service and food as per usual. Continues to be my favorite restaurant.
BakerStreetResponded on May 12, 2023Thanks so much for dining with us! :)
CB
CherylB
Indiana
1 review
5.0
1 review
Dined on May 5, 2023
overall5food5service5ambience5
Our server Madison was just wonderful! I ordered the southwest chicken salad and it was delicious! I will definitely be returning!
OT
OpenTable Diner
Exclusive
1 review
5.0
1 review
Dined on May 2, 2023
overall5food5service5ambience5
First time here before concert. It’s such a lovely, classy restaurant, not to mention most comfortable booth seating I’ve ever had. The subdued lighting was on point with fine dining. Very clean restrooms. Next: our waitress was awesome. Friendly, knowledgeable, and attentive. Nice sense of humor too. Great gal. Our appetizers were outstanding. Our raw Oysters were fresh, cold and sweet. Our oysters Rockefeller were also great. Calamari, delicious. Bacon wrapped shrimp, excellent. The lobster bisque soup was fantastic. Two in our party ordered the walleye. They didn’t care for it because it was too spicy for them. However the quality of the food was perfect. Just a matter of them trying something new and not caring for it. My brother had the lamb chops and he couldn’t stop raving about them. He’ll be back for more. I had the bone-in ribeye. Wow!!! So delicious!!! Cooked to perfection and great quality. This is one of the best I’ve had. We’ll all be back again. And again. And again
BakerStreetResponded on May 5, 2023Thank you so much for dining with us! We truly appreciate your kind words and hope to see you again soon! :)
RI
RICHARDH
Indiana
3 reviews
5.0
3 reviews
Dined on May 1, 2023
overall5food5service5ambience5
Awesome food and service. Recommend reservation as this is a popular place.
BakerStreetResponded on May 5, 2023Thank you for dining with us, Richard! :)
AT
AmandaT
1 review
2.0
1 review
Dined on April 29, 2023
overall2food1service5ambience2
Service was great but the food was not. Both entrees were barely warm but after waiting so long we really didn’t feel like sending them back. The price vs what you get isn’t worth it at all. We definitely won’t be going back.
OT
OpenTable Diner
Grand Rapids
1 review
5.0
1 review
Dined on April 28, 2023
overall5food5service5ambience5
Never disappointed. Always good food and service!
BakerStreetResponded on May 1, 2023Thank you for dining with us! :) We hope to see you again soon :)
HH
HungryHippo
Cincinnati
13 reviews
5.0
13 reviews
Dined on April 27, 2023
overall5food5service5ambience5
We enjoyed our birthday celebration at BakerStreet. The prime rib was excellent, cooked to perfection! Service was incredibly attentive, checked in appropriately, brought refills, ensured we had a great experience! We will return on our next trip to Fort Wayne.
BakerStreetResponded on May 1, 2023Thank you for celebrating with us! We truly appreciate your kind words and will make sure to share them with our staff! We hope you had a wonderful birthday and we can't wait to see you again! :)
JS
JoshS
1 review
4.0
1 review
Dined on April 22, 2023
overall4food4service3ambience2
The food was good. But the atmosphere has changed over the years. Used to be the lights were lower so even though people were sitting around you, you felt like you were secluded. The noise level was very high. I don’t know if it was because of the amount of parties that were there or what. The server was good and knowledgeable about the menu, but I found it difficult to get another drink. She didn’t come back to check on us too often and when she did she never asked if we needed any more to drink. I would have to almost call her back. But for the most part, was a very lovely evening and we both enjoyed our meal and time there.
BakerStreetResponded on April 25, 2023Hi Josh! Thank you so much for dining with us! We will make sure to discuss service steps with our team. We appreciate your feedback and we hope to see you again soon!
E
Expectedmore
Indiana
3 reviews
3.0
3 reviews
Dined on April 22, 2023
overall3food3service3ambience2
