Appetizers
Bread and Butter6,00 $
French Onion Soup12,00 $
Escargots au Beurre d'Ail & Anise14,00 $
1/2 Dozen Oysters18,00 $
Lobster Vol au Vent23,00 $
Maine lobster, lobster Bisque, crispy puff pastry
Pan Seared Sea Scallops22,00 $
Green pea puree, red beet relish, salmon caviar
Burrata19,00 $
Roasted butternut squash, red beets, parsley olive oil, crostini
Bacchus Salad17,00 $
Anjou pear, radicchio, endive, baby watercress, Roquefort, mustard dressing
Foie Gras Terrine22,00 $
Main Courses
Add Green peppercorn sauce or Shallot sauce $2
Pan Seared Salmon Filet30,00 $
Butternut squash risotto, mustard seed-white wine-cream sauce
Halibut Filet35,00 $
Green asparagus, black trumpet mushroom ragout, shallot-white wine sauce
Mussels Marinières21,00 $
Sarladaise potatoes
Beef Bourguignon36,00 $
Beef cheeks, carrots, pearl onions, red wine stew
Cassoulet38,00 $
Let of duck confit, duck sausage, pork belly, Tarbais beans ragout
Lamb Shank38,00 $
Anjou Pear & candied walnuts Israeli couscous, red wine sauce
Bacchus Black Angus Burger22,00 $
Cheddar or Swiss cheese, bacon, Sarladaise potatoes
Duck Magret38,00 $
Chestnut puree, Shimeji mushrooms
Black Angus Hanger Steak27,00 $
Sautéed wild mushrooms, Sarladaise potatoes
Rib-Eye38,00 $
Black Angus
Bone in Rib-Eye
Black Angus
- For 242,00 $
Meat Plat #1
duck leg and breast, black Angus rib-eye and hanger steak
- 2 Pers Min50,00 $
Meat Plat #2
duck leg and breast, black Angus Bone in rib-eye and hanger steak
- 3 Pers Min65,00 $
Sides
$9
Sautéed Mushrooms
Sarladaise Potatoes
Creamed Spinach
Golden Potatoes Purée
Asparagus
Desserts
Chocolat Fondant10,00 $
Whipped Cream Tarte Tatin10,00 $
Crême Brulée10,00 $
Panna Cotta10,00 $
