About Avec Nous

AVEC NOUS is a contemporary take on the classic French bistro; a hip St. Tropez vibe that delivers a fresh culinary experience to Beverly Hills. With inspiration emanating from the Mediterranean coast, Spanish and Italian touches compliment this Riviera feel. European spices accompany locally sourced seasonal ingredients to offer a casual yet refined dining experience. Guests will enjoy tableside service paired with a world-class wine selection. Every visit is elevated through thoughtful and discreet touches to create a lasting impression. The core of AVEC NOUS (WITH US) resonates throughout every moment of a guest’s experience; dine with us, drink with us, celebrate with us.

9291 Burton Way
Beverly Hills, CA 90210
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Dining Style:
Casual Elegant

Cuisines:
French

Hours of Operation:
Breakfast (Daily): 6:30am - 11:00am
Lunch (Daily): 11:00am - 5:00pm
Dinner (Daily): 5:00pm -11:00pm
Cocktail Hour (Daily): 4:00pm-7:00pm
Bar (Daily): Closes at 11:00pm

Cross Street:
Maple & Foothill

Dress Code:
Smart Casual

Price Range:
$31 to $50

Payment Options
AMEX, Diners Club, Discover, MasterCard, Visa

Phone Number:
(310) 860-8660

Website:
http://www.avecnous.com/

Catering:
The Pavilion Private Dining Room for up to 20 guests. Garden Suites for up to 40 each. The L’Ermitage Suite for up to 50 and star gazing events for up to 450 on our roof with 360 degree views of the Hollywood Hills, Downtown LA and Beverly Hills.

Parking Details:
Complimentary Valet Parking

Public Transit:
Taxi Available , Uber Acessible

Executive Chef:
Roger Thomas

Additional:
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Fireplace, Full Bar, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Wheelchair Access, Wine

Special Events & Promotions:
We cater for special events from 15 to 300. From our restaurants private dining rooms to the roof top tent with 360 degree views of the Hollywood Hills, Downtown LA and Beverly Hills.

Specials

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Specials

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Details
Daily 12:00PM - 1:00PM

Private Dining

We cater for special events from 15 to 300. From our restaurants private dining rooms to the roof top tent with 360 degree views of the Hollywood Hills, Downtown LA and Beverly Hills.

Avec Nous Ratings and Reviews

5
4
3
2
1

4.0

Overall Rating

based on recent ratings
food

3.9

service

4.1

ambience

4.1

value

3.7

Noise

Quiet

91% would recommend it to a friend

Special Occasion (4)
Neighborhood Gem (3)
Quiet Conversation (3)
See All
Good for a Date (3)
Good for Anniversaries (2)
Business Meals (2)
Romantic (2)
Afternoon Coffee (1)
Afternoon Tea (1)
Authentic (1)
Sunday Lunch (1)
Casual (1)
Cozy (1)
Fit for Foodies (1)
Handcrafted Cocktails (1)
Healthy (1)
Great for Lunch (1)
Pre/post Theatre (1)
Quick Bite (1)
Good for Birthdays (1)
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59 reviews
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vip
 (Los Angeles)·Dined on August 4, 2016

We enjoyed our dinner very much. It's nicely convenient for us and we liked the food. Could use more choices , but, not a big problem. Look forward to returning.

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food3
ambience2
service3

 
 (Los Angeles)·Dined on July 14, 2016

A hidden gem with first class service and inventive recipes beautifully prepared

Tags: Fit for Foodies, Romantic, Special Occasion
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food5
ambience5
service5
value4

vip
 (Los Angeles)·Dined on July 7, 2016

It does not know what it is. A Bistro, a casual dinning spot in an expensive hotel They are lost.

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food3
ambience1
service4
value2

 
 (Los Angeles)·Dined on May 14, 2016

French informal cafe with limited choices in each categority - terrific service / small room/ there was a special event in maindinning room so we ate in the bar room/ Escargot was delicious / The steak dinner was very good / Very friendly service / easy to park on the street -Burton Way / I recommend it /Ed

Tags: Special Occasion
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food4
ambience3
service4
value3

vip
 (Los Angeles)·Dined on May 6, 2016

Excellent in all ways. Great food and ambiance. Superb service. Highly recommended.

Tags: Fit for Foodies, Good for Groups, Great for Brunch, Great for Lunch, Romantic, Special Occasion
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (Los Angeles)·Dined on April 14, 2016

4 desserts on the menu !!!

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food3
ambience3
service2

 
 (Los Angeles)·Dined on April 11, 2016

We ordered the charcuterie plate, escargot, and foie gras. Everything was delicious. The Ting with a Sting cocktail had tequila, grapefruit, and earl grey tea and it was tasty and refreshing.

Tags: Fit for Foodies, Romantic, Special Occasion
Was this review useful to you?Yes·No·
food4
ambience3
service4
value3

 
 (New York Area)·Dined on April 8, 2016

A nice secret French bistro in Beverly Hills. We had the escargot and foie gras for appetizer and grilled salmon and steak frites for our main course. The foie gras was definitely our favorite dish. It had a rich subtle flavor that is very sophisticated and fine. The staff members were friendly and efficient and the restraint had a very luxury and elegant ambience. We are certainly planning on going back.