There was a large table beside us that was clearly over served and highly intoxicated who were extremely loud and ruined our dining experience. Our server was overwhelmed due to the large and table and didn’t even check in with us for 7 minutes after we were sat and continued to provide less than acceptable service. Food prices at this place continue to rise. We typically visit this establishment one a month or so but honestly I am not sure we will continue with that frequency due to this experience.
MM
MarcusM
1 review
5.0
1 review
Dined on April 22, 2023
overall5food5service5ambience5
The food and service was outstanding! Would recommend to everyone
BakerStreetResponded on April 25, 2023Thank you for dining with us, Marcus! We hope to see you again soon :)
K
Kennal
1 review
5.0
1 review
Dined on April 21, 2023
overall5food4service5ambience5
Our service was amazing, probably the best service we have had in a while. Our food was really good, only complaint I had was there was just a little too much seasoning on my steak. But we love Baker Street.
BakerStreetResponded on April 28, 2023Thank you so much for dining with us! :)
JG
JimG
1 review
5.0
1 review
Dined on April 21, 2023
overall5food4service5ambience4
It was our anniversary. All the staff was very polite and attentive. The food was very good. Overall a pleasant experience.
BakerStreetResponded on April 25, 2023Thank you for dining with us, Jim! We hope to see you again soon :)
SM
ScottM
Chicago
5 reviews
3.0
5 reviews
Dined on April 21, 2023
overall3food5service5ambience2
The food is excellent. We were treated to a new martini by the creator. She is super nice. Dee was our server and she made our dinner better. The crab cakes are great and Dee got our Walleye fans an almond coating. Fun dinner.
BakerStreetResponded on April 25, 2023Thank you for dining with us, Scott! :)
F
Flip
San Francisco
2 reviews
5.0
2 reviews
Dined on April 15, 2023
overall5food5service5ambience5
My wife and I went there way back when you first opened, terrible experience sorry to say. The waiter spilled a beer in my lap and blamed it on me, no condensation. It took this long for me to reconsider going again. This time was exceptionally exceptional! Thank you
BakerStreetResponded on April 18, 2023We appreciate the second chance! Thank you for dining with us! :)
OT
OpenTable Diner
Baltimore
3 reviews
vip
5.0
3 reviews
Dined on April 13, 2023
overall5food5service5ambience5
We had two fabulous dinners, the sea bass (gf) and the ribeye! Service was awesome, and our server Rikki totally understood my dietary issues with gluten! Everything delicious!
BakerStreetResponded on April 25, 2023Thank you for dining with us! We hope to see you again soon :)
OT
OpenTable Diner
Indiana
3 reviews
vip
5.0
3 reviews
Dined on April 12, 2023
overall5food5service5ambience5
Our waiter was beyond helpful and friendly. He made sure our drinks were what we wanted and was willing to help us find something we liked better. Food was amazing as always
BakerStreetResponded on April 18, 2023Thank you so much for dining with us! :)
RK
RandallK
Indiana
2 reviews
4.0
2 reviews
Dined on April 10, 2023
overall4food4service5ambience5
My favorite - French Onion Soup! The Asian Barbecue Salmon was delicious, although a bit too salty. The Ribeye was not warm enough, as far as the temperature, but very good flavor. Marmalade Brussel Sprouts were delicious.
BakerStreetResponded on April 18, 2023Thank you for dining with us, Randall! We will pass this information along to our Executive Chef! We appreciate your feedback and hope to see you again soon!
K
Ksposito
Indiana
62 reviews
vip
5.0
62 reviews
Dined on April 8, 2023
overall5food5service5ambience5
Baker Street is a Fort Wayne favorite and did not disappoint again. The drinks and duck were fantastic.
BakerStreetResponded on April 18, 2023Thank you so much for dining with us! :)
MK
MitchK
Indiana
17 reviews
vip
5.0
17 reviews
Dined on April 3, 2023
overall5food5service5ambience5
Nevaeh was such a kind and attentive server. Our business lunch was excellent!
BakerStreetResponded on April 18, 2023Thank you for dining with us! :)

