$$$$Price: Very Expensive • Steak • Downtown
We love coming here to celebrate special occasions, date nights, and for holidays when I don't want to cook. Mick is probably the best server we have ever had. He goes above and beyond. The bartenders here are amazing. The drinks are just amazing and meet all our expectations. Now, lets talk about the food: my husband and I love to split the 16 oz NY strip American wagyu steak. We both like our steaks cooked differently, mine medium rare and his medium well to well. The chef does an excellent job of splitting our steaks and cooking them to perfection for both of us. The 6 cheese potatoes and creamed corn our are favorite sides to get to go with our steaks. Their desserts are amazing, the ambience is great and the management staff is very attentive and always remembers us when we come in. I highly recommend this restaurant.