Tags: Great for Brunch, Great for Lunch, Romantic
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food5
ambience5
service5
value5

vip
 (Los Angeles)·Dined on April 1, 2016

We went the L'Ermitage for my GF's Bday. It was very relaxing and romantic. We had a delightful dinner at Avec Nous and then spent the night in the hotel. The service is 5 star.Definitely try the Roasted Cauliflower, It was excellent. All in all had a wonderful time.

Tags: Neighborhood Gem, Romantic
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food4
ambience4
service5
value4

vip
 (Los Angeles)·Dined on April 1, 2016

We've eaten at Avec Nous twice since it recently opened at L'Ermitage Hotel. That's twice in the last month. My girlfriend has recently returned from a trip to Chamonix, France and ate at all Michelin star restaurants over there. She said Avec Nous is on par with all of them. Believe me, she's a very discriminating person, especially when it comes to restaurants. We started with the fois gras. Sensational. This word will apply to every food I mention so I won't bother repeating it. Scallops. Salmon. Desserts. The service was perfect. Riley was amazing. Attentive but not bothersome. The ambience was elegant, modern and tasteful. We'll be back again and again. Highly recommend this place.

Tags: Fit for Foodies, Romantic, Special Occasion
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food5
ambience5
service5
value5

vip
 (Los Angeles)·Dined on March 30, 2016

We were three people. The wines by the glass were too expensive so I ordered a bottle of Italian Cabernet Sauvignon for 40.00 dollars which turned out to the highlight of our meal. The first clue that this was not going to be a great food experience was the thin slice of mushy cold white bread that the waiter placed on our bread plate. I split a salad of radicchio and other lettuces with my girlfriend. The salad was just lettuces, very plain and not interesting. My husband had escargots which were good. I had as a main course a grilled salmon. I asked for medium well and it arrived rare. I sent it back and it came back medium well and tasted fine. My husband ordered skirt steak with frites as did our friend. The skirt steak was tough and very chewy. The frites were not crisp.

We ordered for dessert Floating Island. The meringue was bad and the vanilla sauce was thin and soupy.

Any French bistro that does not have onion soup on its menu but instead lists "chilled carrot soup" as a soup choice should know to expect disappointed customers.

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food2
ambience4
service4
value2

vip
 (New York Area)·Dined on March 28, 2016

Stayed at L'Ermitage Hotel and was very excited to try Avec Nous. My family and I love French Food (especially bistro fare) and really wanted to love Avec Nous. Unfortunately, the food was average at best. Service was very good and the ambience is really very very nice. The only thing missing is the food. The menu is too small to begin with and it was missing certain staples that should be on every french menu (no Duck entree?). The items that were on the menu were very basic and the preparation was o.k. Wine list was reasonable and had some gems, but this should also be expanded in the future. I will wait to go back until I read some good reviews.

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food2
ambience4
service4
value2

vip
 (Atlanta)·Dined on March 27, 2016

March 2016. This is one of the best restaurants I have ever been too. Service, Food, Ambiance were impeccable, tres chic. The croissants were the best I have ever had in my life. I have been to Paris and not even there could you find the most perfect croissant like I did at Avec Nous. I will be talking about this restaurant for the rest of my life.

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food5
ambience5
service5

vip
 (Los Angeles)·Dined on March 26, 2016

Super friendly staff in an upscale setting with excellent food.

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food5
ambience5
service5

vip
 (New York Area)·Dined on March 26, 2016

My husband and I went with another couple for dinner. Between the 4 of us we had olives, yellowtail, 2 different salads, the beet soup, -french fries, broccolini, and asparagus , 2 different entrees (the menu is very limited as there is only 1 fish so 3 of us who are vegetarians ordered the salmon, and the 4 th person had the steak and 2 desserts Nothing was memorable. My friend thought her steak was bland and not tasty and commented to the "waitress" who offered to bring more sauce and didn't come back to ask if that improved things----which it didn't. The salmon was boring, as my friend said, the ginger salmon I had prepared the previous night was far superior and I agreed. In other words, we ordered so many things off the menu, and nothing was memorable, not even the 2 desserts. And although the restaurant was not crowded we felt rushed with plates being removed before we finished--big faux pas. The restaurant is only 3 weeks old, znd that might explain the poor meal and service.

1 person found this review helpful.
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food2
ambience3
service2
value1

vip
 (Minneapolis)·Dined on March 19, 2016

We absolutely LOVED the crudo! Food was delicious and the service was awesome.

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food4
ambience4
service5

vip
 (Los Angeles)·Dined on March 10, 2016

So happy there is a new and gorgeous restaurant in the area. Not only is the ambiance perfect, the food was perfect as well.

Tags: Fit for Foodies, Good for Groups, Great for Outdoor Dining, Hot Spot, Neighborhood Gem, Notable Wine List, Romantic, Special Occasion, Vibrant Bar Scene
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

vip
 (Los Angeles)·Dined on March 10, 2016

True bistro fare, very nice ambiance and service.

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food5
ambience5
service5

 
 (Los Angeles)·Dined on March 7, 2016

This new restaurant is stunning, the service friendly and impeccable and the food exquisite (best seared foie gras of my life). I strongly recommend!

Tags: Fit for Foodies, Good for Groups, Great for Brunch, Great for Lunch, Hot Spot, Notable Wine List, Romantic, Special Occasion, Vibrant Bar Scene
Was this review useful to you?Yes·No·
food5
ambience5
service5
value5

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