FAQs

BakerStreet offers takeout which you can order by calling the restaurant at (260) 484-3300.

BakerStreet is rated 4.6 stars by 3824 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Jun 3, 2023

7:00 PM

Booked 32 times today

Order delivery or takeout

Takeout

(260) 484-3300

4820 N Clinton, Fort Wayne, IN 46825

Additional information

Cross street
Located on the corner of Clinton St. and Fairington Dr.
Neighborhood
Fort Wayne
Hours of operation
Lunch Daily 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm Sun 4:00 pm–8:30 pm
Cuisines
Contemporary American, Steak, Seafood
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Ample parking is available around BakerStreet in one of our two private lots.
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Gerald Myers
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wine

Website
http://www.bakerstreetfortwayne.com/
Phone number
(260) 484-3300
Catering
We can cater off-site for any size party 4 - 500 people. Alyssa and Marissa would be happy to give any details and help customize your off-site experience! Please feel free to contact them at Event_Planning@obicai.com or at (260)422-0080
Private party facilities
We have two private rooms available for your use, both have available audio visual equipment as described below for use free of charge. Noah's room seats up to 20 guests and has a flat screen tv with connections for a laptop, and a dvd player to meet all of your audio visual needs. Our Party room seats up to 40 guests and has a portable screen and projector for your audio visual needs. (Note: when utilizing audio visual in the Party room, we recommend a maximum of 32 guests) Both rooms can be utilized together to seat a maximum of 60 guests. Additionally, we have semi-private seating available for up to 40 guests in our South Dining Room. When appropriate you can still utilize the screen and projector for audio visual needs in this room. However, we would recommend limiting your guest count to 32 guests if you were to use this room with audio visual. For assistance in reserving these rooms, please contact Alyssa or Marissa at Event_planning@obicai.com, or call (260)422-0080
Private party contact
Jaimi@bakerstreetfortwayne.com: (260) 484-3300

BakerStreet

Make a reservation

Order delivery or takeout

Takeout

Additional information

New Zealand Lamb Chops

Blackened Scallops

Scallops

Appetizers

Calamari$17.50

Southwest Shrimp$23.25

Taleggio Flatbread$16.75

Smoked Gouda Crab Dip$16.75

Shrimp Cocktail$26.00

Blackened Scallops$36.00

Smoked Salmon Dip$20.00

Asian Prime Rib Tacos$17.00

Asian Spring Rolls$14.75

Sashimi Tuna$21.00

Soups & Salads

Bakerstreet Wedge$11.25

Caesar$11.25

Sweet Potato$11.25

Brussels Sprouts$11.25

Strawberry & Spinach$11.25

Chop Chop$11.25

Seafood, Chicken & Vegetarian

Jumbo Shrimp & Scallop Saute$49.00

Asian Barbecue Salmon$38.50

Butternut Squash Fettuccine$27.00

Orange Chicken$31.00

Jambalaya$34.00

Chilean Seabass$54.00

Walleye$39.00

Crab Cakes$38.00

Duck$46.25

Twin Lobster Tails

Alaskan King Crab Legs

Steaks & Chops

Filet Mignon

New York Strip

Ribeye

Filet Medallions$44.00

Bleu Glazed Filet

Bacon & Egg Ribeye$65.00

New Zealand Lamb Chops$49.00

Lobster Crowned Filet

Pork Shank$44.00

Pork Chops$41.00

Dress It Up

Wild Mushrooms$5.00

Au Poivre$5.00

Bordelaise$4.00

Blackened Shrimp$21.00

Scallops$29.00

Lobster Gratinee$14.00

Five Onion Blend$4.00

Feta Stilton Glaze$5.00

Bearnaise$3.50

Hollandaise$3.50

Side Dishes

Wild Mushroom Risotto$16.00

Lyonnaise Potatoes$10.00

Gruyere Swiss Macaroni$13.50

Bacon Marmalade Brussels Sprouts$13.00

Creamed Sweet Corn with Bacon$10.00

Steamed Asparagus$10.00

Lobster Macaroni$27.00

Broccoli$10.00

Mashed Sweet Potatoes$11.00

Baked Potato$11.00

Dress It Down

Asian Chicken Wings$24.50

Cuban Sandwich$18.50

Ahi Tuna Salad$22.00

Bakerstreet B.E.L.T.$17.50

Tenderloin Steak Salad$22.00

Bakerstreet Burger$19.00

Overall ratings and reviews

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