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Party Size
For 2
7:00 PM
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Booked 9 times today

Bacco - North Wales

740 reviews
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$30 and under
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Top Tags:
  • Casual (17)
  • Good for a Date (17)
  • Special Occasion (16)
Welcome to Bacco, a Neapolitan family trattoria specializing in homemade Italian dishes and wines. The name Bacco is Italian for "Bacchus", the mythological god of "good times" who taught mortals the celebration of the grapes and living every day to the fullest. Bacchus is the essence and enjoyment of the food and fruits of the earth. The meal is the center of Italian culture. With its own wine room, martini bar, indoor garden and bocce court on the patio, Bacco is truly a cut above the rest when it comes to authentic Italian dining. A large choice of family-style dishes allows everyone to share their selections, creating fun and the warmth of dining in the manner of the Italian family table. Benvenuto!
Dining Style
Casual Dining
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Hours of operation
Lunch: Tuesday - Saturday: 11:30am - 3:30pm;
Dinner: Monday - Saturday: 3:30pm - 10:00pm; Sunday: 1:00pm - 9:00pm
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Phone number
(215) 699-3361
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Bacco Chef
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Private party facilities
Bacco can accommodate private & semi-private parties from 15 to 250 guests.
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Private party contact
Frank Cipullo: (215) 699-3361
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From party trays to full service catering. Please call for details.
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Cross street
Route 63 (Welsh Road)
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Live entertainment for listening & dancing on Thursday, Friday and Saturday nights.
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Dancing, Entertainment, Full Bar, Happy Hour, Late Night, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, Wheelchair Access, Wine
What 740 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4  based on recent ratings
Noise · Moderate
96% of people would recommend it to a friend
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QuebecoisBoricua (Philadelphia)
4.0  Dined on February 17, 2018

The live band wasn’t too good, we thought we’d get more of an opera, big band, mixed with old country feel like dean Martin, Sinatra, Andrea Bocelli and Pavarotti feel. Drinks were delicious , food is always good but I was upset that my favorite dish was nowhere to be found on the menu. Don’t know if it’s requestable but Veal Rolitini was my meal to pop my Bacco cherry lol.

vipNwilson (New York Area)
4.0  Dined on February 14, 2018

Dinene was delicious and the atmosphere is cool as well

OpenTable Diner (Philadelphia)
5.0  Dined on February 13, 2018

Valentine’s Day. Took a little to long to be greeted by our server but other than that outstanding experience.

MichelleO (Philadelphia)
5.0  Dined on February 12, 2018

I took my daughter for her 21st birthday for her first time she loved it...Terrific as always me...great homemade pastas!

OpenTable Diner (Philadelphia)
3.0  Dined on February 11, 2018

Went on a Sunday night for a Birthday. Drinks were good. Wine by the glass selection limited. Had the flatbread appetizer, expected crispy crust but more like grilled pita; nothing special. Had the house salad which was good. My wife had the Burrata cheese salad, which she said was just okay. For entree’s I had pappardelle pasta with Bolognese sauce which was very good and my wife had cod with orzo pasta which was also very good. For desserts I had the bread pudding which came with some vanilla ice cream and my wife had a lemon mousse; both desserts were very good. But we were never offered coffee and just got the check without being asked if we wanted anything else. Service was just okay; nothing special. Probably would go back but wouldn’t bother with appetizers and just get entree’s

vipDanAdelphia (Philadelphia)
5.0  Dined on February 10, 2018

Great food, service & atmosphere! Will return !

vipOpenTable Diner (Atlantic City)
1.0  Dined on February 9, 2018

Soooooo loud it horrible experience. Didn’t come to dance we came to eat dinner and couldn’t even hear anyone’s conversation.

peggyO (Philadelphia)
5.0  Dined on February 9, 2018

Great Italian dinner. From soup to dessert everything was prepared perfectly. Our waiter Maximo was very personable and attentive. Will definitely return.

Laura (Philadelphia)
5.0  Dined on January 31, 2018

Evan, our waiter, and the other servers were very good. The food was delicious. We had a nice experience.

vipKieth (Philadelphia)
5.0  Dined on January 27, 2018

Authentic Italian food and fantastic service. One of the best beef steaks and pork chops we have ever had. Worth the drive and we shall be back, for sure.

vipLilly (Philadelphia)
4.0  Dined on January 26, 2018

We frequent Bacco and find their food to be consistently good. This was the first time we had a really unpleasant server. I think his name was Peter and he was sarcastic and just unpleasant. We were a table of four and we all commented about his poor attitude which put a damper on the entire evening.

We will make sure that we don't get him again as our waiter.

vipjje23 (Philadelphia)
3.0  Dined on January 20, 2018

It was really loud and really hot. It was a Saturday night, but it was packed and there was live music so you practically had to shout to have a conversation. But the food is always good and our server was as well.

Bacco (Philadelphia)
5.0  Dined on January 19, 2018

I took my husband to Bacco for his birthday on Friday night. We don't understand why we haven't tried this place earlier! I made the reservation for 6:00, we arrived a little early and were seated immediately. They have a decent drink menu. We were brought bread promptly to our table. We did not wait long at all for our meal, and both of our meals were absolutely amazing! And even though we were both full, we ordered cannolis, which were equally amazing! And they were kind enough to put a candle in his and sing to him. Our server, Massimo, was very attentive and kind! We both look forward to going back to Bacco.

Neelsam (Philadelphia)
5.0  Dined on January 18, 2018

Loved the food. The service was quite laid back giving us a chance of enjoying long lunch. Loved the bar ambience.

OpenTable Diner (Philadelphia)
5.0  Dined on January 13, 2018

This is my favorite restaurant in the area. The eggplant parm melts in your mouth.