About BakerStreet

4820 N Clinton
Fort Wayne, IN 46825
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Dining Style:
Casual Elegant

Contemporary American, Steak, Seafood

Hours of Operation:

Monday - Sunday: 11:00pm - 4:00pm

Mon - Thur: 4:00pm - 10:00pm
Fri - Sat: 4:00pm - 11:00pm
Sunday: 4:00pm - 9:00pm

Cross Street:
Fairington Dr.

Dress Code:
Business Casual

Price Range:
$30 and under

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(260) 484-3300


Take a look at our catering menus at http://www.bakerstreetfortwayne.com/amenities/bakerstreet-catering

We can cater off-site for any size party 4 - 500 people. Jaimi would be happy to give any details and help customize your off-site experience!

Executive Chef:
Aaron Bremer

Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, Weekend Brunch, Wine

Special Events & Promotions:
A talented culinary staff will create a customized menu that will exceed your expectations, complimented by a trained service staff committed to providing the personal touch that will make your experience unique and memorable.