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39 reviews
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$30 and under
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Comfort Food
Top Tags:
  • Great for Outdoor Dining (38)
  • Neighborhood Gem (35)
  • Great for Brunch (32)

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With its Park Slope setting, Backyard in Brooklyn, NY offers a wonderful outdoor space for gatherings, private parties and special events. With extensive food and cocktail menus, it is a perfect spot for families as well as after work nibbles.

The food at Backyard is hand crafted from seasonal ingredients, as are the signature cocktails. The style of everything served is home style comfort food and this means each visit is unique. You might find grits with bacon on the menu during one visit while a dragon fruit and endive salad appears another visit. Backyard also has a prix fixe menu that allows you to sample a few of the seasonal wines with foods specifically selected to match. The menu always includes one of the irresistible desserts, too.

Dining Style
Casual Dining
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Comfort Food, American, Vegetarian
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Hours of operation

We are Open Everyday!


Saturday & Sunday: 10:00am - 4:00pm


Daily: 5:00pm - 11:00pm
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Phone number
(347) 227-8018
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Jeff Warner
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Private party facilities
Located in the heart of Park Slope, our intimate cozy space is the perfect place to host your event. We offer private, semi-private banquet and cocktail events and personalized service to host your event.
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Private party contact
Jeff Warner: (866) 614-6631
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Backyard has some great American Comfort Food options for your next party! ..or maybe just having a group in your home for dinner! We now offer family size options of pulled pork, chicken, meatloaf, mashed potatoes, cheddar grits, seasonal veggies, baked beans and biscuts!
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Cross street
6th St.
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Public transit
F,G, and R to 4th Ave/9th Street

B63 Bus
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Kid Sing a longs
Live Music
Stand up Comedy
Whiskey Wednesdays
Private events
Sports on TV
Happy Hour
Holiday Dining
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Special events & promotions
Backyard is the perfect, intimate place for your special event! We host all kind of events. Weddings, birthday parties, business gatherings and more! You name it, we can do it!
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Cafe, Corkage Fee, Counter Seating, Delivery, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
What 39 People Are SayingWrite a review
Overall ratings and reviews
4.0  based on all time ratings
Noise · Moderate
91% of people would recommend it to a friend
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OpenTable Diner (New York Area)
3.0  Dined on June 19, 2016

Great ambiance. Our potato wedges were a bit undercooked but the service was excellent. We really appreciated how patient our sever was with us. I will definitely come again.

OpenTable Diner (New England)
2.0  Dined on June 17, 2016

Our experience at the bar before dinner was good. Bartender was lovely and cocktails were interesting and delicious. Once we were seated things went a bit downhill. The Meze Meze platter was decent. My husband said the chicken salad sliders were fine, but overpriced for two small sandwiches. My blue plate special was late and inedible. The meatloaf was paper thin and burnt to a crisp. The grits broke my heart–dry and clumpy with partially melted cheddar shreds on top. I'm southern, I take that stuff seriously. The sautéed vegetables were cold. For the first time in my life I sent a meal back. Our waitress seemed frazzled and forgot to bring our second round of drinks, but did apologize for our unhappiness and comped my dinner. The patio is pretty and the vibe was good. Overall I might go back for a drink, but never the food.

vipOpenTable Diner (New York Area)
4.0  Dined on April 30, 2016

There was a dishwasher breakdown in the kitchen delayed dinner the day we came for an early reservation. Backyard treated us very well while we waiting. Marlissa, our server, was attentive and seated us with drinks and snacks. The wait became a pleasant drinks and conversation time rather than a bother.

OpenTable Diner (Baltimore)
5.0  Dined on March 19, 2016

Great atmosphere. The service was excellent. Our waitress was very friendly and accommodating. Everyone loved their meals. There was a group at the bar (3 guys) who were very noisy and we had to shout to each other in order to hear what we were saying, however, they left halfway through the meal. I would not recommend this restaurant for a "quite meal".
We enjoyed it, however,

OpenTable Diner (New York Area)
4.0  Dined on February 14, 2016

The food was good, really enjoyed it. Our server was pleasant and responsive.

vipOpenTable Diner (New York Area)
4.0  Dined on January 1, 2016

Highly recommend the #weallstars brunch menu item. The wait staff is rockstar and personable. Will definitely come back.

OpenTable Diner (New York Area)
3.0  Dined on September 26, 2015

It was a great place, the food was delicious, but they did forget to bring out an item that we had ordered. They didn't charge us for it so it wasn't a big deal, I would still go back.

OpenTable Diner (Philadelphia)
5.0  Dined on July 3, 2015

I am so in love with Backyard! I've been twice - once for brunch, once for dinner - and each time it was wonderful! The staff is friendly and helpful and the food is incredible. It is a hip without being hipster, the outdoor dining area is gorgeous - basically, if I could eat here every day I would!

Jicki75 (New York Area)
4.0  Dined on July 1, 2015

We were the first table seated in the 'backyard' for dinner though all tables were sat when we left. Each table had children which was fine with us as we had two with us also.
Very short menu which was even shorter as they were out of some items. The food was good though somewhat expensive for what you got portion wise. The happy hour menu was pretty good, we had a nice bottle of rose, and a couple of beers. Food, we chose a few items from the happy hour menu (skip the kings kolache!) for appetizers then shared all the sliders (which was about the only thing they had beside the shrimp & grits special which I thought might make us an entree).
Our server was very nice. Can't remember her name, she's from Australia though if that helps? She even brought out some toys and a coloring book for my 3 year old:)
We didn't find sleepy!

OpenTable Diner (New York Area)
4.0  Dined on June 2, 2015

Nice local gem good,frendly staff food was nice and tasty

tkt6 (New York Area)
4.0  Dined on March 8, 2015

I reserved about a month in advance. The manager I spoke to (Ian) was very helpful and friendly. They called to confirm the day before. It was hard to find a restaurant that would take reservations for such a big party (we were 15). Bogota took us. The space was tight, but it's expected in Park Slope on a Saturday night. We had toddlers and babies in car seats, but were able to squeeze in. The food was amazing and the service even more so! We started with sangria and empanadas, they were so delicious. They have a kid's menu too, which was perfect for our little ones. It was a lively place, so we didn't feel too bad if our kids were a little noisy. I would definitely go back again, with or without kids.

OpenTable Diner (Philadelphia)
4.0  Dined on March 8, 2015

I really like the decor of the bar. It is very creative. Brunch was very good. If you like dry champagne, this is the perfect location for a dry mimosa. I will be going again!

OpenTable Diner (New York Area)
4.0  Dined on February 14, 2015

Although I was super late for brunch, they were more than happy to accommodate my party and I. The food was great! The staff is very helpful if you are unsure about what to drink or eat. Overall I enjoyed myself. If I didn't live in the Bronx I would return much sooner than my next planned visit.

LadyBrunch (New York Area)
4.0  Dined on February 8, 2015

I very easy breezy laid back spot . I great plcae to chill with frineds over burnch. Nice rustic feel goood service , great food!

cbbinnyc (New York Area)
5.0  Dined on January 1, 2015

I went here for New Year's Brunch with my girlfriend. Surprisingly, the place wasn't very crowded. I had a very solid southern-style brunch with eggs, pulled pork and beans. I feel a little unprepared to fully judge the place since it is called "Backyard" and I went in January when the literal backyard was closed. The inside was pleasant, nothing special. Friendly service.