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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 5 times today

Bacco-Boston

4.7
921 reviews
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$31 to $50
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Italian
Top Tags:
  • Authentic (6)
  • Neighborhood Gem (4)
  • Good for a Date (3)
'This spacious, romantic eatery pairs contemporary Italian cuisine with great views of Boston's historic North End. Bacco's first floor is home to a beautiful mahogany and granite bar where patrons drink from an extensive wine list and catch sports highlights on one of two flat-screen TVs. The restaurant's French doors are open during warmer months, allowing guests to feel like part of the action along Salem Street. Diners on the more formal second level devour plates of linguini carbonara, chicken cacciatore and lobster ravioli while enjoying views of the city.'- Citysearch Boston
Dining Style
Casual Elegant
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Cuisines
Italian
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Hours of operation
Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday: 5:00pm-11:00pm, Saturday: 4:30pm - 11:00pm sunday 4:30pm -10pm
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Phone number
(617) 624-0454
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Payment options
AMEX, MasterCard, Visa
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Dress code
Business Casual
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Neighborhood
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Cross street
Parmenter
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Parking details
Validated parking nearby- Parcel 7 garage - $3 for 3 hours
What 921 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7  based on recent ratings
4.7
food
4.6
service
4.6
ambience
4.5
value
Noise · Moderate
100% of people would recommend it to a friend
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THFOOD (New England)
4.0  Dined 4 days ago

1st time there & I thought it was solid.

Appetizers very good and entrees were good.

Lobster ravioli was a little disappointing but the gnocchi entree every good. Our third entree in the group was the Veal Saltimbocca which was pretty good.

Service was excellent...

Based on reviews I thought it would be better but still worth going to.

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vipSmokinJoe (New York Area)
5.0  Dined on February 10, 2018

Favorite spot in the North End. Always seated in time, great service and of course - amazing food! Great bar area to get together with friends before dinner!

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OpenTable Diner (Naples)
5.0  Dined on January 27, 2018

Love this restaurant
Great service and good bartender - she’s fast and makes good drinks
Nice menu and excellent Italian food
Reservations a must as it’s a small place

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vipEricA35 (Chicago)
4.0  Dined on January 19, 2018

Food was authentic and well prepared dishes. We enjoyed the homemade pasta. Bread basket was good not great.
Service was lackluster and unenthusiastic.

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OpenTable Diner (New England)
5.0  Dined on December 31, 2017

New Year's Eve was our first time eating here. Good food, drinks, and ambiance. A short wait, even with reservations but that was to be expected considering the night.

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OpenTable Diner (New York Area)
5.0  Dined on December 31, 2017

Great food and great atmosphere! Highly recommended.

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DeeMcgo (New England)
5.0  Dined on December 31, 2017

Food is amazing! Service outstanding! Try the chicken piccata!

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OpenTable Diner (New England)
3.0  Dined on December 31, 2017

We have been to Bacco many times, but usually in warmer weather when they have their windows open. The upstairs has hardwood floors, a plaster ceiling and brick walls, all hard surfaces that reflect the various conversations occurring simultaneously. It was so loud the other night we decided to not speak to one another over the ambient noise. They really need to consider an acoustical ceiling treatment and perhaps some tapestry absorb some of the noise.

The food was great, as always.

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Ron11 (New England)
4.0  Dined on December 23, 2017

Went in with a group of four, did not have table ready based on our reservation. Had to wait about 10-15 minutes but the food was great, moderately priced and a neat view from upstairs.

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margie (New England)
5.0  Dined on December 9, 2017

Awesome restaurant will be back service food atmosphere great

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OpenTable Diner (New England)
5.0  Dined on November 26, 2017

Great food. Nice atmosphere.

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OpenTable Diner (New England)
5.0  Dined on November 5, 2017

We went for an early dinner before a show at TD Garden. Service was quick and the food was quite good.

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vipTheRose (New England)
5.0  Dined on November 3, 2017

Because it was unseasonably warm for November when we went to Bacco Boston, the floor-to-ceiling windows were wide open on the second floor and, since we were seated right by the windows, we had a great street view. This was the best of the North End! Great food and service.

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OpenTable Diner (New England)
5.0  Dined on November 3, 2017

The food was great. Service was great. Our table was upstairs right next to an open window and it was a beautiful night. The noise level is pretty loud but not to the point of being a problem. I would go back and I would recommend to others.

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vipOpenTable Diner (Minneapolis)
5.0  Dined on October 22, 2017

Recommended by our concierge and it did not disappoint. Everything was fantastic!

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marbob (New England)
5.0  Dined on October 11, 2017

A friend and I made reservations here on the basis of a daughter's recommendation. It lived up to what we were told. We had an early dinner so the restaurant was not crowded or noisy. We ate upstairs. Our waiter was excellent. He did a good job of explaining various dishes and portion sizes. He was very attentive throughout the meal. My friend had an eggplant dish and I had the lobster ravioli. Both were excellent. We were too full to order dessert.

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OpenTable Diner (New England)
2.0  Dined on October 7, 2017

Birthday for my mom. I called in advance and they td me they have a limited dessert menu. At the end of the meal the server tells us they don’t offer dessert at all on Sat nights. We went to bar after to have an after dinner drink before our concert and we see a couple at a table having dessert. Very confused and disappointed???? Food was just ok in general. Server was fine nothing spectacular. Better places in the North End. We won’t be going back.

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vipDebbie (Denver)
5.0  Dined on October 2, 2017

We live in Charlestown so we have visited many north end restaurants and this was the best we've had in a while. They had 3 specials and we had a hard time choosing 2 because they were all so yummy sounding. The two we chose were delicious and unique. Salmon on top of spinach ravioli with shrimp and another was veal on top of lobster ravioli. SO delicious and the portion was perfect. The ambiance is wonderful as well, sat upstairs with the windows open it was just lovely. We will be back again!

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OpenTable Diner (New England)
4.0  Dined on September 30, 2017

Love everything about the place but it was very hard to hear people you were with due to the acoustics.
But had a great meal, service etc...

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momzpony (New England)
5.0  Dined on September 23, 2017

My husband and I have been going to Bacco for our anniversary dinner every year since our first. This year was #19 and it was another superb experience! Everything about Bacco makes it the right choice for an amazing night out in Boston's North End... food, drink, service, ambiance. The staff is THE best thing about Bacco. What an awesome team they've assembled!

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