About Avenues Proper Restaurant & Publick House

376 8th Ave
Suite B
Salt Lake City, UT 84103
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Dining Style:
Casual Elegant

Cuisines:
Contemporary American, Gastro Pub, Bar / Lounge / Bottle Service

Hours of Operation:
Tue–Thu 11:00 am–10:00 pm
Fri 11:00 am–12:00 am
Sat 10:00 am–11:00 pm
Sun 10:00 am–9:00 pm
Brunch
Sat, Sun 10:00 am–2:00 pm
Lunch
Tue–Fri 11:00 am–2:00 pm
Dinner
Tue–Thu 5:00 pm–10:00 pm
Fri, Sat 5:00 pm–11:00 pm
Sun 5:00 pm–9:00 pm

Cross Street:
E street

Dress Code:
Casual Dress

Price Range:
$30 and under

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(385) 227-8628

Website:
http://www.avenuesproper.com/

Parking Details:
33 space parking lot and street parking available

Executive Chef:
Jeff Springer

Additional:
Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Late Night, Non-Smoking, Outdoor dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine

Special Events & Promotions:
Sunday, May 1st is our 3rd annual Anniversary Dinner! Reservations by phone only; please call us at 385-227-8628.
Anniversary Dinner Menu $68 - Beer Pairings $21

• Caramel popcorn with granola & dried cherries
• Pickled enoki and caramelized wild mushrooms with parmesan & truffle cream
• Toast with whitefish spread, radish, smoked trout roe, & pea shoots
Grow Wild Gruit

Utah elk tartare, cured quail egg, crispy capers, watercress, and rye lavash
Marmalade Wheat
Charred octopus, bone marrow demiglace, smashed fingerling potatoes, Brussels sprout leaves
Brumblin' Brown Belgian Table Beer
Butterleaf and kale salad with smoked blue cheese, spiced nuts, and pickled apples
Recommend Rye Saison
Luna Azul-poached halibut, romesco, fava bean chimichurri, fried purple kale Luna Azul Spiced Witbier
Spent grain and fire-roasted apple tart with malted barley ice cream & peanut brittle
Avenues Annual Rustic Saison